Homebrew Beer Recipes

Page 10141 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
UK Pale Ale	No Profile Selected	19 Litres	1.048	1.016	4.21	26.43	9.63 °L	353	0
Author: chaisuhong Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2020 1:53 AM Notes:
West Coast Pils	Ordinary Bitter	20 Litres	9.692	1.79	4.17	33.85	6.54 °L	353	1
Author: MV Brew Co. Boil Size: 23.695 Litres Boil Time: 60 Boil Gravity: 8.9 Efficiency: 62 Mash Thickness: 2.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2024 10:47 PM Notes:
Simple American Lager	No Profile Selected	18 Litres	1.04	1.008	4.12	19.5	2.84 °L	353	0
Author: Miraculix Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2024 3:11 PM Notes:
American Light Lager VBC	Light American Lager	425 Gallons	1.04	1.008	4.21	0	2.61 °L	353	0
Author: Vessels of Light Boil Size: 500 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2024 2:11 PM Notes:
No. 2 Yule Fuel Red Ale	Irish Red Ale	1 Gallons	1.045	1.012	4.29	32.67	12.54 °L	353	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2023 8:15 PM Notes:
Bestiya	Berliner Weisse	500 Litres	1.041	1.008	4.37	9.98	2.77 °L	353	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2022 5:53 PM Notes:
Buckz Brut IPA	No Profile Selected	5.5 Gallons	1.032	0.999	4.32	40.34	1.92 °L	353	1
Author: Buckzilla Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 10.1 psi Creation Date: 6/18/2022 6:07 PM Notes: Need to get some 6 row in the steeping of flaked rice and corn next time. OG a little low.
SBC IPA	No Profile Selected	20.8 Litres	1.042	1.009	4.32	40.93	6.05 °L	353	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/20/2021 10:40 PM Notes: Brew Day Saturday 21/08/21 OG 1.032 Dry hop day 2 Ferment water bath 15-19C Cold Crash 31/08/21 DR 28/08/21 KEGGED 01/09/21 FG 1.005 ABV 3.5%
IRISH RED ALE ARMADILLO-03	Irish Red Ale	27 Litres	1.044	1.011	4.3	27.16	13.91 °L	353	0
Author: ARMADILLO TATU BIER Boil Size: 32.8 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/11/2021 2:57 PM Notes:
Table Beer	American Pale Ale	23 Litres	1.044	1.011	4.38	28.02	7.76 °L	353	0
Author: shepp1 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 10:42 AM Notes:
Ordinary Bitter	Ordinary Bitter	5.5 Gallons	1.042	1.01	4.2	48.11	8.44 °L	353	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2017 1:58 AM Notes: 1 l. yeast starter
Columbus Dank IPA	American IPA	15 Gallons	1.043	1.01	4.32	89.02	9.13 °L	353	0
Author: brothernature Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 11:59 PM Notes:
Kveik Pale	American Pale Ale	40 Litres	1.042	1.008	4.39	24.78	11.37 °L	353	0
Author: Catslide Brewing Company Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 82 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 29 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/23/2020 6:53 AM Notes:
Schwarzbier	Schwarzbier	5.5 Gallons	1.044	1.011	4.31	0	23.11 °L	353	0
Author: InspirationBeer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2019 1:36 PM Notes:
NS Pils	German Pils	6 Gallons	1.043	1.01	4.26	29	2.82 °L	353	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 84 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 5:54 PM Notes:
#3 - Szelidi Nyár	Weissbier	17 Litres	1.046	1.014	4.21	26.74	2.95 °L	353	0
Author: Boil Size: 17 Litres Boil Time: 72 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 2:05 PM Notes:
Rachelle Gabrielson - Beer 1- Brown Ale	American Brown Ale	2 Gallons	1.041	1.01	4.13	45.07	23.19 °L	353	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 48 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 5:21 AM Notes:
Berliner	Berliner Weisse	200 Litres	9.856	1.805	4.25	6.23	2.95 °L	353	0
Author: TSYPA Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 9 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 7:20 AM Notes:
Cascade Crush Session APA	American Pale Ale	19 Litres	1.042	1.01	4.19	97.7	4.65 °L	353	0
Author: Luxembourg Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 11:59 AM Notes:
Hefe V1	Weissbier	1 Gallons	1.044	1.011	4.35	12.06	4.38 °L	353	0
Author: Kathemenos Boil Size: 2.03 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2018 8:12 PM Notes:
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