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Awesome Recipe
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German Pilsner (Pils)
|
2 Gallons |
1.048 |
1.013 |
4.55 |
38.12 |
3.17 °L
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884 |
0 |
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| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2015 6:52 PM |
| Notes: |
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DFH 90 Clone
|
Imperial IPA
|
5.5 Gallons |
1.085 |
1.021 |
8.32 |
59.99 |
12.7 °L
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884 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.155 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2015 12:39 PM |
| Notes: |
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Le Meilleur Des Saison
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Saison
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5 Gallons |
1.052 |
1.015 |
4.74 |
69.96 |
4.41 °L
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884 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2015 4:35 PM |
| Notes: |
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C2, Ameriški Pale Ale
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English IPA
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60 Litres |
1.056 |
1.011 |
5.94 |
54.62 |
6.2 °L
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884 |
0 |
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| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2021 10:24 AM |
| Notes: |
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S-I-M-A
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Dry Mead
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16 Litres |
1.05 |
1 |
6.48 |
0 |
6.48 °L
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884 |
0 |
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| Boil
Size: 15 Litres |
Boil Time: 10 |
Boil Gravity: 1.053 |
Efficiency: 95 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2018 6:41 PM |
Notes: At boiling: 6 lemon peel's, Orange peel (curacao) 12g, ginger 3 cm and coriander seed's 15g.
End of the boiling: honey, sugars, lemon juice
Dry hopping? with citra.
OG: 1.054
FG1: 0.996 (10 pvän käyminen)
FG2: 0,995 (pullotus 21 pv'n jälkeen)
10 l simaa, 65 g sokeria
+ 6 l simaa, 30 g sokeria + 3 litraan 13 g citra-humalaa
sima 7,8 %
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IPCaye 2
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English IPA
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2.5 Gallons |
1.055 |
1.01 |
5.85 |
40.64 |
10.52 °L
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884 |
0 |
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| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2016 8:00 PM |
| Notes: |
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Lager Beer Kit
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International Pale Lager
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22 Litres |
1.04 |
1.009 |
4.08 |
0 |
2.5 °L
|
884 |
1 |
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Author:
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| Boil
Size: 5 Litres |
Boil Time: 2 |
Boil Gravity: 1.175 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2016 11:01 AM |
| Notes: |
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Calypso Simcoe Amber Pale Ale
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American Pale Ale
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2 Gallons |
1.048 |
1.009 |
5.09 |
58.51 |
7.92 °L
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884 |
0 |
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| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2017 10:16 PM |
Notes: Using up some older extract. Somewhat like Palmer's Cincinnati Pale Ale.
Made this in Feb of 2017. It's terrible. I must have messed up somewhere. |
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Proper English ESB
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Strong Bitter
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5.5 Gallons |
1.054 |
1.012 |
5.48 |
35.61 |
8 °L
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884 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2017 7:03 PM |
Notes: 1. Steep 20.
2. Boil.
3. Add LME and dextrose, return to boil.
4. Add Magnum hops.
5. Boil 20 minutes.
6. Add Golding hops.
7. Boil 10 minutes.
8. Add Tettnang hops.
9. Boil 30 minutes.
$39.01. |
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Mocktoberfest Ale
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Märzen
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5.5 Gallons |
1.058 |
1.014 |
5.67 |
12.54 |
9.38 °L
|
884 |
1 |
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Author:
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VonKreusen
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2017 2:00 PM |
| Notes: |
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Strawberry Kiwi Sour
|
Berliner Weisse
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8 Gallons |
1.056 |
1.012 |
5.78 |
55.68 |
4.07 °L
|
883 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 30 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 6/19/2022 8:10 PM |
| Notes: |
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Awesome Recipe
|
American Porter
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5.5 Gallons |
1.065 |
1.016 |
6.4 |
31.24 |
29.18 °L
|
883 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2022 9:04 PM |
| Notes: |
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Belgian Dark Strong Ale
|
Belgian Dark Strong Ale
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5 Gallons |
1.103 |
1.027 |
9.95 |
12.67 |
21.64 °L
|
883 |
2 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.171 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2017 6:19 PM |
| Notes: |
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American Smash Ale
|
American Light Lager
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5 Gallons |
1.042 |
1.011 |
4.08 |
53.62 |
2.72 °L
|
883 |
0 |
|
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: keg |
Priming Amount: N/A |
Creation
Date: 4/12/2017 11:57 PM |
| Notes: |
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#66 LexCon3 Black IPA (Amber Ella)
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Specialty IPA: Black IPA
|
21 Litres |
1.061 |
1.015 |
6.04 |
16.8 |
29.28 °L
|
883 |
0 |
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|
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| Boil
Size: 6 Litres |
Boil Time: 30 |
Boil Gravity: 1.215 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2016 3:37 AM |
| Notes: |
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Chopper Ipa
|
American IPA
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20 Litres |
1.055 |
1.01 |
5.82 |
49.05 |
8.42 °L
|
883 |
1 |
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Author:
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joe gangwer
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| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: dexterose |
Priming Amount: 130g |
Creation
Date: 6/19/2016 8:47 AM |
| Notes: |
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Beer
|
Double IPA
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5.5 Gallons |
1.077 |
1.021 |
7.42 |
79.77 |
6.68 °L
|
883 |
0 |
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Author:
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dnezmusic
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.142 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/15/2016 6:14 PM |
| Notes: yeast nutrient (0.5 tsp) @ 10 min |
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Metallica Mosh IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.012 |
6.67 |
57.96 |
6.26 °L
|
883 |
1 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2015 8:29 PM |
| Notes: |
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Awesome Recipe
|
Russian Imperial Stout
|
5 Gallons |
1.097 |
1.015 |
10.82 |
28.49 |
40 °L
|
883 |
1 |
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| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.162 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2015 10:53 PM |
| Notes: |
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Shayna's Alien Church Tribute
|
American IPA
|
5.25 Gallons |
1.069 |
1.019 |
6.59 |
57.79 |
6.44 °L
|
882 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2017 7:16 PM |
| Notes: |
|
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