Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dead Ringer IPA	American IPA	5 Gallons	1.064	1.012	6.85	64.26	9.7 °L	780	0
Author: bigtallbry Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2015 7:27 PM Notes:
Pineapples & Palms	American IPA	5.5 Gallons	1.061	1.015	6.01	64.07	5.25 °L	780	1
Author: Brian Brazil Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2022 7:05 PM Notes:
Moinbräu - Mundmische	International Pale Lager	25 Litres	1.059	1.014	5.95	17.49	3.53 °L	780	0
Author: MaxMalt Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2018 11:08 AM Notes:
Extract Pale	American Pale Ale	5.5 Gallons	1.067	1.017	6.55	49.84	7.24 °L	780	0
Author: david@gnomebrewshop.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2017 3:45 PM Notes:
Weizenbock (Full Boil)	Weizenbock	5.5 Gallons	1.073	1.019	7.57	27.75	17.81 °L	780	0
Author: IsoldesKnight Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2015 3:59 PM Notes:
NB White House Honey Ale (Extract)	Mixed-Style Beer	5 Gallons	1.064	1.016	6.33	22.48	10.64 °L	779	0
Author: RobBob Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2017 10:44 PM Notes: Add Honey @ 5 Minutes left in boil.
Extract IPA	American IPA	5 Gallons	1.053	1.013	5.25	69.23	18.6 °L	779	0
Author: david@gnomebrewshop.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2017 9:01 PM Notes:
Porter	American Porter	5 Gallons	1.054	1.014	5.33	34.82	24.83 °L	779	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2016 4:20 AM Notes: $40.04
Gin Barrel Saison	Saison	5.5 Gallons	1.059	1.01	6.38	22.85	13.17 °L	779	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.143 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2017 2:51 AM Notes:
Tree Chopper	American Light Lager	5 Gallons	1.071	1.023	6.25	28.18	3.33 °L	779	0
Author: Ismaithant Boil Size: 5.68 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2017 5:12 AM Notes:
Pakuranga Pils	Bohemian Pilsener	21 Litres	1.057	1.016	5.39	42.65	3.36 °L	779	2
Author: Swelter Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2015 6:02 AM Notes:
EXP Quicky Biccy	Other Specialty Cider or Perry	5 Gallons	1.063	1.006	7.49	0	6.18 °L	779	1
Author: S0rceress0 Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2018 10:21 PM Notes: No apple juice concentrate listed for fermentable so I did this: 1 can of apple juice concentrate is listed as having 162g sucrose aka cane sugar aka table sugar 162g x 9 cans = 1458g of sucrose 1458g = 3.21lbs of sucrose This gave me a nice ~50/50 mix of concentrate to liquid malt extract. Soak grains for 30 minutes at 165F. SQUEEZE.
Awesome Recipe	American IPA	1 Gallons	1.076	1.019	7.47	135.17	9.56 °L	779	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2018 1:21 AM Notes:
Drunk Uncle Christmas 3 - Off The Sleigh	Winter Seasonal Beer	5 Gallons	1.073	1.018	7.22	32.38	11.55 °L	779	0
Author: weswesweswes Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2018 5:43 AM Notes:
Belgian Dubbel	Belgian Dubbel	21 Litres	17.757	4.11	7.47	18.65	13.56 °L	779	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 32.1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2019 12:37 AM Notes:
Cossack Imperial Stout - Jim's	Russian Imperial Stout	11 Gallons	1.079	1.02	7.7	48.1	50 °L	779	0
Author: Jhoskinson Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 10.3 oz Creation Date: 12/30/2019 5:07 PM Notes:
Hot Dicken's Cider	Common Cider	6 Gallons	1.064	1.004	7.79	0	3.36 °L	779	1
Author: kc.rkitek Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 4.66 psi Creation Date: 8/11/2021 7:17 PM Notes:
Anubis Amber	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.064	1.013	6.68	28.9	15.12 °L	778	0
Author: mgobirch Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2017 8:58 PM Notes:
Honey Ale	American Strong Ale	5.5 Gallons	1.097	1.014	10.95	34.14	13.74 °L	778	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2018 10:41 PM Notes:
MOSAIC IPA	American IPA	22 Litres	1.068	1.013	7.2	53.69	4.6 °L	778	0
Author: Jogo Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2018 9:12 AM Notes:
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