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Awesome Recipe
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American Amber Ale
|
21 Litres |
1.029 |
1.007 |
2.86 |
54.35 |
8.39 °L
|
758 |
1 |
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2015 4:44 PM |
| Notes: |
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Awesome Recipe
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California Common Beer
|
5.5 Gallons |
1.062 |
1.012 |
6.6 |
57.56 |
39.64 °L
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758 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2015 5:19 PM |
| Notes: |
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Torpedo Clone?
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American IPA
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23 Litres |
1.063 |
1.016 |
6.21 |
51.51 |
8.56 °L
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758 |
0 |
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| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2015 11:54 PM |
| Notes: |
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Awesome Recipe
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Blonde Ale
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16.5 Gallons |
1.047 |
1.009 |
5.04 |
19.39 |
3.37 °L
|
758 |
1 |
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| Boil
Size: 18.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2015 5:42 PM |
| Notes: |
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Connor's Irish Ale
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Irish Red Ale
|
5.5 Gallons |
1.049 |
1.014 |
4.56 |
22.15 |
14.74 °L
|
758 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2017 4:38 PM |
| Notes: |
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Cinco De Mayo Ale
|
Czech Amber Lager
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5 Gallons |
1.052 |
1.013 |
5.13 |
10.25 |
6.33 °L
|
758 |
1 |
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| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: corn sugar dextrose |
Priming Amount: 5.0 Oz |
Creation
Date: 4/8/2017 1:05 AM |
| Notes: |
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SnarkLord
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Russian Imperial Stout
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5.5 Gallons |
1.117 |
1.027 |
11.74 |
12.29 |
50 °L
|
758 |
1 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.214 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2018 6:50 PM |
| Notes: |
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DME American IPA (Pacific Hops)
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American IPA
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20 Litres |
1.066 |
1.013 |
7.05 |
70.03 |
9.02 °L
|
757 |
0 |
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| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 139.6 g |
Creation
Date: 9/16/2022 11:11 PM |
| Notes: |
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Daily Grisette
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Saison
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65 Litres |
1.035 |
1.004 |
4.14 |
24.18 |
3.2 °L
|
757 |
0 |
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| Boil
Size: 71.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/18/2022 3:48 PM |
| Notes: |
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Snow Day
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Cream Ale
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5 Gallons |
1.06 |
1.015 |
5.9 |
7.8 |
11.73 °L
|
757 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: 5.2 oz |
Creation
Date: 2/1/2022 3:39 AM |
| Notes: |
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Hazy Hop Carousel
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Specialty IPA: New England IPA
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5.5 Gallons |
1.069 |
1.017 |
6.78 |
30.9 |
9.5 °L
|
757 |
0 |
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| Boil
Size: 3.49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2021 5:55 PM |
| Notes: |
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Sam Adams Rebel IPA Clone
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American IPA
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11 Gallons |
1.066 |
1.017 |
6.53 |
29.92 |
11.17 °L
|
757 |
0 |
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.146 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2020 10:07 PM |
Notes: Steeped specialty grains for 30 Mins. at 155F. Brought to boil, added 13 Lbs. liquid extract. Hop additions. Add remaining 6.5 lbs. liquid extract at flameout. Actual IBU = 44.6.
Copied from Cavebrewer but doubled the ingredients for 11 gallon batch. |
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Blizzard Of Woz
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American IPA
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5 Gallons |
1.106 |
1.025 |
10.59 |
72.68 |
15.38 °L
|
757 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 12/11/2019 7:04 PM |
| Notes: |
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Wolf Tears IPA
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American IPA
|
5.5 Gallons |
1.058 |
1.016 |
5.45 |
87.54 |
5.72 °L
|
757 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2019 4:23 AM |
| Notes: The call for orange juice is actually a 12 oz. can of Minute Maid frozen orange concentrate. The first time I made this I used 10 oz. dextrose instead. Also tweaked the hops, and doubled up on the dry hops. |
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Awesome Recipe
|
American IPA
|
1 Gallons |
1.076 |
1.019 |
7.47 |
135.17 |
9.56 °L
|
757 |
0 |
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| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2018 1:21 AM |
| Notes: |
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Kitchen Sink Saison
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Dunkles Weissbier
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12 Litres |
1.055 |
1.011 |
5.73 |
71.71 |
8.89 °L
|
757 |
0 |
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| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2017 11:43 AM |
| Notes: |
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Leftover Stuff Beer
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Mixed-Style Beer
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8 Litres |
1.07 |
1.007 |
8.23 |
61.1 |
27.28 °L
|
757 |
1 |
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| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2017 8:20 PM |
| Notes: |
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Scotish Export
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Scottish Export
|
5.5 Gallons |
1.06 |
1.015 |
5.92 |
18.69 |
15.57 °L
|
757 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2017 2:15 PM |
| Notes: |
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Einfach Kölsch
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Kölsch
|
5.5 Gallons |
1.051 |
1.013 |
5.01 |
23.23 |
3.86 °L
|
757 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 15 |
Boil Gravity: 1.093 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2016 8:16 PM |
| Notes: |
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Blackhorse Gold 2
|
British Golden Ale
|
10 Litres |
1.041 |
1.01 |
4.03 |
42.08 |
4.3 °L
|
757 |
1 |
|
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| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2016 6:21 PM |
| Notes: |
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