Homebrew Beer Recipes

Page 10180 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
A-Treat Master	No Profile Selected	440 Gallons	1.072	1.018	7.09	0	7.78 °L	369	0
Author: Tannery Run Brew Works Boil Size: 480 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2021 3:18 PM Notes:
Pale Ale - Simcoe/Galaxy/Mosaic	No Profile Selected	26 Litres	1.067	1.013	7.08	20.71	4.02 °L	369	1
Author: Boil Size: 30.96 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 85 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2024 4:26 PM Notes:
Honey Rosemary Ale	No Profile Selected	5.5 Gallons	1.066	1.013	6.96	21.1	26.14 °L	369	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 9:08 PM Notes:
Wormhole 4.0 (approx)	Specialty IPA: New England IPA	18.9 Litres	1.071	1.017	7.08	12.23	6.28 °L	369	0
Author: Vegard Vesterheim Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 2:05 PM Notes: Based on Mango Maya Milkshake IPA because it was similar to MonkeyBrew wormhold 4.0
VillagePubPreservationSoceity Craven Cottage 2023	British Strong Ale	6 Gallons	1.068	1.015	6.93	36.23	9.31 °L	369	1
Author: Pogue mahone Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 79 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2023 2:37 AM Notes:
IPA English Like	American IPA	5.25 Gallons	1.068	1.015	6.93	47.76	8.94 °L	369	0
Author: brewcitydrew Boil Size: 6.28 Gallons Boil Time: 30 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2023 7:01 PM Notes:
Black IPA - Voss Kveik	Specialty IPA: Black IPA	22 Litres	1.067	1.013	7.04	50.39	29.82 °L	369	0
Author: Bramanditha Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/29/2023 11:32 AM Notes:
The Cascade Effect V2	Winter Seasonal Beer	3.25 Gallons	1.071	1.018	6.97	53.63	20.38 °L	369	1
Author: GuzBrew Boil Size: 4.19 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.89 psi Creation Date: 11/21/2022 5:22 PM Notes:
Mad Jack Hoppy Amber Ale	American Pale Ale	5 Gallons	1.069	1.016	6.91	39.74	12.71 °L	369	1
Author: Bird Squirtz Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2021 3:58 PM Notes:
Fresh Comet IPA	American IPA	5.5 Gallons	1.07	1.016	7.08	0	10.25 °L	369	0
Author: Holden Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 9/5/2021 12:56 PM Notes:
Awesome Recipe	Imperial Stout	4 Gallons	1.071	1.018	7.01	0	4.47 °L	369	0
Author: dbasso19 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 5:42 PM Notes:
DIPA	American IPA	5.5 Gallons	1.067	1.014	6.92	47.31	6.26 °L	369	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2021 3:41 AM Notes:
About Last Night - Super Pale Ale	Specialty IPA: New England IPA	5 Gallons	1.07	1.018	6.92	153.7	4.45 °L	369	0
Author: chris.b.iverson@gmail.com Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 1:56 AM Notes: Heat strike water to 69C Let cool to strike water target temp 68C Then add grains Mash temp of 66.7C (152F) 60min Oven @160F Added 0.5G cold water after extracted spent grain Added 2.2lb Wheat DME @80C on way to boil Post boil added water 0.5 during cooldown fermenter volume 19L OG=1.080 (but added water so prob 1.07) Day 10: dry hopped w 4 oz (2 zythos 2 citra) Day 7: SG=1.011 Day 18(bottled 07 July): SG=1.010
Belgian Dubbel	Belgian Dubbel	12 Litres	1.064	1.01	7.01	22.66	16.85 °L	369	2
Author: Beacons Älvsjö Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 85.8 g Creation Date: 6/17/2020 4:41 PM Notes:
Saison	Saison	5.5 Gallons	1.058	1.005	6.92	37.71	3.81 °L	369	0
Author: garrad21 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 7:36 PM Notes:
Irish Red	Irish Red Ale	3 Gallons	1.067	1.013	7.11	29.07	32.84 °L	369	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 10:27 PM Notes:
Acidulated Kölsch	Kölsch	19 Litres	1.07	1.017	6.96	33.06	5.06 °L	369	0
Author: Gravity Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2019 6:07 AM Notes:
Cascade-Mosaic IPA	American IPA	23 Litres	1.064	1.012	6.92	59.77	5 °L	369	1
Author: jordsti Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 1:35 AM Notes: The first two weeks of bottle conditioning has a really tropical fruit taste, after the third weeks, it become more floral with a note of tropical fruit. Really great IBU of 60 is not that perceptible. Will rebrew this recipe for sure. Primed at 2.4 CO2 per volume. After 2.5 weeks of warm conditioning all bottles were moved into the refrigerator for cold conditioning.
#35 Juleøl 2019	Munich Dunkel	17 Litres	1.068	1.016	6.91	25.56	14.79 °L	369	0
Author: OvreBakkeGardsbryggeri Boil Size: 21 Litres Boil Time: 120 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 9:24 PM Notes:
Awesome Recipe	American IPA	10.5 Gallons	1.065	1.012	6.94	67.67	7.36 °L	369	0
Author: Boil Size: 11.75 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2019 4:51 PM Notes:
« First ‹ Previous 10176 10177 10178 10179 10180 10181 10182 10183 10184 Next › Last »							Page 10180 of 16,163 20 Recipes of 323,255