Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
HD IPA	American IPA	24 Gallons	1.066	1.018	6.35	85.77	5.29 °L	238	0
Author: NDBC18 Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 9:15 PM Notes:
Main Stay Ipa	American IPA	6 Gallons	1.063	1.016	6.2	50.87	3.44 °L	238	0
Author: garrickvanburen Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2024 9:15 PM Notes:
Mosaic SMASH IPA	American IPA	5.5 Gallons	1.063	1.012	6.62	68.66	6.66 °L	238	0
Author: hogriderj Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 1/26/2023 6:37 PM Notes:
Monkey Buziness 2.0/ Session NEIPA	American IPA	1350 Litres	1.039	1.008	4.17	6.83	2.73 °L	238	0
Author: Grimross Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2022 6:29 PM Notes:
021.EIN.SKÖPÚÐR.GALÐRA.#.coriander.brut.IPA	Imperial IPA	26 Litres	1.077	1.015	8.09	65.44	5.61 °L	238	0
Author: Maniakal.Whale Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.071 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 236.8 g Creation Date: 3/31/2022 12:00 AM Notes:
Gladiator Courage	American IPA	70 Litres	1.073	1.01	8.2	138.56	7.13 °L	238	0
Author: drunken warrior Boil Size: 85 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2021 12:11 AM Notes:
Blood Orange IPA	American IPA	720 Litres	1.063	1.006	7.49	43.71	15.17 °L	238	0
Author: Ops Man Boil Size: 750 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 5563.3 g Creation Date: 8/2/2021 3:10 PM Notes:
IPA - 4L Chinook	American IPA	4 Litres	1.054	1.01	5.77	70.61	6.03 °L	238	2
Author: Boil Size: 8.09 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 24.1 g Creation Date: 7/13/2021 6:57 AM Notes:
Magic Dragon West Coast IPA - Great Fermentations	American IPA	5.5 Gallons	1.065	1.008	7.39	53.87	7.92 °L	238	1
Author: RichTheBrewer Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2021 3:01 PM Notes: Split wort into two 2.5 gal batches: 1 for OYL-091 and 1 for OYL-200.
Who Got The Juice??	Imperial IPA	20 Gallons	1.083	1.021	8.2	61.46	5.32 °L	238	0
Author: Kyle Jutras Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2021 7:54 PM Notes: I decided to use the yeast I picked in 415, but would switch to the pale ale yeast if need be.
Super Saison	Saison	14 Gallons	1.062	1.011	6.7	26.7	7.49 °L	238	2
Author: Tbagger Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 7:03 AM Notes:
Azacca RYE-PA	American IPA	16 Gallons	1.072	1.019	6.97	65.3	13.89 °L	238	0
Author: Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 2:12 AM Notes:
Orlehops Pine	Imperial IPA	5 Gallons	1.088	1.015	9.53	99.59	7.14 °L	238	2
Author: maxter Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 6:58 PM Notes: Add sugar dextrose at 30 min boil,brasse
Pale Ale	American IPA	31 Gallons	1.067	1.014	6.94	63.11	4.09 °L	238	0
Author: Pesh Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.278 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 6/9/2020 4:02 AM Notes:
Ne Ip April Ale	American IPA	6.5 Gallons	1.079	1.017	8.1	44.45	5.45 °L	238	0
Author: ErockTerp Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 4:25 PM Notes:
Nøble Ipa	American IPA	6 Gallons	1.063	1.016	6.15	40.54	6.39 °L	238	0
Author: Marky Jensen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2020 4:32 PM Notes:
KPM Rye IPA	American IPA	5.5 Gallons	1.076	1.016	7.87	71.56	22.77 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 12/17/2019 9:48 PM Notes:
#12 Storm	American IPA	20 Litres	1.067	1.015	6.82	80.47	4.09 °L	238	0
Author: Matt Dillon Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2019 12:01 AM Notes:
NEIPA Mash Hopped	American IPA	22 Litres	1.062	1.015	6.14	47.38	6.45 °L	238	0
Author: GuiEler Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 50.1 g Creation Date: 8/15/2019 5:26 AM Notes: That's an experiment using the mash hopping tecnique. Add the hops during the mash, on 30'. After the end of the mash, do the mash out normally and warm up to 80° Celsius for 10', pasteurizing the beer. Do the fermentation process normally. The dry hop is to be done during the start of cold crash, for five days. Then, blottle it up.
NHC Summer IPA	American IPA	20 Litres	1.059	1.01	6.4	44.36	5.75 °L	238	0
Author: brk3 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2019 10:08 AM Notes:
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