|
Covid Two Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.014 |
4.76 |
68.55 |
3.81 °L
|
329 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2020 5:06 PM |
Notes: Brewed on 10/29
Dry hopped on day 11/8
|
|
|
3 Gal German Pilsner - Bitburger
|
German Pils
|
3.25 Gallons |
1.046 |
1.011 |
4.71 |
40.27 |
2.87 °L
|
329 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2024 2:30 AM |
| Notes: Lager 6-8 weeks |
|
|
Fremont Brown Ale
|
Mild
|
5.5 Gallons |
1.049 |
1.013 |
4.75 |
24.98 |
22.71 °L
|
329 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/9/2024 10:26 PM |
| Notes: |
|
|
Stes Moon
|
Witbier
|
22 Litres |
1.048 |
1.013 |
4.7 |
17.96 |
3.82 °L
|
329 |
0 |
|
|
|
| Boil
Size: 27.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 117.8 g |
Creation
Date: 5/28/2022 4:47 PM |
| Notes: |
|
|
Schwarzbier
|
Schwarzbier
|
10 Litres |
1.048 |
1.012 |
4.72 |
25.87 |
26.92 °L
|
329 |
0 |
|
|
|
| Boil
Size: 12.38 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/11/2022 11:58 AM |
| Notes: |
|
|
Мaina ALE
|
American Pale Ale
|
51 Litres |
1.045 |
1.008 |
4.75 |
25.93 |
6.07 °L
|
329 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 182 |
Creation
Date: 6/17/2021 6:46 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
21 Litres |
1.048 |
1.012 |
4.77 |
11.75 |
3.51 °L
|
329 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: 1.8 bar |
Creation
Date: 6/12/2021 8:17 AM |
| Notes: |
|
|
March Dry Irish Stout
|
Irish Red Ale
|
5.5 Gallons |
1.05 |
1.014 |
4.76 |
0 |
50 °L
|
329 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2021 8:02 PM |
| Notes: |
|
|
Wherever The Road Gose
|
Gose
|
5.5 Gallons |
1.05 |
1.014 |
4.7 |
9.01 |
3.91 °L
|
329 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/3/2021 3:47 PM |
| Notes: |
|
|
Indie/Lockdown IPA
|
American IPA
|
16 Litres |
1.04 |
1.004 |
4.71 |
22.02 |
6.07 °L
|
329 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2020 8:42 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
12.5 Litres |
1.048 |
1.012 |
4.71 |
67.22 |
3.35 °L
|
329 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2019 10:31 PM |
| Notes: |
|
|
Boranda
|
Irish Red Ale
|
19 Litres |
1.048 |
1.011 |
4.75 |
25.58 |
21.28 °L
|
329 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 9/25/2020 12:44 AM |
| Notes: |
|
|
Small And Off The Cuff With Galaxy
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.012 |
4.78 |
27.4 |
2.97 °L
|
329 |
0 |
|
|
|
| Boil
Size: 6.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2020 3:31 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3800 Litres |
10.846 |
1.899 |
4.74 |
22.68 |
2.47 °L
|
329 |
0 |
|
|
|
| Boil
Size: 3800 Litres |
Boil Time: 60 |
Boil Gravity: 10.8 |
Efficiency: 92 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2020 12:30 PM |
| Notes: |
|
|
CANCAN - Rice
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.008 |
4.74 |
24.41 |
3.2 °L
|
329 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2020 5:30 PM |
| Notes: |
|
|
English ESB
|
Strong Bitter
|
5.5 Gallons |
1.051 |
1.015 |
4.77 |
32.32 |
12.23 °L
|
329 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 24.91 psi |
Creation
Date: 1/8/2020 5:21 PM |
| Notes: |
|
|
Killer Kolsch
|
International Pale Lager
|
23 Litres |
1.048 |
1.011 |
4.74 |
40.78 |
3.31 °L
|
329 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/15/2019 8:51 PM |
| Notes: |
|
|
Guiness Clone With Spices
|
Dry Stout
|
5.5 Gallons |
1.05 |
1.013 |
4.77 |
33.37 |
21.4 °L
|
329 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 10/26/2019 8:33 PM |
| Notes: |
|
|
Night CAP
|
Classic American Pilsner
|
7 Gallons |
1.05 |
1.014 |
4.72 |
25.85 |
3.19 °L
|
329 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 8/10/2019 7:00 PM |
| Notes: |
|
|
Session Citra
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.01 |
4.8 |
73.19 |
5.72 °L
|
329 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2019 12:36 PM |
| Notes: |
|
|
|
|