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Awesome Recipe

Method: Extract
Style: Dark Mild
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 152 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)

Created: Tuesday July 2nd 2019

Original Gravity:

1.046

Final Gravity:

1.012

ABV (standard):

4.5%

IBU (tinseth):

20.9

SRM (morey):

17.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
7 lb	Liquid Malt Extract - Light7 lb Liquid Malt Extract - Light		35	4	90.3%
7 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	United Kingdom - Crystal 140L0.5 lb Crystal 140L	33	140	6.5%
0.25 lb	American - Dark Chocolate0.25 lb Dark Chocolate	29	420	3.2%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	Pellet	5.2	Boil	60 min	13.19	50%
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Pellet	5	Boil	20 min	7.68	50%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Cascade (Pellet)	13.19	50%
1 oz	East Kent Goldings (Pellet)	7.68	50%
2 oz / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	72 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 83 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 4 Temp: 76 °F CO₂ Level: 1.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

289

Views

Brews

Public: Yup, Shared
Last Updated: 2019-07-02 02:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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