Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BYO NEIPA	Specialty IPA: New England IPA	2.5 Gallons	1.07	1.015	7.21	50.21	4.52 °L	369	0
Author: matslina Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 6:33 PM Notes:
Naughty Pilgrim: Return Of The Pumpkin Spice Liar	Holiday/Winter Special Spiced Beer	5 Gallons	1.067	1.01	7.39	28.02	9.25 °L	369	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 8/12/2023 11:32 AM Notes: Spread 3 cans of pumpkin on a cookie sheet and bake for 20-45minutes @350* - looking for caramelization of sugars. Mash in for Add canned pumpkin @60 mash Looking to stabilize at 152°-154° Mash for 60 mins total with grain bill Hop addition can either be noble or US, still in flux, seeking 20ish IBU sub 30 IBU Add the 1lb brown sugar to the kettle in the last 10 mins with the whirfloc tablet Take a pre-boil reading w/Refractometer:_____________ OG at fermenter ___________________________
WC IPA	American IPA	5.5 Gallons	1.068	1.012	7.31	60.76	11.89 °L	369	0
Author: BarneyH Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2023 8:51 PM Notes: 153 for 60 minuts lauter to 168 hold 10 minutes sparge to get 6.5 gallons and boil 60 minutes chill wort to 63 allow temperature to rise to 68 after fermentation stops drop temp to 45 and dry hop. keg after 2 days
Third Moon Bone Tree Citra	Specialty IPA: New England IPA	6 Gallons	1.068	1.014	7.15	48.76	4.77 °L	369	0
Author: Boil Size: 8.73 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/27/2023 11:39 AM Notes:
New IPA	Specialty IPA: New England IPA	115 Gallons	1.072	1.018	7.14	29.45	6.42 °L	369	0
Author: Boil Size: 116.29 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2023 11:03 PM Notes:
HAZY	No Profile Selected	620 Litres	1.07	1.014	7.39	0	4.18 °L	369	0
Author: okei Boil Size: 623.79 Litres Boil Time: 30 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 1:00 PM Notes:
Wheat	No Profile Selected	23 Litres	1.076	1.019	7.47	0	4.37 °L	369	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2021 1:02 PM Notes:
ANZAC	American IPA	5.5 Gallons	1.074	1.018	7.25	98.36	15.74 °L	369	0
Author: moerust Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 10:48 PM Notes:
Red Ale Triple	No Profile Selected	3 Gallons	1.074	1.017	7.44	23.9	13.74 °L	369	0
Author: Boil Size: 4.38 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 11:17 PM Notes:
Hops On Trops	American IPA	7.5 Gallons	1.062	1.005	7.48	131.03	8.35 °L	369	0
Author: Snowflake Brewing Co Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2020 4:51 AM Notes:
Bruxaria Belgian Strong Golden Ale	Belgian Golden Strong Ale	30 Litres	1.072	1.017	7.26	23.25	7.63 °L	369	0
Author: Nestor Neto Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 3:46 PM Notes:
An Eagle On The Ledge	Specialty IPA: New England IPA	6 Gallons	1.069	1.017	7.13	0	4.87 °L	369	0
Author: Hollyhock Artisanal Ales Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 12:22 PM Notes:
Doulbe IPA	American IPA	16 Gallons	1.069	1.014	7.22	53.49	3.82 °L	369	0
Author: Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2020 6:20 PM Notes:
Starter Recipe	Doppelbock	2.25 Gallons	1.074	1.017	7.46	0	6.45 °L	369	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 9:53 PM Notes: Target 1.074 Gravity so that when diluted at a 1:1 ratio with water, the Gravity will be 1.037. https://homebrewsupply.com/dilution-and-boil-off-gravity-calculator/
Weizenbock	Weizenbock	11.9 Gallons	1.073	1.018	7.21	18.85	7.03 °L	369	0
Author: Boil Size: 13.2 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2019 7:29 PM Notes:
Columbus Day Blonde	Belgian Blond Ale	15 Gallons	1.065	1.009	7.33	37.23	4.2 °L	369	0
Author: 4D_Glenn Boil Size: 17 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2019 10:23 PM Notes:
Dankadellic Haze IPA	Specialty IPA: New England IPA	5.5 Gallons	1.074	1.017	7.42	61.53	6.42 °L	369	1
Author: elitecrisp Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 25.29 psi Creation Date: 8/15/2019 4:51 PM Notes:
Edge Effect	Specialty IPA: White IPA	6.5 Gallons	1.066	1.009	7.44	68.81	4.49 °L	369	0
Author: Barry Preuett Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: 30PSI 3 days Creation Date: 1/7/2019 5:38 PM Notes: 2g Gypsum 6g CaCl2 4g Epsom 2ml lactic acid Rested on 6lbs peaches and 6lbs mangos for 14 days.
Chinook IPA	American IPA	10 Gallons	1.067	1.013	7.13	60.92	5.57 °L	369	0
Author: dswan75 Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 12:49 PM Notes:
AMIPA	American IPA	5.5 Gallons	1.073	1.017	7.33	48.56	7.52 °L	369	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: your choice Priming Amount: N/A Creation Date: 11/6/2018 8:20 PM Notes:
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