Homebrew Beer Recipes

Page 10141 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ölen är Död ( English Version )	Oatmeal Stout	4 Litres	1.055	1.014	5.4	29.58	34.92 °L	355	1
Author: sidestep Boil Size: 4.5 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 5:06 PM Notes:
BestieWestie	American IPA	25 Litres	1.05	1.01	5.29	52.87	3.29 °L	355	0
Author: Md2k Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2024 8:35 PM Notes:
Rhubarb Blonde.	Blonde Ale	5.5 Gallons	1.05	1.009	5.39	25.71	5.54 °L	355	0
Author: Dallas Nicita Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2023 3:09 PM Notes:
U-Bahn Helles	Munich Helles	11 Gallons	1.048	1.007	5.39	37.75	4.06 °L	355	1
Author: Homebrewer James Boil Size: 13.44 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2023 1:22 PM Notes:
Bass Ale Clone	Strong Bitter	5.5 Gallons	1.05	1.009	5.38	38.69	10.53 °L	355	0
Author: Craft Solutions Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 12 Creation Date: 1/2/2023 1:46 PM Notes:
What The Helles?	Munich Helles	6 Gallons	1.049	1.009	5.3	18.26	4.65 °L	355	1
Author: Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2022 2:25 PM Notes:
Honey Cream Ale	No Profile Selected	5 Gallons	1.051	1.01	5.31	11.58	6.04 °L	355	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2022 12:10 PM Notes:
Kveik PA	American Pale Ale	12 Litres	1.05	1.01	5.3	40	5.15 °L	355	0
Author: ben.posk Boil Size: 7 Litres Boil Time: 30 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2022 11:26 AM Notes:
Awesome Recipe	Fruit Beer	3.8 Litres	1.056	1.014	5.39	16.64	9.6 °L	355	0
Author: GrffinBrew Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2021 5:21 PM Notes:
Mouteka Oslo Pils	German Pils	5 Gallons	1.049	1.008	5.31	37.78	3.67 °L	355	0
Author: Neon Culture Brewing Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 1:14 AM Notes:
Grep APA	American Pale Ale	28 Litres	1.051	1.01	5.4	49.47	6.93 °L	355	0
Author: Pjado Boil Size: 31 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 5:20 AM Notes:
Belgian Wit	Witbier	6.5 Gallons	1.053	1.013	5.34	18.09	3.93 °L	355	0
Author: Meatwad Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 7:14 PM Notes:
Marzen Mix Up	Märzen	11 Gallons	1.055	1.014	5.39	24.23	8.64 °L	355	0
Author: Jorginho Boil Size: 15.2 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 9:54 PM Notes:
Cream Ale 2	Cream Ale	6 Gallons	1.05	1.009	5.35	13.12	4.29 °L	355	1
Author: Dozabrews Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 8:00 PM Notes: Using harvested/washed yeast grown on Fatherly love ale 1.05 starter from 10 gallon batch. Mash: 15 min protein rest cont auto-sparge 60 mins. Run if
Simcoe IPA	American IPA	1 Gallons	1.055	1.014	5.37	74.14	10.83 °L	355	0
Author: Spiffmanpi Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 9:46 PM Notes:
Mistic APA	American Pale Ale	21 Litres	1.051	1.01	5.35	50.35	9.24 °L	355	0
Author: Faetsa Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 137.6 g Creation Date: 3/2/2020 1:07 PM Notes:
Ankle Buster	Specialty IPA: New England IPA	5.5 Gallons	1.053	1.013	5.36	91.06	9.54 °L	355	0
Author: Excalius Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2019 2:00 PM Notes:
Plum Porter	Robust Porter	20.8 Litres	1.056	1.015	5.33	0	34.12 °L	355	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2019 9:11 AM Notes:
Francolsch	German Pilsner (Pils)	5 Gallons	1.052	1.011	5.37	26.24	3.34 °L	355	0
Author: MikeF287 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2019 4:48 PM Notes: Mash in at 150 Degrees Sparge @ 170 degrees Boil 60 mins Hallertau (.5 oz) at 60 Mosaic (1 oz) at 10 Mosaic (2 oz) at 0
Daddy's Pils	Bohemian Pilsener	15 Gallons	1.054	1.013	5.31	31.33	5.55 °L	355	0
Author: Gramm Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 7:29 PM Notes:
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