Homebrew Beer Recipes

Page 10186 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red IPA1	Specialty IPA: Red IPA	5.5 Gallons	1.061	1.011	6.63	66.25	18.83 °L	364	0
Author: Gushue3 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 8:22 PM Notes:
Cloud Krusher	Specialty IPA: New England IPA	5.75 Gallons	1.064	1.013	6.72	43.99	6.44 °L	364	0
Author: PJ Butcho Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2025 3:50 PM Notes: Whirlpool: 1.2 oz Krush lupomax and Cashmere each at 175 degrees for 25 minutes. Dry hop Schedule: High krausen (day 3ish) - 1.2 oz krush lupomax , 2 oz mosaic End of fermentation when gravity stabilizes (day 6ish) - 1 oz cashmere, 1.2 oz krush lupomax, 2 oz galaxy. Cold crash slow 24-48 hours after dry hop.
Old Kveik	Wood-Aged Beer	30 Litres	1.062	1.011	6.64	20.1	12.23 °L	364	0
Author: davidt Boil Size: 43.5 Litres Boil Time: 120 Boil Gravity: 1.047 Efficiency: 61 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2024 4:11 PM Notes:
Flanders Red	Flanders Red Ale	5 Gallons	1.061	1.01	6.75	12.97	15.2 °L	364	1
Author: gabesinger22 Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 1/19/2024 7:52 PM Notes:
Mosaic SMASH IPA	American IPA	5.5 Gallons	1.063	1.012	6.62	68.66	6.66 °L	364	0
Author: hogriderj Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 1/26/2023 6:37 PM Notes:
Brux Triple Hops IPA	American IPA	100 Litres	1.067	1.017	6.6	28.58	9.96 °L	364	0
Author: QuangMario Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2022 5:02 AM Notes:
Stout V5 Rv2	Sweet Stout	23 Litres	1.071	1.02	6.73	31.73	39.64 °L	364	0
Author: Özgür Aslan Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 2:41 PM Notes:
Variety Pack IPA	American IPA	10 Gallons	1.064	1.013	6.7	48.38	4.59 °L	364	0
Author: Boil Size: 11.75 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2021 6:07 PM Notes:
Purple Yeti Porter	American Stout	3 Gallons	1.065	1.013	6.75	36.67	38.17 °L	364	0
Author: ryandwhite Boil Size: 4.55 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/11/2021 3:46 PM Notes:
Awesome Recipe	English IPA	5.5 Gallons	1.068	1.017	6.7	0	4.58 °L	364	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2021 8:14 AM Notes:
I P Fuckin A	American IPA	42 Litres	1.066	1.015	6.62	42.99	4.94 °L	364	0
Author: cha99jab Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2015 11:51 AM Notes:
IPA 2020 First Trial	American IPA	8 Litres	1.063	1.012	6.69	41.77	9.07 °L	364	0
Author: Alvin Fok Boil Size: 3.8 Litres Boil Time: 60 Boil Gravity: 1.132 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 12/5/2020 12:30 PM Notes:
Juicy Too	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.019	6.69	17.88	6.27 °L	364	0
Author: CCHS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 7:26 PM Notes:
Rye Neipa	No Profile Selected	10 Litres	1.063	1.012	6.72	8.7	4.1 °L	364	0
Author: Griffdabrew Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 1:34 PM Notes:
Lighter Side Of Rye Ale	American IPA	6 Gallons	1.065	1.014	6.72	33.04	4.56 °L	364	0
Author: Neil VDM Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/27/2020 12:25 PM Notes:
First IPA	American IPA	20 Litres	1.061	1.01	6.65	62.58	6.3 °L	364	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 120 Creation Date: 12/4/2019 7:54 AM Notes:
PB Sunny Day IPA	No Profile Selected	6 Gallons	1.067	1.016	6.74	79.33	4.39 °L	364	4
Author: P.B. BREWER Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 6:23 PM Notes:
33	Specialty IPA: New England IPA	20.8 Litres	1.068	1.017	6.69	38.27	4.73 °L	364	0
Author: 앙기모뤼 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 12:53 AM Notes:
Generic IPA	American IPA	30 Litres	1.062	1.012	6.64	44.84	4.54 °L	364	0
Author: Papaco Boil Size: 41.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 11:25 PM Notes:
West Coast IPA	American IPA	11 Gallons	1.063	1.012	6.68	50.94	4.48 °L	364	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 5:53 PM Notes: See picture Carson gave me for strike water volume. Strike water temperature of 168F
« First ‹ Previous 10182 10183 10184 10185 10186 10187 10188 10189 10190 Next › Last »							Page 10186 of 16,126 20 Recipes of 322,519