Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Bravo20 g Bravo Hops |
|
Pellet |
16.6 |
Boil
|
70 min |
44.17 |
40% |
30 g |
Mount Hood30 g Mount Hood Hops |
|
Pellet |
5.7 |
Boil
|
5 min |
4.39 |
60% |
50 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
45 °C |
10 min |
|
|
Infusion |
-- |
68 °C |
-- |
|
|
Infusion |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
"Smoke van Kehrer" American Light Lager beer recipe by Brewer #139661. All Grain, ABV 6.24%, IBU 48.56, SRM 17.8, Fermentables: (Smoked Malt, Rye, Black Malt, CaraRed, Caramel Wheat, CaraMunich II, Vienna) Hops: (Bravo, Mount Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-28 13:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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