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Devin's Itty Bitty Hunka-Chunka-Dunkel

Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 18 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
No Chill: 30 minute extended hop boil time
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)

Created: Wednesday November 23rd 2022

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

4.9%

IBU (tinseth):

26.7

SRM (morey):

30.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	Munich - Light 10L15 lb Munich - Light 10L	33	10	52.6%
2.50 lb	Briess - Victory Malt2.5 lb Victory Malt	34.5	28	8.8%
1 lb	German - Carafa III1 lb Carafa III	32	535	3.5%
5 lb	German - Melanoidin5 lb Melanoidin	37	25	17.5%
2.50 lb	American - Pilsner2.5 lb Pilsner	37	1.8	8.8%
2.50 lb	Weyermann - CaraAroma2.5 lb CaraAroma	36	140	8.8%
28.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Perle0.5 oz Perle Hops	Pellet	8.2	Boil	60 min	6.03	20%
1 oz	Perle1 oz Perle Hops	Pellet	8.2	Boil	30 min	11.28	40%
1 oz	Perle1 oz Perle Hops	Pellet	8.2	Boil	5 min	9.34	40%
2.50 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2.50 oz	Perle (Pellet) 2.4999999942814 oz Perle (Pellet) Hops		26.65	100%
2.50 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
12.25 gal	Strike	163 °F	152 °F	60 min
6 gal	Fly Sparge	163 °F	170 °F	--
Starting Grain Temp: 60 °F

Yeast

Wyeast - Bavarian Lager 2206

Amount:	0.50 Ounces	Cost:
Attenuation (avg):	75%	Flocculation:	Med-High
Optimum Temp:	46 - 58 °F	Starter:	Yes
Fermentation Temp:	52 °F	Pitch Rate:	1.5 (M cells / ml / ° P) 1035 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.44 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

231

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-23 21:30 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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