Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NOT Pumpkin	American Amber Ale	4.25 Gallons	1.065	1.016	6.38	29.04	11.77 °L	156	0
Author: notyetbeguntofight Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2023 2:25 AM Notes:
GPT AAA	American Amber Ale	7.5 Litres	1.058	1.011	6.18	31.85	15.48 °L	156	0
Author: Boil Size: 13.24 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2024 5:52 AM Notes:
Rauchbier	Rauchbier	5.5 Gallons	1.056	1.014	5.67	26.38	14.75 °L	156	0
Author: JP Castech Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 4:38 AM Notes:
American Brown Ale	American Brown Ale	5 Gallons	1.056	1.013	5.63	29.89	21.73 °L	156	0
Author: Kevin Peffley Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2024 3:16 PM Notes:
3 Gallon Dunkelweizen	Dunkles Weissbier	3.25 Gallons	1.06	1.015	5.93	12.12	16.76 °L	156	0
Author: johnnybison Boil Size: 4.33 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2024 11:33 PM Notes:
Rye Bock	Weizen/Weissbier	12 Gallons	1.066	1.014	6.88	25.73	22.22 °L	156	0
Author: Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 11:46 PM Notes:
First Mexican Lager	International Pale Lager	23 Litres	1.047	1.008	5.09	17.49	3.59 °L	156	0
Author: Rooster Home Brewing Boil Size: 26.1 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/17/2023 1:06 AM Notes:
Choco-banana Dunkle	Dunkles Weissbier	10 Litres	1.062	1.012	6.51	11.6	21.82 °L	156	0
Author: Daniel Mor Boil Size: 13.32 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2023 5:47 AM Notes: Magnum was used this way because I had some and I needed to get rid of it, would use hall-mit Underpitching the yeast to get more banana flavore
Getting It Together!	American Pale Ale	5.5 Gallons	1.05	1.013	4.93	28.6	5.1 °L	156	0
Author: edellopez Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2023 1:38 AM Notes:
Vienna Brown Ale	Mild	5 Gallons	1.035	1.008	3.62	20.77	17.97 °L	156	0
Author: Kevin Peffley Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2023 1:59 PM Notes:
Rabbit Hole Brown Ale	British Brown Ale	5 Gallons	1.055	1.013	5.43	35.15	28.1 °L	156	0
Author: Stupid Dog Brewery Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2022 5:09 PM Notes:
Vienna/Pilsen Ale	Blonde Ale	1 Gallons	1.054	1.01	5.77	23.3	4.95 °L	156	0
Author: Stiff Boil Size: 2.51 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2023 2:24 AM Notes:
Fresh Hopped Tasty Pale Ale	American Pale Ale	11 Gallons	1.048	1.011	4.84	43.04	7.84 °L	156	0
Author: Homebrewer James Boil Size: 14.05 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2023 10:27 AM Notes:
Doms Lager #01	International Pale Lager	8 Litres	1.063	1.016	6.19	0	4.37 °L	156	0
Author: Boil Size: 13.7 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2023 4:02 PM Notes:
Saaz Smash Pils	Czech Premium Pale Lager	20.4 Litres	1.058	1.012	6.12	11.43	3.65 °L	156	0
Author: Boil Size: 26.6 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2023 12:21 PM Notes:
Mango Habanero Wheat	Weissbier	3 Gallons	1.055	1.017	5.08	18.21	16.8 °L	156	0
Author: brettskis_brewskis Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2023 10:32 PM Notes:
Lúdica (Bock Com Cumaru)	Dunkles Bock	20.8 Litres	1.013	1.003	1.32	0	4.14 °L	156	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.011 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2023 1:18 AM Notes:
Cent/Mosaic IPA	American IPA	5.5 Gallons	1.066	1.013	6.98	65.7	7.53 °L	156	0
Author: k_b_stephens Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/19/2023 3:55 PM Notes:
Dumpster Sour	Berliner Weisse	15 Litres	1.037	1.006	4.13	17.53	3.6 °L	156	0
Author: Boil Size: 16.57 Litres Boil Time: 15 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 70.8 g Creation Date: 11/26/2022 4:09 PM Notes:
Irish Stout	Irish Stout	18 Litres	1.045	1.011	4.47	45.45	30.83 °L	156	0
Author: Granrapaz Boil Size: 24.1 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2022 8:00 AM Notes:
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