|
Awesome Recipe
|
Alternative Grain Beer
|
6 Gallons |
1.074 |
1.023 |
6.78 |
0 |
2.61 °L
|
337 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2021 10:07 PM |
| Notes: |
|
|
White Dragon
|
No Profile Selected |
25 Litres |
1.069 |
1.017 |
6.8 |
0 |
4.45 °L
|
337 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: N/A |
Boil Gravity: 1.069 |
Efficiency: 100 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2024 8:18 AM |
| Notes: |
|
|
Extra IPA
|
American IPA
|
1880 Litres |
1.056 |
1.005 |
6.73 |
20.92 |
3.35 °L
|
337 |
0 |
|
|
|
| Boil
Size: 950 Litres |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 80 |
Mash Thickness: 2.29 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.91 bar |
Creation
Date: 2/21/2024 2:03 PM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
26 Gallons |
1.066 |
1.016 |
6.61 |
70.09 |
38.66 °L
|
337 |
0 |
|
|
|
| Boil
Size: 28.18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 72 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2023 5:18 PM |
| Notes: |
|
|
Improvisation
|
American IPA
|
6.5 Gallons |
1.066 |
1.015 |
6.67 |
61.6 |
7.62 °L
|
337 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2022 9:59 PM |
| Notes: |
|
|
Telekinetic IPA 5G
|
No Profile Selected |
5 Gallons |
1.063 |
1.012 |
6.72 |
30.23 |
5.75 °L
|
337 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.139 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2022 3:25 PM |
| Notes: |
|
|
NEIPA #2
|
Specialty IPA: New England IPA
|
1 Gallons |
1.063 |
1.012 |
6.66 |
36.29 |
4.96 °L
|
337 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 0.7 oz |
Creation
Date: 4/4/2022 3:15 PM |
| Notes: |
|
|
Mad Jack Hoppy Amber Ale
|
American Pale Ale
|
5 Gallons |
1.069 |
1.016 |
6.91 |
39.74 |
12.71 °L
|
337 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/28/2021 3:58 PM |
| Notes: |
|
|
Gone Fishing IPA
|
American IPA
|
190.01 Litres |
1.064 |
1.012 |
6.87 |
22.69 |
4.71 °L
|
337 |
0 |
|
|
|
| Boil
Size: 196 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 85 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/17/2021 8:43 PM |
| Notes: |
|
|
Ryefield IPA
|
American IPA
|
23 Litres |
1.064 |
1.013 |
6.74 |
69.97 |
9.12 °L
|
337 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2021 1:55 AM |
| Notes: |
|
|
HopTooner
|
American IPA
|
5.5 Gallons |
1.061 |
1.01 |
6.67 |
65.53 |
5.94 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 56 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2018 4:16 PM |
| Notes: |
|
|
Blond Ale With Persimon
|
Belgian Blond Ale
|
19 Litres |
1.067 |
1.015 |
6.9 |
9.89 |
8.27 °L
|
337 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/18/2020 3:46 AM |
| Notes: |
|
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Vlierdsch Bock
|
Traditional Bock
|
30 Litres |
1.072 |
1.02 |
6.71 |
26.35 |
31.73 °L
|
337 |
0 |
|
|
|
| Boil
Size: 33.8 Litres |
Boil Time: 110 |
Boil Gravity: 1.064 |
Efficiency: 61 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: sucrose |
Priming Amount: 203.1 g |
Creation
Date: 10/9/2020 1:53 PM |
| Notes: |
|
|
7bbl IPA
|
American IPA
|
220 Gallons |
1.07 |
1.018 |
6.89 |
0 |
5.31 °L
|
337 |
0 |
|
|
|
| Boil
Size: 230 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 12:57 AM |
| Notes: |
|
|
NEIPA (Amarillo, Citra And Mosiac)
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.07 |
1.018 |
6.81 |
61.02 |
7.19 °L
|
337 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/19/2020 9:02 AM |
| Notes: |
|
|
Black Ipa
|
Specialty IPA: Black IPA
|
5 Litres |
1.066 |
1.015 |
6.66 |
56.83 |
34.66 °L
|
337 |
0 |
|
|
|
| Boil
Size: 6.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2020 3:45 PM |
| Notes: |
|
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ThaIPA
|
American IPA
|
20 Litres |
1.068 |
1.017 |
6.65 |
33.42 |
7.1 °L
|
337 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2020 9:26 AM |
| Notes: |
|
|
Socially Distanced Pale Ale
|
American IPA
|
5.5 Gallons |
1.063 |
1.013 |
6.65 |
55.19 |
10.8 °L
|
337 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2020 10:30 PM |
| Notes: |
|
|
90 Vó
|
Weissbier
|
50 Litres |
1.059 |
1.008 |
6.69 |
12.64 |
5.2 °L
|
337 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2019 6:20 PM |
| Notes: |
|
|
Piráat
|
American IPA
|
25 Litres |
15.98 |
3.277 |
6.89 |
60.45 |
4.4 °L
|
337 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 14.5 |
Efficiency: 68 |
Mash Thickness: 3.14 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.87 bar |
Creation
Date: 3/26/2019 1:03 PM |
| Notes: |
|
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|
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