Diet Tonic Water 9 L
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No Profile Selected |
2.38 Gallons |
1 |
1 |
0 |
0 |
0 °L
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19 |
0 |
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Boil
Size: 2.375 Gallons |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 15.88 psi |
Creation
Date: 12/31/2024 2:08 PM |
Notes: Need 1 of these: https://sodastream.com/products/diet-tonic
Best pricing/delivery is amazon.com
9 liters = 2.375 gallons = 2 gallons + 6 cups |
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Awesome Recipe
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No Profile Selected |
23 Litres |
1.056 |
1.013 |
5.72 |
0 |
9.31 °L
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19 |
0 |
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Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2024 4:00 PM |
Notes: |
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Sludge Base Grains
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No Profile Selected |
6 Gallons |
1.103 |
1.026 |
10.14 |
0 |
10.79 °L
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19 |
0 |
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Boil
Size: 15.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2024 1:14 PM |
Notes: |
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Sludge Specialty
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No Profile Selected |
6 Gallons |
1.044 |
1.011 |
4.3 |
0 |
50 °L
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19 |
0 |
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2024 1:23 PM |
Notes: |
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Alesner
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No Profile Selected |
4 Gallons |
1.045 |
1.009 |
4.8 |
17.47 |
3.98 °L
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19 |
0 |
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Boil
Size: 5.16 Gallons |
Boil Time: 45 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2024 7:51 PM |
Notes: |
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My Goodness, My Clone
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Irish Extra Stout
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12 Litres |
1.054 |
1.012 |
5.5 |
44.33 |
46.51 °L
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18 |
0 |
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Boil
Size: 15.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2024 1:04 PM |
Notes: |
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Shelby Ale
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Blonde Ale
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23 Litres |
1.043 |
1.009 |
4.51 |
20.45 |
4.83 °L
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18 |
0 |
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Boil
Size: 25.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/29/2024 8:43 PM |
Notes: |
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Bock
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Doppelbock
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5 Gallons |
1.087 |
1.015 |
9.5 |
16.31 |
26.39 °L
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18 |
0 |
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Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.076 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2024 12:48 PM |
Notes: |
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IPL - New Year New Me
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German Pilsner (Pils)
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25 Litres |
1.048 |
1.012 |
4.68 |
39.03 |
4.5 °L
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18 |
0 |
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Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2024 7:57 PM |
Notes: |
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American Pale Ale (cascade)
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American Pale Ale
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40 Litres |
1.047 |
1.01 |
4.82 |
39.87 |
6.33 °L
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17 |
0 |
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Author:
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Boil
Size: 46.01 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: MapleSyrup |
Priming Amount: 350g |
Creation
Date: 1/3/2025 11:36 PM |
Notes: |
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Diablo Negro
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Specialty IPA: Black IPA
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5.5 Gallons |
1.071 |
1.013 |
7.63 |
58.86 |
28.47 °L
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17 |
1 |
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Boil
Size: 7.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2025 6:46 PM |
Notes: |
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2
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Blonde Ale
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29.35 Litres |
1.051 |
1.013 |
5.05 |
0 |
4.97 °L
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17 |
0 |
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Boil
Size: 35.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2024 2:17 AM |
Notes: |
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Simcoe-Centennial-Chinook IPA
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American IPA
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6.8 Litres |
1.056 |
1.011 |
6 |
47.03 |
7.76 °L
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17 |
0 |
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Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2024 11:19 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
2.37 Litres |
1.17 |
1.042 |
16.7 |
0 |
8.53 °L
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17 |
0 |
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Boil
Size: 4.27 Litres |
Boil Time: 20 |
Boil Gravity: 1.094 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2024 1:55 PM |
Notes: |
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Smoke Hole
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Specialty Smoked Beer
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5.25 Gallons |
8.753 |
1.412 |
3.86 |
21.22 |
5.87 °L
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17 |
1 |
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Boil
Size: 6.04 Gallons |
Boil Time: 60 |
Boil Gravity: 7.6 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 8/25/2024 9:20 PM |
Notes: Ver 1:
Appearance Dark gold color, good foam retention with white head, slightly hazy appearance early in the keg
Aroma: Clean smoke dominates. Not overwhelming but rather one note. Slight funky zappa in the background. Clean fermentation character
Flavor: Clean smoke flavor dominates. Toast, a little grassy.
Mouthfeel: Light, Somewhat astringent
Ver 2 Suggestions: Manage pH of mash, add a touch of light crystal malt for a touch of sweetness. Back off percentage of smoked malt. Up Zappa whirlpool to 2 oz, maybe 1 oz dry hop. Pair zappa with fruitier hop? Maybe Callista/Rakau/Idaho Gem? Aim for a light colored/malty water profile w/ more chloride. Would do well with Kolsch yeast. |
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Parental IPA
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American IPA
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5.5 Gallons |
1.071 |
1.012 |
7.71 |
0 |
4.24 °L
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16 |
0 |
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Boil
Size: 9 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2024 7:35 PM |
Notes: |
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American Pale Ale
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American Pale Ale
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2 Gallons |
1.045 |
1.01 |
4.63 |
35.32 |
5.17 °L
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16 |
0 |
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Boil
Size: 2.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2024 8:16 PM |
Notes: |
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Kolsch
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Kölsch
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33 Litres |
1.047 |
1.011 |
4.78 |
23.9 |
3.29 °L
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16 |
0 |
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Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2024 3:56 AM |
Notes: |
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Marzen Gold
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Märzen
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15 Litres |
1.057 |
1.011 |
5.96 |
22.99 |
8.04 °L
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16 |
0 |
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Boil
Size: 20.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2024 4:43 PM |
Notes: |
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#51 Nut Brown Ale
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Southern English Brown
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6.5 Gallons |
1.05 |
1.011 |
5.14 |
19.29 |
13.53 °L
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16 |
0 |
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Boil
Size: 8.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2024 1:59 AM |
Notes: Preboil 1047
Post boil 1052 |
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