Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dank Amber	American Amber Ale	5.2 Gallons	1.04	1.01	3.98	19.81	7.05 °L	286	0
Author: Gerald Smith Boil Size: 6.15 Gallons Boil Time: 15 Boil Gravity: 1.04 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2021 3:29 PM Notes: This was also gross. Wondering if I actually used tap water, if so, yeah, that's why. Man, everything I made in the Fall of 2021 fucking sucked.
Beaver Moon Azacca	Double IPA	5 Gallons	1.064	1.012	6.76	55.07	6.63 °L	286	0
Author: High Life Don Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2023 3:14 PM Notes:
Colon Blaster 9000	Specialty IPA: New England IPA	5.5 Gallons	1.097	1.022	9.77	76.12	10.29 °L	286	0
Author: BigNutBrewer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2023 9:46 PM Notes:
Coconut Cream Pie Ale	Clone Beer	23 Litres	1.045	1.008	4.76	20.89	4.59 °L	286	1
Author: Vheissu Boil Size: 29.25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 130g Creation Date: 3/4/2023 11:04 PM Notes: Steep the Flaked Oats in 6.8 L of water at 68°C for 30 minutes. Remove the grains and bring the water to a boil.
Martin B's NEIPA	Specialty IPA: New England IPA	42 Litres	1.069	1.016	6.96	37.31	6.35 °L	286	0
Author: MrBizzleBrew Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2022 4:31 PM Notes:
061122 2 Hearted Ale	American IPA	5.5 Gallons	1.059	1.012	6.24	74.05	5.59 °L	286	0
Author: utahpete Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2022 8:07 PM Notes: 4 Gal RO H2O from Natural grocers 2 Gal Tap water (2X filtered) Follow schedule Approximately 5.75 Gal SG 1.044-1.046 Chill overnight and put in Fermzilla, pitch yeast at approximately 72.F 06/13/22
Belgian Blond	Trappist Single	20 Litres	1.067	1.015	6.77	25	5.27 °L	286	0
Author: Stevec1 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 171.1 g Creation Date: 5/4/2022 12:27 AM Notes:
Wortshare	Saison	5 Gallons	1.051	1.008	5.72	30.27	4.37 °L	286	0
Author: JohnSil Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 7.9 oz Creation Date: 4/18/2022 1:23 AM Notes:
Full Boil NB Blue Collar Coffee Stout	American Stout	5 Gallons	1.066	1.021	6.02	26.84	37.36 °L	286	0
Author: JackOfAllTrades Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2022 4:07 PM Notes:
Benny Harvey RIP	Specialty IPA: New England IPA	21 Litres	1.067	1.017	6.59	11.49	5.3 °L	286	1
Author: Boil Size: 3 Litres Boil Time: 30 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2021 4:57 PM Notes:
Pogo's Porter	American Porter	5 Gallons	1.061	1.017	5.8	27.32	30.1 °L	286	0
Author: Duckabuckchao Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2018 3:03 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	360 Litres	1.061	1.015	6.02	40.21	5.62 °L	286	0
Author: keisuke Boil Size: 380 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2021 12:39 AM Notes:
Braggot Attempt #1	Mixed-Style Beer	10 Litres	1.091	1.023	9	49.61	25.47 °L	286	0
Author: munakas Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2021 2:10 PM Notes: I am essentially just screwing around with ingredients and hoping that good tasting drunkenness juice comes out.
Hopslam Clone (E)	Double IPA	5 Gallons	1.092	1.021	9.35	60.65	7.7 °L	286	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.154 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/28/2021 9:57 PM Notes:
American Porter And Stout	Imperial Stout	5.5 Gallons	1.09	1.018	9.45	60.86	37.22 °L	286	0
Author: Kolev.6 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 2:17 AM Notes:
Awesome Recipe	American Porter	5 Gallons	1.044	1.01	4.42	105.98	50 °L	286	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 4:51 PM Notes:
Resiliance IPA	American IPA	5.5 Gallons	1.056	1.012	5.69	117.76	9.2 °L	286	1
Author: Boil Size: 8 Gallons Boil Time: 80 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 5:27 PM Notes:
Ziggy Stardust	Imperial Stout	5.5 Gallons	1.077	1.019	7.56	51.15	46.98 °L	286	0
Author: Stockton Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 12:19 AM Notes:
Boneshaker +	American IPA	5.5 Gallons	1.053	1.01	5.68	98.1	4.56 °L	286	0
Author: Mortsy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 3:18 PM Notes:
Harrisburg Hatch	American IPA	5 Gallons	1.07	1.017	7.07	99.66	13.35 °L	286	0
Author: nlgi12 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2018 8:11 PM Notes:
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