Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
East Kent Goldings100 g East Kent Goldings Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
30.99 |
37% |
|
100 g |
East Kent Goldings100 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
11.83 |
37% |
|
70 g |
Northern Brewer70 g Northern Brewer Hops |
|
Pellet |
5.3 |
Boil
|
1 min |
0.76 |
25.9% |
|
270 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Sparge |
-- |
68 °C |
60 min |
Starting Mash Thickness:
2.75 L/kg
|
Target Water Profile
Balanced Profile
"ESB" Strong Bitter beer recipe by Brewer #54224. All Grain, ABV 5.8%, IBU 43.58, SRM 12.74, Fermentables: (Maris Otter Pale, Caramel / Crystal 150L, Flaked Oats) Hops: (East Kent Goldings, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-10 08:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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