Extract Homebrew Beer Recipes

Page 855 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hot Stuff	American IPA	21 Litres	1.056	1.009	6.17	0	7.83 °L	410	1
Author: Jan Erik Johansen Boil Size: 3 Litres Boil Time: 2 Boil Gravity: 1.395 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/4/2020 5:36 PM Notes: A quick brew. Place extract in hot water for 20 minutes. Chop 4 habanero chilies and put in a hop bag. Use gloves. Bring 3 litres of water to a boil, add hop extract, sugar and the habanero bag. Boil for a couple of minutes. Transfer to fermentor. Add dry extract, stir, and then add liquid extract. Stir well. Fill up with cold tap water (total 20 l). Stir again, and oxygenate. Make sure the wort holds about 18-22 degrees C. Pitch one pack of yeast. Add dry hops and fruit juice on day 4.
West Red	Specialty IPA: Red IPA	1.5 Gallons	1.065	1.012	6.88	64.83	15.74 °L	410	1
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2024 2:36 AM Notes:
Red Ale	American Amber Ale	500 Litres	1.047	1.009	5.02	26.32	10.94 °L	410	0
Author: Hoppy Sapiens Boil Size: 511.19 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2023 1:19 AM Notes:
13th St. IPA	American IPA	5.5 Gallons	1.059	1.015	5.74	59.58	7.26 °L	410	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 4/28/2021 3:47 PM Notes:
The Double Dougie	American IPA	10.5 Gallons	1.094	1.023	9.22	95.75	9.07 °L	410	0
Author: FJPifko Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2020 12:49 AM Notes:
Dog Fish Head 60 Clone	American IPA	5 Gallons	1.07	1.018	6.92	45.66	11.41 °L	410	0
Author: Antmaniac Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.141 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 3.5 oz Creation Date: 11/10/2020 1:17 AM Notes:
East Pass Pale Ale DME	American Pale Ale	10 Gallons	1.056	1.011	5.93	43.52	5.41 °L	410	0
Author: jturner5274 Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2020 12:33 AM Notes:
Dry Malt Berliner	Berliner Weisse	5 Gallons	1.036	1.005	4	4.65	2.4 °L	410	2
Author: rich.miller114@gmail.com Boil Size: 5.25 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2020 7:55 PM Notes:
Hearts Squared	American IPA	5.5 Gallons	1.078	1.019	7.64	46.6	9.04 °L	410	1
Author: Jsquared Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/23/2020 4:50 AM Notes:
Riverward Ipa	American IPA	21 Litres	1.062	1.01	6.75	42.71	4.34 °L	410	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 128.2 g Creation Date: 5/12/2020 8:30 PM Notes:
Chinook IPA	American IPA	5 Gallons	1.053	1.01	5.61	36.08	8.25 °L	410	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2016 1:32 AM Notes:
Lockdown Leftover	Specialty IPA: Black IPA	5.5 Gallons	1.027	1.002	3.17	36.45	22.16 °L	410	0
Author: seetu Boil Size: 6.25 Gallons Boil Time: 15 Boil Gravity: 1.021 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 82 ° F Priming Method: co2 Priming Amount: 24.43 psi Creation Date: 3/29/2020 5:36 AM Notes: Add 1oz barrel aged coffee, at the end of fermentation.
Awesome Recipe	American IPA	5 Gallons	1.056	1.014	5.55	40.41	5.1 °L	410	0
Author: Null10110 Boil Size: 4 Gallons Boil Time: N/A Boil Gravity: 1.071 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2019 8:25 PM Notes:
AMERICAN PORTER AND STOUT	Imperial Stout	5.5 Gallons	1.048	1.015	4.38	35.39	21.41 °L	410	0
Author: MayaEva Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 12:47 AM Notes:
Awesome Recipe	American IPA	2 Gallons	1.063	1.016	6.2	40.8	3.69 °L	410	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2019 6:22 PM Notes:
Weyermann IPA	American IPA	25 Litres	1.072	1.017	7.2	0	6.51 °L	410	0
Author: Boil Size: 31.3 Litres Boil Time: 80 Boil Gravity: 1.163 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 9:45 AM Notes:
San Vitale	American IPA	22 Litres	1.053	1.008	5.91	36.91	3.96 °L	410	1
Author: Garth Brews Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.117 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 190 g Creation Date: 1/21/2019 12:02 PM Notes: "Whirlpool" hops were just thrown in at flameout and let steep for 15 min before starting chill.
Quantum DIPA	American IPA	5.5 Gallons	1.086	1.023	8.27	27.24	6.81 °L	410	0
Author: SmallValley Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.158 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 5:17 PM Notes:
Red SAC IPA	Specialty IPA: Red IPA	5.5 Gallons	1.051	1.009	5.53	67.17	13.39 °L	410	0
Author: Water Weasel Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 11:26 PM Notes:
NFG IPA	American IPA	5 Gallons	1.044	1.008	4.72	19.13	6.79 °L	410	0
Author: Ellwood Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2018 2:45 AM Notes:
« First ‹ Previous 851 852 853 854 855 856 857 858 859 Next › Last »							Page 855 of 1,612 20 Recipes of 32,234