IPL - New Year New Me Beer Recipe | BIAB German Pilsner (Pils) | Brewer's Friend
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IPL - New Year New Me

223 calories 23.1 g 0.5 L
Beer Stats
Method: BIAB
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 99%
Calories: 223 calories (Per 0.5L)
Carbs: 23.1 g (Per 0.5L)
Created: Saturday December 28th 2024
1.048
1.012
4.7%
39.0
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg American - Pilsner2.5 kg Pilsner 37 1.8 45.5%
3 kg American - Pale Ale3 kg Pale Ale 37 3.5 54.5%
5.50 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
21 g 47 Hops - Mandarina Bavaria21 g Mandarina Bavaria Hops Pellet 10.3 Boil 30 min 18.75 41.2%
30 g yellow sub30 g yellow sub Hops Pellet 7.8 Boil 30 min 20.28 58.8%
51 g / 0.00 €
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IPL - New Year New Me" German Pilsner (Pils) beer recipe by Mysti. BIAB, ABV 4.68%, IBU 39.03, SRM 4.5, Fermentables: (Pilsner, Pale Ale) Hops: (Mandarina Bavaria, yellow sub)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-12-29 10:15 UTC
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