Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Laterne Rouge Blonde Ale	No Profile Selected	11.5 Litres	1.054	1.014	5.36	21.21	6.18 °L	381	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2021 5:40 AM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.034	1.009	3.36	19.77	2.9 °L	381	0
Author: Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2022 4:21 AM Notes:
Gungan Sith Lord	No Profile Selected	400 Gallons	1.045	1.011	4.47	19.12	23.66 °L	381	0
Author: Boil Size: 333 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 94 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2021 9:19 PM Notes:
Awesome Recipe	No Profile Selected	11 Litres	1.05	1.012	4.92	44.46	3.25 °L	381	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2021 1:40 AM Notes:
Saison	No Profile Selected	80 Litres	1.051	1.01	5.37	0	50 °L	381	0
Author: Coast Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.144 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2021 3:34 AM Notes:
Vienna A	No Profile Selected	22 Litres	1.051	1.012	5.2	20.46	13.07 °L	381	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2021 2:55 AM Notes:
Lactic Magic Trial	No Profile Selected	400 Litres	12.038	2.517	5.08	23.3	3.57 °L	381	0
Author: Boil Size: 385 Litres Boil Time: 60 Boil Gravity: 8.5 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2021 1:00 PM Notes:
Ljungöl	No Profile Selected	55 Litres	1.05	1.01	5.28	14.48	4.47 °L	381	0
Author: Tore Q Boil Size: 61 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2021 9:33 AM Notes: 10 juni 2021 Tog ut 52 l vört och fick ut 43 l till jäsningen. Slog i 1 liter vatten innan koket. 26 okt. 2024 OG 1.055 FG 1.011 STRUMPA!! Till ”humlen”
Tripel Karmelite	No Profile Selected	5.5 Gallons	1.074	1.051	2.91	28.89	4.3 °L	381	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2021 9:43 PM Notes: Candi syrup @ 15 min Primary - 1 week 64 to 70 Secondary - 4 weeks @ 50 Bottle - 4 weeks
Kettle Sour June 21	No Profile Selected	21 Litres	1.048	1.011	4.79	12.51	3.2 °L	381	0
Author: Dean Strickland Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2021 9:44 PM Notes: 1 tsp dropped ph to 5.42 from 6.08 1 tsp in sparge water, dropped too far. 1tbsp and 1 tsp dropped to 4.3 prior to inoculation
Cascade De Salette	No Profile Selected	21 Litres	1.053	1.01	5.63	27.01	3.7 °L	381	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/30/2020 5:56 AM Notes:
Pale Tail 2	No Profile Selected	171 Gallons	12.958	2.5	5.6	26.78	6.13 °L	381	0
Author: RBCO Boil Size: 186 Gallons Boil Time: 60 Boil Gravity: 12.9 Efficiency: 68 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 1:23 PM Notes:
Folkis-lager	No Profile Selected	20 Litres	1.044	1.017	3.52	24.46	6.65 °L	381	0
Author: AckwellP Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 8:21 AM Notes:
Awesome Recipe	No Profile Selected	3500 Litres	15.585	4.055	6.26	0	3.82 °L	381	0
Author: Boil Size: 3600 Litres Boil Time: 60 Boil Gravity: 15.2 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 11:54 PM Notes:
Hard Seltzer TEST	No Profile Selected	7.5 Gallons	1.036	1	4.67	0	0 °L	381	0
Author: Leinaala Boil Size: 7.5 Gallons Boil Time: 10 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2021 2:05 PM Notes: Bring 7.5 gal of water to ~180°F. Add choice sugar, circulate, and bring to a boil. Gently boil for 10 minutes. Check gravity and adjust accordingly until you’ve reading 1.036 Gravity Turn off heat, add Seltzer nutrient to the kettle, and mix or whirlpool until contents have thoroughly dissolved into solution Knock out sugar base to the fermenter at desired fermentation temperature while aerating to 8-10 ppm. Pitch yeast. Ferment to 1.000, 2 weeks at 75F. Add 4 lb. Strawberry and 1 lb. Key Lime real fruit puree to the fermenter. Ferment to completion, an addt'l 2-3 days based on temperature. Cold crash, condition, fine, and package as you wish.
Twitter Banned My Beer!	No Profile Selected	5.5 Gallons	1.066	1.014	6.89	88.31	6.15 °L	381	0
Author: BeerBowler Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2021 10:59 PM Notes:
House Brown Ale	No Profile Selected	5.5 Gallons	1.064	1.018	6.04	55.02	24.11 °L	381	0
Author: ROCBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 4.28 psi Creation Date: 2/10/2021 4:37 PM Notes:
Coffee Stout	No Profile Selected	225 Gallons	1.063	1.016	6.25	31.46	34.41 °L	381	0
Author: Bentist Boil Size: 226.75 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2021 2:14 AM Notes:
Seltzer 2	No Profile Selected	3 Gallons	1.038	1	5.03	0	0 °L	381	0
Author: Swig Boil Size: 3.2 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2021 3:56 AM Notes:
Super Session	No Profile Selected	6.25 Gallons	1.042	1.011	4.09	21.72	4.97 °L	381	2
Author: pedal2kettle Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 3:23 AM Notes:
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