|
Belgium Single Hop Session IPA
|
Belgian Pale Ale
|
110 Litres |
1.043 |
1.004 |
5.07 |
25.24 |
4.82 °L
|
378 |
0 |
|
|
|
| Boil
Size: 115 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 81 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/25/2020 6:37 AM |
| Notes: |
|
|
American Ale
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.008 |
5.06 |
36.46 |
4.91 °L
|
378 |
1 |
|
|
|
| Boil
Size: 7.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2024 3:20 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.052 |
1.013 |
5.09 |
0 |
3.64 °L
|
378 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 11:02 PM |
| Notes: |
|
|
Pale Ale
|
Standard/Ordinary Bitter
|
500 Litres |
1.045 |
1.005 |
5.16 |
28.79 |
3.3 °L
|
378 |
0 |
|
|
|
| Boil
Size: 511.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.84 bar |
Creation
Date: 12/8/2023 9:40 PM |
| Notes: |
|
|
Pale Ale, Nearly Nirvana
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.015 |
5.05 |
42.7 |
4.86 °L
|
378 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2023 1:31 PM |
| Notes: |
|
|
Czech Pilsner V3
|
Czech Premium Pale Lager
|
49 Litres |
1.054 |
1.015 |
5.17 |
27.87 |
4.27 °L
|
378 |
0 |
|
|
|
| Boil
Size: 62.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 73 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 11 ° C |
Priming Method: co2 |
Priming Amount: 0.85 bar |
Creation
Date: 12/2/2021 4:09 AM |
| Notes: |
|
|
Nate Pale Ale V1
|
American Pale Ale
|
11 Gallons |
1.05 |
1.012 |
5.11 |
38.41 |
3.37 °L
|
378 |
0 |
|
|
Author:
|
|
killer brews
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2021 3:07 PM |
| Notes: |
|
|
Awesome Recipe
|
Czech Pale Lager
|
900 Gallons |
1.052 |
1.013 |
5.09 |
22.96 |
3.55 °L
|
378 |
0 |
|
|
|
| Boil
Size: 960 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 88 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2021 6:27 PM |
| Notes: |
|
|
Brown Breakfast
|
Northern English Brown
|
120 Gallons |
1.053 |
1.014 |
5.12 |
15.98 |
15.49 °L
|
378 |
0 |
|
|
|
| Boil
Size: 127 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2021 11:22 PM |
| Notes: |
|
|
APA Casa De Vó
|
American Pale Ale
|
18 Litres |
1.046 |
1.008 |
5.06 |
35.63 |
9.34 °L
|
378 |
0 |
|
|
|
| Boil
Size: 34.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 34.4 g |
Creation
Date: 1/12/2021 4:26 PM |
| Notes: |
|
|
Test
|
International Pale Lager
|
10.9 Litres |
1.051 |
1.012 |
5.05 |
0.08 |
11.64 °L
|
378 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2018 3:10 PM |
| Notes: |
|
|
McKinney Golden Ale
|
British Golden Ale
|
5.5 Gallons |
1.05 |
1.011 |
5.04 |
23.48 |
4.2 °L
|
378 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 26.71 psi |
Creation
Date: 5/23/2020 1:32 PM |
| Notes: |
|
|
DAN
|
Festbier
|
6 Gallons |
1.056 |
1.017 |
5.15 |
12.92 |
14.21 °L
|
378 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 4/16/2020 6:36 PM |
| Notes: |
|
|
Pale Ale #1
|
American Pale Ale
|
19 Litres |
1.054 |
1.015 |
5.11 |
40.49 |
7.95 °L
|
378 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 2.05 bar |
Creation
Date: 12/24/2019 7:58 PM |
| Notes: |
|
|
Dunkelweizen
|
No Profile Selected |
4 Gallons |
1.052 |
1.013 |
5.16 |
0 |
12.13 °L
|
378 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2019 2:22 PM |
| Notes: |
|
|
Sweet-ish Lagerbier
|
Festbier
|
10.5 Gallons |
1.048 |
1.008 |
5.15 |
44.58 |
4.17 °L
|
378 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: co2 |
Priming Amount: 8.92 psi |
Creation
Date: 7/13/2019 2:49 PM |
| Notes: |
|
|
Sxsw
|
American Pale Ale
|
5.25 Gallons |
1.044 |
1.004 |
5.15 |
33.56 |
3.91 °L
|
378 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/4/2019 7:06 PM |
| Notes: |
|
|
Fat Jaffa
|
Irish Stout
|
20.8 Litres |
1.054 |
1.015 |
5.16 |
35.75 |
34.61 °L
|
378 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2019 7:39 PM |
| Notes: |
|
|
Efun Ale
|
American Pale Ale
|
21 Litres |
1.048 |
1.009 |
5.08 |
65.19 |
8.97 °L
|
378 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 59 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2019 4:22 AM |
| Notes: |
|
|
Lambic
|
Fruit Lambic
|
100 Gallons |
1.052 |
1.013 |
5.14 |
38.79 |
13.27 °L
|
378 |
0 |
|
|
|
| Boil
Size: 120 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2019 1:47 AM |
| Notes: |
|
|
|
|