|
Stay At Home IPA
|
American IPA
|
5.5 Gallons |
1.054 |
1.013 |
5.46 |
60.91 |
9.3 °L
|
335 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 9:55 PM |
| Notes: |
|
|
Rubia Americana
|
International Pale Lager
|
5 Litres |
1.05 |
1.008 |
5.49 |
25.32 |
5.58 °L
|
335 |
0 |
|
|
|
| Boil
Size: 9.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 12:16 PM |
| Notes: |
|
|
Jeff O Lantern
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.52 |
11.53 |
9.73 °L
|
335 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2023 12:44 AM |
| Notes: |
|
|
American Amber Ale
|
American Brown Ale
|
5 Gallons |
1.055 |
1.013 |
5.51 |
35.27 |
28.25 °L
|
335 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 3 |
Creation
Date: 12/26/2022 10:11 PM |
| Notes: |
|
|
Amber Ale 2
|
American Amber Ale
|
1 Gallons |
1.052 |
1.01 |
5.53 |
36.26 |
9.99 °L
|
335 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 0.9 oz |
Creation
Date: 8/18/2022 4:38 PM |
| Notes: |
|
|
Muggle Fuggle
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.01 |
5.51 |
16.14 |
7.58 °L
|
335 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2021 9:44 PM |
| Notes: |
|
|
Uncle Sherman Amber Ale
|
American Amber Ale
|
20 Litres |
1.055 |
1.013 |
5.47 |
45.9 |
10.98 °L
|
335 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2021 8:28 PM |
| Notes: |
|
|
Oktoberfest
|
Oktoberfest/Märzen
|
155 Gallons |
12.793 |
2.481 |
5.52 |
22.6 |
9.21 °L
|
335 |
0 |
|
|
|
| Boil
Size: 186 Gallons |
Boil Time: 60 |
Boil Gravity: 12.7 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2020 7:40 PM |
| Notes: |
|
|
#34 NEPA With Citra And Amarillo
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.055 |
1.013 |
5.52 |
56.65 |
3.91 °L
|
335 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2020 11:22 PM |
| Notes: |
|
|
Pilsner Mango
|
German Pilsner (Pils)
|
20.8 Litres |
1.053 |
1.012 |
5.46 |
46.37 |
3.18 °L
|
335 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2020 1:55 PM |
| Notes: |
|
|
Golden Ale 35
|
Blonde Ale
|
32 Litres |
1.052 |
1.01 |
5.48 |
28 |
5.79 °L
|
335 |
0 |
|
|
Author:
|
|
cassady_77@hotmail.com
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2018 11:19 PM |
| Notes: |
|
|
Marry Hopins
|
American IPA
|
30 Litres |
1.05 |
1.008 |
5.47 |
44.9 |
5.26 °L
|
335 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2020 1:56 PM |
| Notes: |
|
|
52nd Street Pale Ale
|
American Pale Ale
|
5.5 Gallons |
13.595 |
3.335 |
5.52 |
29.66 |
9.05 °L
|
335 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 12.6 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: 4.0 oz |
Creation
Date: 10/11/2019 12:36 PM |
| Notes: |
|
|
Jacobs Galaxy Simcoe
|
Blonde Ale
|
21 Litres |
1.054 |
1.012 |
5.52 |
8.08 |
5.5 °L
|
335 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Priming Sugar |
Priming Amount: N/A |
Creation
Date: 5/20/2019 8:32 PM |
| Notes: |
|
|
Old Time Saison
|
Saison
|
5 Gallons |
1.051 |
1.009 |
5.5 |
59.58 |
4.11 °L
|
335 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 56 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2019 2:17 AM |
| Notes: |
|
|
Cream Of Three Crops
|
American Light Lager
|
5 Gallons |
1.05 |
1.008 |
5.49 |
15.22 |
3.11 °L
|
335 |
0 |
|
|
|
| Boil
Size: 7.76 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 4:29 PM |
| Notes: |
|
|
SMaSH Recipe
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.014 |
5.48 |
31.51 |
5.41 °L
|
335 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2019 3:01 AM |
| Notes: |
|
|
Mosaic IPA
|
American IPA
|
16 Gallons |
1.054 |
1.012 |
5.5 |
102.11 |
6.35 °L
|
335 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2018 10:43 AM |
| Notes: |
|
|
OCHO PIES - FPA
|
American Light Lager
|
1000 Litres |
1.056 |
1.014 |
5.5 |
0 |
4.71 °L
|
335 |
0 |
|
|
|
| Boil
Size: 1050 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 90 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2018 2:51 PM |
| Notes: |
|
|
Cereal Killer Hefeweizen
|
Weissbier
|
19 Litres |
1.054 |
1.013 |
5.47 |
12.75 |
8.21 °L
|
335 |
0 |
|
|
Author:
|
|
Brewbegoodtome
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2018 7:51 PM |
| Notes: |
|
|
|
|