Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
12 lb |
Canadian - Pale 2-Row12 lb Pale 2-Row |
|
36 |
1.75 |
100% |
12 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 oz |
Citra0.2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
5.39 |
3.8% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
38.5% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
38.5% |
1 oz |
strata1 oz strata Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
19.2% |
5.20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.20 oz |
Citra (Pellet) 2.1999999949677 oz Citra (Pellet) Hops |
|
5.39 |
42.3% |
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
|
38.5% |
1 oz |
strata (Pellet) 0.99999999771257 oz strata (Pellet) Hops |
|
|
19.2% |
5.20 oz
/ $ 0.00
|
Target Water Profile
Victoria Water
Notes
Acidity ws measured around 13g/L at time of boiling
It took 36hrs to sour at 47C
Pitched 4 good belly shots (30ml each with 50 million bacteria count)
Last Updated and Sharing
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- Last Updated: 2020-07-09 17:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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