All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hbc Ale Test	No Profile Selected	5 Gallons	1.052	1.011	5.36	35.83	8.92 °L	27	0
Author: dbo Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2025 11:19 PM Notes:
Light Sour	Berliner Weisse	372 Gallons	7.996	1.225	3.55	7.81	3.46 °L	27	0
Author: ConnorBarleywine Boil Size: 396 Gallons Boil Time: 60 Boil Gravity: 7.5 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2025 4:12 AM Notes:
SAISON 1	Saison	25 Litres	1.043	1.003	5.25	30.2	4.21 °L	27	0
Author: Boil Size: 29 Litres Boil Time: 75 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2025 3:08 AM Notes:
Simple Lemon Wheat Beer	American Wheat Beer	5.5 Gallons	1.056	1.008	6.28	21.98	5.92 °L	27	0
Author: Kacen K Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2025 8:08 PM Notes: I am pretty new to brewing so I wanted to make something with easy to obtain ingredients from MoreBeer as my LHBS unfortunately shut down. I picked malts that were easy to find on MoreBeer that were not very expensive and could also get them milled as I do not have a grain mill myself! I tried a lemon wheat beer at a bar and wanted to try my hand at a simple american wheat beer and try adding the lemon with the lemondrop hops. I may try to make this beer a few times to expand on the lemon notes with using crystalized lemon or lemon zest depending on how this one turns out!
Barrel Aged Oktoberfest	Märzen	140 Gallons	1.057	1.014	5.58	19.89	7.6 °L	27	0
Author: Slimborice Boil Size: 180 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2025 11:18 PM Notes:
Malt SG Trial	No Profile Selected	1 Litres	1.047	1.012	4.66	23.66	4.6 °L	27	0
Author: Keith P Boil Size: 1.2 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2025 2:35 AM Notes:
Chocolate Milk Stout	Oatmeal Stout	5 Gallons	1.052	1.013	5.16	36.95	43.4 °L	27	0
Author: PhillipPugh Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 1/14/2025 12:56 AM Notes:
Urn Alrbier	Altbier	23 Litres	1.048	1.01	5.09	47.29	11.01 °L	27	0
Author: Bryggar Classe Boil Size: 24.94 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 8:31 AM Notes:
First Bia Hoi	International Pale Lager	2200 Litres	7.152	1.238	3.09	0	2.1 °L	27	0
Author: freddyranch Boil Size: 2350 Litres Boil Time: 60 Boil Gravity: 6.7 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 12:51 AM Notes:
Laager V2.0.0	Czech Premium Pale Lager	70 Litres	1.052	1.008	5.69	30.53	4.67 °L	27	1
Author: Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2025 8:19 PM Notes:
Awesome Recipe	Doppelbock	2 Litres	1.077	1.015	8.04	0	8.37 °L	27	0
Author: Boil Size: 28.4 Litres Boil Time: N/A Boil Gravity: 1.005 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2024 10:11 PM Notes:
Imperial Vienna (small Batch)	Doppelbock	4 Gallons	1.084	1.019	8.49	23.89	14.41 °L	27	0
Author: nkgarfield Boil Size: 5.35 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.67 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/10/2025 11:00 PM Notes:
NA #1	No Profile Selected	22 Litres	1.005	1.001	0.53	16.38	0.86 °L	27	0
Author: wsurgey Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.005 Efficiency: 50 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2025 7:46 AM Notes:
Bru-1 Dunkelweizen	Dunkles Weissbier	26 Litres	1.057	1.011	6.05	25.19	15.53 °L	27	0
Author: John Snelson Boil Size: 32.07 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2025 12:31 AM Notes:
American Wheat	American Wheat Beer	7 Litres	1.048	1.012	4.71	66.76	6.05 °L	27	0
Author: vefi Boil Size: 12.88 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2025 3:38 PM Notes:
Smells Lagery Clone	German Helles Exportbier	21 Litres	1.054	1.012	5.4	36.05	4.85 °L	27	0
Author: Midas Nanobrasserie Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 1/7/2025 2:15 PM Notes: Starter : 2L avec 200g de DME Fermentation à 12C Jour 7 : augmenter à 14C Jour 9 : augmenter à 16C Jour 11 : augmenter à 18C Jour 13 : augmenter à 20C Jour 14 : Cold crash Lagering 8 semaines à 2C
American Wheat	Weissbier	310 Gallons	1.05	1.012	4.9	11.54	4.46 °L	27	0
Author: Boil Size: 325 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2025 12:27 AM Notes:
Altbier	Altbier	5.5 Gallons	1.055	1.012	5.66	37.05	17.56 °L	27	0
Author: ffSwanee Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 7.69 psi Creation Date: 1/4/2025 8:09 PM Notes: Ferment 3 weeks @ 60*F
Stouter Stout	Dry Stout	23 Litres	1.044	1.01	4.47	0	48.07 °L	27	0
Author: DJCraig Boil Size: 30.4 Litres Boil Time: 75 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2025 1:34 PM Notes:
Dd	International Pale Lager	20.8 Litres	1.096	1.024	9.41	0.05	28.25 °L	27	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 126.9 g Creation Date: 12/15/2024 6:35 AM Notes:
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