Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Scruffy Nerf Herder 2.0	Imperial IPA	5 Gallons	1.088	1.021	8.85	98.01	13.91 °L	857	0
Author: paul200g Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2015 10:01 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.064	1.016	6.31	0	20.74 °L	857	0
Author: Raging Ryno Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2022 9:29 PM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.065	1.016	6.4	31.24	29.18 °L	857	0
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2022 9:04 PM Notes:
Allagash White Clone	Witbier	5.25 Gallons	1.047	1.011	4.72	24.1	3.41 °L	857	0
Author: David O'Neal Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5oz Creation Date: 1/13/2021 1:53 AM Notes:
Lil Mama's Lavender Wheat	American Wheat Beer	5 Gallons	1.053	1.01	5.6	22.29	4.6 °L	857	0
Author: Chiller Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 100 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 10:47 PM Notes: Lil Mama I'm Sorry I Never Meant To Ball Like This
Wheat Ale	Belgian Pale Ale	1 Gallons	1.054	1.014	5.32	30.22	16.42 °L	857	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2017 9:23 AM Notes:
Margarita Gose Hybrid	Gose	4.5 Gallons	1.047	1.012	4.59	6.17	4.15 °L	857	1
Author: Jsquared Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2017 5:12 PM Notes:
Summer Shandy	Czech Premium Pale Lager	5 Gallons	1.088	1.023	8.52	46.47	6.32 °L	857	0
Author: TimmyLee Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2017 1:24 AM Notes:
Biere Da Pear	Bière de Garde	5 Gallons	1.078	1.022	7.37	21.18	16.69 °L	857	0
Author: Choodomir Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.156 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2016 4:33 AM Notes:
Ride The Wave	Mixed-Style Beer	5 Gallons	1.052	1.013	5.04	53.46	7.83 °L	857	0
Author: csandvik Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: corn sugar Priming Amount: 3.3 Creation Date: 6/24/2016 11:20 AM Notes:
Chopper Ipa	American IPA	20 Litres	1.055	1.01	5.82	49.05	8.42 °L	857	1
Author: joe gangwer Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: dexterose Priming Amount: 130g Creation Date: 6/19/2016 8:47 AM Notes:
FBS Clone	American Stout	4.75 Gallons	1.08	1.023	7.5	42.38	50 °L	857	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2015 12:41 AM Notes: Founders Breakfast Stout extract clone based on http://byo.com/stories/issue/item/1857-founder’s-brewings-breakfast-stout-clone. Some variations, but stats look pretty close. Fermentation temp. started out around 72, but dropped and has held steady at 68. Fermentation stopped at 1.028. Yeast was under pitched and extract may have been too old.
Jjouquin II	Extra Special/Strong Bitter (ESB)	10 Gallons	1.058	1.019	5.07	30.81	10.97 °L	857	0
Author: hippy Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2015 7:49 PM Notes:
Awesome Recipe	American Stout	11 Gallons	1.064	1.015	6.48	38.1	35.5 °L	857	0
Author: Brew Lab Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2015 10:42 PM Notes:
2. American Pale Ale 2	American Pale Ale	5 Gallons	1.06	1.011	6.34	56.91	11.16 °L	857	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2015 1:54 AM Notes:
Extra IPA	Imperial IPA	5 Gallons	1.073	1.017	7.27	105.79	12 °L	857	0
Author: milfordcubicle Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2015 1:23 AM Notes:
3rd IPA	American IPA	7.8 Litres	1.055	1.009	6.07	92.33	3.58 °L	856	0
Author: PINKMAGGIT Brewing Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2017 1:45 PM Notes: overall 30/100 little sweet aroma 30/100 little sweet flavor 30/100 much bitter 40/100
Karma Citra IPA	American IPA	5 Gallons	1.052	1.014	5.04	72.11	8.02 °L	856	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2016 1:56 PM Notes:
Smokey Bacon Porter	Specialty Smoked Beer	23 Litres	1.055	1.014	5.45	15.8	27.6 °L	856	0
Author: Famma Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.116 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2017 11:50 AM Notes:
Von's Arrogant Bastard Children	American Strong Ale	5 Gallons	1.09	1.018	9.42	64.97	17.76 °L	856	0
Author: Vonnyp2 Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.15 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 1/17/2021 4:30 PM Notes: Steeped grains at 155 for 30 minutes Added wirlfloc at 15 min. Cold crashed 2 days. OG - 1.086 FG 1.024 ABV 8.14% Corn sugar prime - target 2.5 vol CO2 THIS ENDED UP TERRIBLE!!! I DUMPED THE WHOLE BATCH
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