Physical Amerber Ale- BrewDog clone Beer Recipe | Extract American Amber Ale | Brewer's Friend
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Physical Amerber Ale- BrewDog clone

161 calories 16.6 g 12 oz
Beer Stats
Method: Extract
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Great Fermentations Beer Supplies
Calories: 154.3 (Per 12oz)
Carbs: 10.3 g (Per 12oz)
Created: Sunday June 12th 2016
1.049
1.012
4.8%
52.8
12.0
n/a
n/a
 
Brew Log History
0Temp
Target 75°F
1.004Gravity
OG: 1.048
Attenuation: 91.35%
5.8%ABV
Calories: 154.3 / 12oz
Carbs: 10.3 g / 12oz
81Days
Readings: 0

Jun 11, 2016 to Aug 31, 2016

Last Updated: 9 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Dry Malt Extract - Light6 lb Dry Malt Extract - Light 42 4 80%
6 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.70 lb American - Caramel / Crystal 10L0.7 lb Caramel / Crystal 10L 35 10 9.3%
0.50 lb American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L 33 120 6.7%
0.30 lb United Kingdom - Dark Crystal 80L0.3 lb Dark Crystal 80L 33 80 4%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 60 min 28.68 25%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 30 min 11.02 12.5%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Boil 5 min 11.43 50%
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Boil 5 min 1.66 12.5%
4 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
75 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

UK Dark Crystal 80= Simpons Dark Crystal Malt

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-06-12 21:25 UTC
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