|
Brighid's Irish Ale
|
No Profile Selected |
11 Gallons |
1.057 |
1.014 |
5.57 |
0 |
16.11 °L
|
358 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/27/2020 11:45 PM |
| Notes: |
|
|
Po-Tit
|
Blonde Ale
|
93 Gallons |
12.49 |
2.171 |
5.6 |
11.39 |
4.07 °L
|
358 |
0 |
|
|
Author:
|
|
B&J's Brewery
|
|
| Boil
Size: 113.6 Gallons |
Boil Time: 90 |
Boil Gravity: 10.9 |
Efficiency: 64 |
Mash Thickness: 1.7 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2023 11:38 PM |
| Notes: |
|
|
Matt Pilz
|
German Pilsner (Pils)
|
2.5 Gallons |
1.054 |
1.011 |
5.66 |
34.71 |
3.26 °L
|
358 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2023 5:58 PM |
| Notes: |
|
|
Twilight Wheat
|
No Profile Selected |
315 Litres |
14.026 |
3.573 |
5.64 |
23.96 |
5.32 °L
|
358 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 13.8 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/6/2022 6:50 PM |
| Notes: |
|
|
Summer Ale 2.0
|
American Wheat Beer
|
5.5 Gallons |
1.055 |
1.012 |
5.65 |
8.57 |
3.8 °L
|
358 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2022 12:26 AM |
| Notes: |
|
|
Bruja Del Mar
|
American Pale Ale
|
25 Litres |
1.055 |
1.012 |
5.63 |
40.01 |
7.18 °L
|
358 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2021 7:10 AM |
| Notes: |
|
|
Pumpkin Wheat
|
Fruit Beer
|
5 Gallons |
1.065 |
1.022 |
5.65 |
32.4433 |
5.9 °L
|
358 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/14/2021 2:31 AM |
| Notes: |
|
|
APA 2021
|
American Pale Ale
|
50 Litres |
1.053 |
1.011 |
5.57 |
30.35 |
4.25 °L
|
358 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2021 5:43 PM |
| Notes: |
|
|
Dark Cherry Stout
|
Dry Stout
|
5 Gallons |
1.056 |
1.013 |
5.65 |
12.79 |
42.11 °L
|
358 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 1/20/2021 4:57 PM |
| Notes: |
|
|
Pale Ale Belga
|
Belgian Pale Ale
|
50 Litres |
1.056 |
1.014 |
5.62 |
20.56 |
9.9 °L
|
358 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 50 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2020 7:38 PM |
| Notes: |
|
|
White Rhino IPA
|
Specialty IPA: White IPA
|
2.5 Gallons |
1.059 |
1.016 |
5.61 |
57.23 |
6.34 °L
|
358 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2018 3:49 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
10 Litres |
1.052 |
1.009 |
5.65 |
36.37 |
4.43 °L
|
358 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 59 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 145.2 g |
Creation
Date: 7/18/2020 12:49 PM |
| Notes: |
|
|
Orange Pale Ale
|
American Pale Ale
|
26 Litres |
1.056 |
1.013 |
5.62 |
36.65 |
9.5 °L
|
358 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 6:49 AM |
| Notes: |
|
|
Sierra Nevada Pale Ale For Robo Brew
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.011 |
5.62 |
38.93 |
8.75 °L
|
358 |
1 |
|
|
|
| Boil
Size: 6.125 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2020 4:34 PM |
| Notes: |
|
|
Lager Lager
|
International Pale Lager
|
5.5 Gallons |
1.056 |
1.013 |
5.67 |
9.85 |
4.96 °L
|
358 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 70 |
Boil Gravity: 1.102 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2020 8:34 PM |
| Notes: |
|
|
Pale Lager
|
Märzen
|
25 Litres |
1.053 |
1.01 |
5.67 |
17.98 |
7.82 °L
|
358 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2019 3:11 PM |
| Notes: |
|
|
Bohemens Piller
|
Bohemian Pilsener
|
24 Litres |
1.053 |
1.01 |
5.64 |
35.06 |
3.79 °L
|
358 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 0.95 bar |
Creation
Date: 7/13/2019 7:29 AM |
| Notes: |
|
|
ESB I
|
Strong Bitter
|
2.5 Gallons |
1.058 |
1.014 |
5.68 |
48.57 |
19.85 °L
|
358 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2019 9:48 AM |
| Notes: |
|
|
Jai Alai Clone
|
American IPA
|
4.75 Gallons |
1.06 |
1.017 |
5.68 |
56.92 |
7.8 °L
|
358 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2018 9:50 PM |
| Notes: |
|
|
Mr & Mr Shortcake
|
Experimental Beer
|
387.5 Gallons |
13.763 |
3.253 |
5.66 |
15.46 |
4.5 °L
|
358 |
0 |
|
|
|
| Boil
Size: 426.25 Gallons |
Boil Time: 120 |
Boil Gravity: 12.6 |
Efficiency: 93 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2018 6:46 PM |
| Notes: |
|
|
|
|