Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
No Signal Rye IPA V2	Specialty IPA: Black IPA	5.5 Gallons	1.064	1.013	6.66	60.59	32.07 °L	378	1
Author: ToddTerps62 Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 69 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 10/24/2021 9:23 PM Notes:
Falcon SMASH: Chinook	American IPA	5.5 Gallons	1.051	1.013	5	44.31	7.01 °L	378	0
Author: BrewDudeWV Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2024 9:51 PM Notes: A07 Flagship yeast from Imperial used for fermentation. Beer fermented for 14 days, with dry hops added to beer after 5 days. Transitioned to keg and carbonated for 2 days at 30 psi, decreased to 12 psi for 3 days and then ready for consumption. OG: 1.050 FG: 1.006 Alcohol % 5.78
Quantum Popsicle	Double IPA	6 Gallons	1.072	1.009	8.35	48.09	5.2 °L	378	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.062 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2023 4:32 PM Notes:
Hoppy Ride IPA Regular	American IPA	110 Litres	1.059	1.01	6.4	58.22	4.95 °L	378	0
Author: Malghous Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2023 8:30 AM Notes:
Social Session II	American IPA	35 Litres	1.073	1.013	7.98	38.81	4.97 °L	378	0
Author: henrytaunt@hotmail.com Boil Size: 40 Litres Boil Time: 30 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2023 1:08 PM Notes:
Stars & Stripes NEIPA	American IPA	30 Litres	1.053	1.013	5.18	0	5.14 °L	378	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2023 6:32 PM Notes:
IPA Session	American IPA	55 Litres	1.039	1.007	4.1	3.97	6.16 °L	378	0
Author: Omarghl Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2022 4:34 AM Notes:
Black Kiss ( Black IPA)	Specialty IPA: Black IPA	85 Litres	1.06	1.016	5.78	79.29	39.99 °L	378	0
Author: Juan Flores Boil Size: 99.55 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 9:46 PM Notes:
Red Wheated Triple Ipa	Double IPA	25 Gallons	1.132	1.025	13.99	0	13.12 °L	378	0
Author: Invader Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2022 12:51 AM Notes:
Rye	Specialty IPA: Rye IPA	5 Gallons	1.068	1.018	6.57	51.97	12.96 °L	378	0
Author: Joe Polastre Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2022 6:14 AM Notes:
BLACK IPA	Specialty IPA: Black IPA	70 Litres	1.063	1.012	6.95	66	49.4 °L	378	0
Author: RENATOrav1312 Boil Size: 80 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 12:01 PM Notes:
Rye IPA	Specialty IPA: Rye IPA	23 Litres	1.063	1.014	6.36	48.88	11.15 °L	378	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/18/2020 10:54 PM Notes: Brewed 5/10/20 Pre-boil 1.055 OG 1.062 (Estimate) Cubed Pitched 500ml starter 12/10/20 Tasting great. Could use more dry hops for a comp beer.
Rye IPA	Specialty IPA: Rye IPA	5.88 Gallons	1.063	1.016	6.17	67.98	11.54 °L	378	0
Author: kearlnc1 Boil Size: 7.875 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.75 psi Creation Date: 2/15/2020 3:06 PM Notes: Brewed 4/4/2020 Racked 4/12/2020 Begged Beginning Gravity 1.072 Rack Gravity 1.018 Final Gravity
Mimi Beer Oak Rye IPA	Specialty IPA: Rye IPA	19 Litres	1.056	1.014	5.53	50.16	12.61 °L	378	0
Author: mRoE Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 109.6 g Creation Date: 10/23/2019 2:02 PM Notes: mash-in 68° 45m alpha 72° 15m mash-out 78° 15m dry hop al 5° giorno per 5 giorni in sacca sterile, in altra sacca sterile aggiungere oak. dopo 5 giorni togliere sacca luppolo e lasciare altri 5 giorni oak per totale di 10 giorni. Filtrare per bene prima dell'imbottigliamento. fermentare a 19-20
Backyard IIPA	Double IPA	5.5 Gallons	1.084	1.017	8.8	105.35	13.28 °L	378	0
Author: InspirationBeer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 12:33 PM Notes:
Kviek Double	Double IPA	5.5 Gallons	1.035	1.009	3.46	0	21.56 °L	378	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2019 3:44 AM Notes:
Mb New IPA	Specialty IPA: Red IPA	20.8 Litres	1.059	1.011	6.34	66.18	14.27 °L	378	3
Author: MBisse Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2019 10:27 AM Notes:
Epoch 5G	American Strong Ale	5 Gallons	1.098	1.026	9.37	93.65	15.34 °L	378	0
Author: KnightTrain1149 Boil Size: 7.3 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 3:39 PM Notes:
Wookey	Specialty IPA: Black IPA	5.5 Gallons	1.083	1.019	8.47	0	37.55 °L	378	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 2:41 PM Notes:
Belgian IPA - Secha	Specialty IPA: Belgian IPA	20.8 Litres	1.062	1.012	6.47	51.65	5.92 °L	378	0
Author: sechaus Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 3:42 PM Notes:
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