Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 lb |
Santiam2 lb Santiam Hops |
|
Pellet |
6.5 |
Boil
|
90 min |
6.38 |
16.7% |
5 lb |
Saaz5 lb Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
8.03 |
41.7% |
5 lb |
Domestic Hallertau5 lb Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
3.24 |
41.7% |
12 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 lb |
Santiam (Pellet) 1.9999976214988 lb Santiam (Pellet) Hops |
|
6.38 |
16.7% |
5 lb |
Saaz (Pellet) 4.999994053747 lb Saaz (Pellet) Hops |
|
8.03 |
41.7% |
5 lb |
Domestic Hallertau (Pellet) 4.999994053747 lb Domestic Hallertau (Pellet) Hops |
|
3.24 |
41.7% |
12 lbs
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
460.51 gal |
|
Strike |
165 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"Awesome Recipe" Schwarzbier beer recipe by Jake Hutter. All Grain, ABV 6.11%, IBU 17.66, SRM 29.8, Fermentables: (Pilsner, Pale 2-Row, Blackprinz, Carapils (Dextrine Malt)) Hops: (Santiam, Saaz, Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-13 20:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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