Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kolsch I	Kölsch	3.75 Gallons	1.049	1.012	4.82	24.65	4.12 °L	508	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2017 5:57 PM Notes:
Mr Cary Rare Summer Ale	American Pale Ale	4.5 Gallons	1.061	1.014	6.17	79.46	8.13 °L	508	0
Author: Largebrew17 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2015 3:18 PM Notes:
Kotbusser	No Profile Selected	1.1 Gallons	1.049	1.009	5.15	26.43	3.47 °L	508	1
Author: Christoframpitsch Boil Size: 1.22 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: Dextrose Priming Amount: N/A Creation Date: 5/2/2019 4:09 PM Notes:
Canadian Light	Light American Lager	23 Litres	1.041	1.005	4.81	2.38	3.7 °L	508	0
Author: Harbour Brewery Boil Size: 7 Litres Boil Time: 30 Boil Gravity: 1.136 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 165g Creation Date: 1/3/2020 3:09 PM Notes:
Café Limo (Lemon Stout)	Oatmeal Stout	5.5 Gallons	1.059	1.016	5.68	29.21	36.42 °L	508	0
Author: JeremyLeBlond Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 2.6 oz Creation Date: 9/7/2022 3:51 PM Notes: Inspired by the recipe of Trent Musho (YT : The Brusho) Final gravity : 1,026 = 5% abv. 3 days before bottling I added 1L of organic Quebec Lemonade (Tradition)
(TANG) Dark Mild	No Profile Selected	4.5 Litres	1.053	1.008	5.92	0.89	16.07 °L	508	0
Author: Eduarj Boil Size: 0.5 Litres Boil Time: 60 Boil Gravity: 1.48 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2021 3:38 PM Notes:
Dunkel Weisse 10l	No Profile Selected	10 Litres	1.023	1.006	2.16	0	19.11 °L	508	0
Author: tangentile Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/29/2021 6:12 AM Notes:
English Brown #47	Mild	5.5 Gallons	1.052	1.011	5.37	12.87	14.34 °L	508	0
Author: Daniel Parshley Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0oz Creation Date: 7/24/2021 8:08 PM Notes: BRIX - 12.5, O. G - 1.052 Pitch Yeast @ 68 F
Apple Pie Ale	No Profile Selected	10 Litres	1.059	1.018	5.4	15.5	11.24 °L	508	0
Author: arinomibrewery Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2021 5:02 AM Notes:
SESSION IPA	American IPA	115 Gallons	11.856	2.979	4.74	0	5.28 °L	507	0
Author: chachalaboracha Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 5:38 PM Notes:
Double IPA	Double IPA	5 Gallons	1.089	1.013	9.93	69.72	7.62 °L	507	0
Author: Buck'sBrewhaus Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2021 1:16 AM Notes:
Awesome Recipe	Gueuze	5 Gallons	1.053	1.012	5.3	2.59	3.59 °L	507	0
Author: neonwitch Boil Size: 5 Gallons Boil Time: 10 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2021 1:11 AM Notes:
Belgian Dubbel	Belgian Dubbel	5.5 Gallons	1.062	1.01	6.92	10.59	11.89 °L	507	0
Author: TimO2L Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.137 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/23/2021 9:38 PM Notes:
Portculis Ale	Belgian Golden Strong Ale	10 Litres	1.07	1.008	8.07	30.42	14.41 °L	507	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2021 10:52 PM Notes:
Rosarillo	Specialty IPA: Belgian IPA	50 Litres	1.046	1.008	5.02	64.43	4.66 °L	507	0
Author: BasicWeissBitch Boil Size: 60 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2021 6:24 PM Notes:
Orange Dreamsickle	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.024	6.43	27.3	6.18 °L	507	0
Author: Gregrussian Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2021 11:38 PM Notes:
NW IPA	American IPA	5.5 Gallons	1.074	1.02	7.13	70.31	7.82 °L	507	0
Author: lorenbrau Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 5:46 PM Notes:
#107 Brut Belgian Golden Strong	Belgian Golden Strong Ale	14.5 Litres	1.092	1.001	12.84	20.8	5.28 °L	507	0
Author: Mogad Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 1:29 PM Notes:
Northwest IPA	American IPA	6.1 Gallons	1.056	1.014	5.53	52.93	10.47 °L	507	0
Author: EastVanMurph Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2020 11:17 PM Notes:
No Fail IPA (AHA)	American IPA	5 Gallons	1.075	1.024	6.71	55.46	7.97 °L	507	0
Author: Lake Wylie Brewing Co. Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2018 10:01 PM Notes:
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