Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Jeffro Dubbel	Belgian Dubbel	5.5 Gallons	1.062	1.011	6.63	18.31	13.56 °L	852	0
Author: J3FRO Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2016 10:59 PM Notes:
Kolsch	Kölsch	5.5 Gallons	1.044	1.009	4.61	15.14	2.52 °L	852	0
Author: shlap007 Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 10:31 PM Notes:
Coopers European Lager	International Pale Lager	23 Litres	1.015	1.004	1.5	0	1.93 °L	852	1
Author: Boil Size: 4 Litres Boil Time: 15 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 10:22 PM Notes:
Stoutski	Dry Stout	5.5 Gallons	1.072	1.024	6.32	43.4	39.45 °L	852	0
Author: jkull37 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2018 8:42 PM Notes:
Medusa’s IPA	American Light Lager	5.5 Gallons	1.058	1.013	5.92	54.14	3.33 °L	852	0
Author: Patmcf22 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2018 5:09 PM Notes:
Fat Ass Citra	American IPA	5 Gallons	1.06	1.011	6.34	70.63	7.44 °L	852	0
Author: bdud45@hotmail.com Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2017 11:42 PM Notes:
Super Simple Citra	American IPA	15 Litres	1.053	1.01	5.59	40.93	4.84 °L	852	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2016 4:29 PM Notes:
Premium Bitter	Special/Best/Premium Bitter	5 Gallons	1.048	1.012	4.76	18.65	9.41 °L	852	0
Author: caribbeanbrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2016 2:57 PM Notes:
Galaxy Pale Ale	Imperial IPA	5 Gallons	1.074	1.018	7.7	91	6.97 °L	852	2
Author: Jeelste Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2016 1:35 AM Notes: 3/28 8pm beer at 72*, plugged in fridge, forgot... 3/29 11am beer at 53*, unplugged, gravity @1.021 dryhopped with 2oz galaxy, lightly agitated to purge o2 in head. 4/3 Transferred to keg, leave at RT for ~2weeks
4.2% Pilsner Lager	American Light Lager	21 Litres	1.017	1.004	1.64	0	3.3 °L	852	0
Author: Stow Brewery Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2016 6:01 PM Notes:
Citra Bomb	American IPA	5 Gallons	1.065	1.016	6.43	49.75	9.55 °L	852	0
Author: Ranch Dog Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2015 8:16 PM Notes:
Cijra	Experimental Beer	5.5 Gallons	1.035	1.001	4.44	0	17.61 °L	851	1
Author: adam.weber Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2017 3:03 PM Notes:
Saison Extract	Saison	5 Gallons	1.049	1.012	4.83	30.67	3.93 °L	851	0
Author: caribbeanbrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2016 8:11 PM Notes:
Bitter End	American Strong Ale	5 Gallons	1.072	1.014	7.62	68.91	4.7 °L	851	0
Author: GRutherford Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2016 8:05 PM Notes:
John's Coors Light	American Light Lager	5 Gallons	1.051	1.008	5.62	11.73	2.06 °L	851	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 10:56 PM Notes:
Daybreak Session IPA, Edited By JA	American IPA	5.5 Gallons	1.057	1.013	5.69	63.3	5.71 °L	851	0
Author: J A Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2019 12:22 AM Notes:
#61.1 Split Batch Saison - Straight	Saison	27.7 Litres	1.06	1.005	7.24	23.47	5.29 °L	851	0
Author: Mogad Boil Size: 20.5 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 8:51 AM Notes:
House IPA	American IPA	6 Gallons	1.062	1.012	6.58	69.41	6.21 °L	851	4
Author: kristian biela Boil Size: 7.16 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 Creation Date: 12/10/2020 3:11 AM Notes:
Von's NEIPA 01/31/21	Specialty IPA: New England IPA	5 Gallons	1.07	1.017	6.91	45.3	6.79 °L	851	0
Author: Vonnyp2 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 9:13 PM Notes: Adding 3 oz citra & 3 oz mosaic immediately after 60 minute boil during cool down. Made an 800 ml starter - 24 hours, cold crash for 3 hours, will decant and pour off top. Added 2 gallons cold water, and immersion chiller. Will top off fermenter to close to 5 gallons to hit OG target. OG was spot on - 1.070 Fermentation kicked in after about 6 hours
Stone And Wood	Australian Sparkling Ale	12 Litres	1.05	1.01	5.34	32.23	4.05 °L	851	0
Author: Boil Size: 28.4 Litres Boil Time: 15 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2023 6:19 AM Notes:
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