Awesome Recipe
|
American Barleywine
|
5.5 Gallons |
1.114 |
1.031 |
10.94 |
61.1 |
11.7 °L
|
732 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2015 8:30 PM |
Notes: |
|
Dom's Bananas Foster Stout
|
Sweet Stout
|
10 Gallons |
1.077 |
1.025 |
6.85 |
17.49 |
47.58 °L
|
732 |
3 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2019 7:21 PM |
Notes: Cinnamon
Vanilla Bean
Banana |
|
Farmhouse Lager
|
Munich Helles
|
5.5 Gallons |
1.067 |
1.015 |
6.78 |
19.61 |
5.05 °L
|
732 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.123 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2019 6:51 PM |
Notes: Designed per customer's request |
|
Sinker Pils
|
Classic American Pilsner
|
5 Gallons |
1.049 |
1.008 |
5.38 |
31.41 |
3.96 °L
|
732 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: Priming sugar |
Priming Amount: 5 oz |
Creation
Date: 10/16/2017 2:31 AM |
Notes: |
|
What'll It Be - ESB
|
Best Bitter
|
3 Gallons |
1.047 |
1.013 |
4.42 |
35.23 |
7.3 °L
|
732 |
1 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2017 3:57 PM |
Notes: |
|
Centennial Honey Blonde Ale
|
Blonde Ale
|
4.5 Gallons |
1.03 |
1.006 |
3.1 |
31.58 |
6.08 °L
|
732 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2017 7:00 PM |
Notes: |
|
Flanders Red #1
|
American Light Lager
|
1 Gallons |
1.046 |
1.009 |
4.87 |
0 |
6.17 °L
|
732 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2016 3:19 PM |
Notes: WLP 672 initial pitch
WLP 644 second pitch
The Yeast Bay Brett |
|
P.H.A.T Bottom Brown Ale
|
British Brown Ale
|
5 Gallons |
1.059 |
1.015 |
5.84 |
29.24 |
25.96 °L
|
732 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2016 11:52 PM |
Notes: |
|
Physical Amerber Ale- BrewDog Clone
|
American Amber Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.83 |
52.79 |
12.01 °L
|
732 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2016 9:25 PM |
Notes: UK Dark Crystal 80= Simpons Dark Crystal Malt |
|
3P SLO 105-220
|
Standard/Ordinary Bitter
|
27 Litres |
1.047 |
1.012 |
4.62 |
22.33 |
3.4 °L
|
732 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2016 12:16 PM |
Notes: |
|
Wicked Pils
|
American Light Lager
|
5.5 Gallons |
1.048 |
1.011 |
4.79 |
69.29 |
2.97 °L
|
732 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.022 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2015 2:20 PM |
Notes: |
|
Golden Ale
|
Old Ale
|
17 Litres |
1.037 |
1.005 |
4.28 |
0 |
23.9 °L
|
732 |
0 |
|
Author:
|
|
Bierplisier
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2015 11:39 AM |
Notes: |
|
Summer Memories
|
Belgian Specialty Ale
|
5 Gallons |
1.049 |
1.009 |
5.26 |
13.53 |
4.99 °L
|
732 |
1 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sugar |
Priming Amount: 5oz |
Creation
Date: 5/9/2015 11:20 AM |
Notes: RHBS RECIPE FROM LA PETITE ALE NHB. |
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.054 |
1.013 |
5.27 |
113.82 |
7.76 °L
|
732 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2015 1:54 PM |
Notes: |
|
Kolviennafest
|
Specialty Beer
|
20 Gallons |
1.034 |
1.009 |
3.21 |
13.64 |
6.79 °L
|
732 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2014 10:09 PM |
Notes: Kolsch,Vienna Lager,Oktoberfest Hybrid |
|
Amber
|
American IPA
|
5 Gallons |
1.069 |
1.013 |
7.33 |
63.26 |
8.35 °L
|
731 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2016 11:17 PM |
Notes: |
|
Kitchen Sink DIPA
|
American IPA
|
1 Gallons |
1.091 |
1.021 |
9.11 |
66.93 |
8.87 °L
|
731 |
0 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2017 8:22 PM |
Notes: |
|
Small Mouth IPA
|
American IPA
|
5 Gallons |
1.061 |
1.012 |
6.46 |
42.54 |
11.65 °L
|
731 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sugar |
Priming Amount: 5 oz |
Creation
Date: 9/14/2017 7:01 PM |
Notes: |
|
Cascade Kveik IPA
|
American IPA
|
21 Litres |
1.056 |
1.012 |
5.84 |
42.14 |
5.8 °L
|
731 |
1 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2019 5:52 AM |
Notes: https://homebrewanswers.com/single-hop-ipa-recipe/ |
|
Conehead
|
American IPA
|
5.5 Gallons |
1.058 |
1.015 |
5.73 |
35.56 |
4.35 °L
|
731 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2021 5:16 PM |
Notes: |
|
|
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