All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	21 Litres	1.051	1.011	5.22	74.06	5.25 °L	16	0
Author: grj68 Boil Size: 27.28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2024 5:02 PM Notes:
Christmas Clearout	No Profile Selected	5.5 Gallons	1.067	1.021	6.03	36.82	8.83 °L	16	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 12:31 PM Notes:
Odd Bits Ale	No Profile Selected	20.1 Litres	1.059	1.018	5.34	36.56	8.48 °L	16	0
Author: Boil Size: 26.29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 12:36 PM Notes:
Ahead By A Centennial	American Pale Ale	23 Litres	1.049	1.012	4.82	39.13	4.94 °L	15	0
Author: Jonathan Pettit Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 6:09 PM Notes:
Bri's Kalamazoo Stout Clone	American Stout	5.5 Gallons	1.06	1.015	5.93	42.84	50 °L	15	0
Author: Banshee Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2024 8:34 PM Notes: Brewers Licorice (not Anise or Allspice)
Hops & Dreams	American IPA	4 Gallons	1.083	1.021	8.05	142.18	11.03 °L	15	0
Author: 1202leagle@gmail.com Boil Size: 5.4 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2024 7:20 PM Notes:
Cascadia Pale Ale	American Pale Ale	29 Gallons	12.499	3.141	5.01	40.7	7.71 °L	15	0
Author: COOPaleworks Boil Size: 32.24 Gallons Boil Time: 90 Boil Gravity: 11.5 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2024 5:41 PM Notes:
Toffifee Imperial Stout	Russian Imperial Stout	17 Litres	1.081	1.019	8.11	53.22	49.72 °L	15	0
Author: Boil Size: 22.85 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.8 g Creation Date: 12/16/2024 12:09 PM Notes:
Kinda Dark Helmet	Schwarzbier	6.5 Gallons	1.056	1.015	5.32	19.93	31.34 °L	15	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2024 1:12 AM Notes: German step mash schedule & mash out. Black malt added at sparge.
34/70 Pilsner Bohemian Dark	Munich Helles	52 Litres	1.042	1.011	4.2	24.91	4.11 °L	15	0
Author: Boil Size: 57 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2024 3:22 PM Notes:
Red IPA	Specialty IPA: Red IPA	17 Gallons	1.056	1.016	5.29	42.4899	11.17 °L	15	0
Author: Brewse Trail Brewing Boil Size: 18.95 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 12/15/2024 2:15 AM Notes:
Blanc Biere	Witbier	6.75 Gallons	1.054	1.013	5.44	12.77	4.38 °L	15	0
Author: TomBoz Boil Size: 9.24 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2024 12:25 AM Notes:
Gruitfest 2025	Spice, Herb, or Vegetable Beer	40 Gallons	1.061	1.012	6.58	0	3.83 °L	15	0
Author: Genus Brewing Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 1:55 AM Notes:
Winston's Brown Ale	American Brown Ale	11.7 Gallons	1.053	1.014	5.05	32.14	25.89 °L	15	1
Author: Coyote Cave Brewing Co. Boil Size: 13.9 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2017 1:05 PM Notes:
German Pils 3.5 Gallon	German Pils	3.5 Gallons	1.046	1.01	4.78	40.55	4.37 °L	15	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 63 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 2:25 AM Notes:
Little Bock	Maibock/Helles Bock	28 Litres	14.16	2.504	6.27	24.87	6.74 °L	15	0
Author: brwschlr Boil Size: 36.61 Litres Boil Time: 90 Boil Gravity: 11 Efficiency: 100 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2024 12:48 AM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.072	1.018	7.09	0	11.51 °L	15	0
Author: taku8415 Boil Size: 1160 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 83 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2024 1:42 PM Notes:
Awesome Recipe	American Stout	5.5 Gallons	1.067	1.016	6.74	0	30.98 °L	15	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2024 3:59 AM Notes:
Awesome Recipe	Dry Stout	1 Gallons	1.042	1.011	4.14	0	28.39 °L	15	0
Author: Boil Size: 1.75 Gallons Boil Time: 30 Boil Gravity: 1.024 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2024 6:05 PM Notes:
The Borgiddy	Belgian Dubbel	6.5 Gallons	16.763	2.794	7.59	22.36	16.99 °L	15	1
Author: chickenflea Boil Size: 7.92 Gallons Boil Time: 60 Boil Gravity: 12 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 58 ° F Priming Method: sucrose Priming Amount: 6.8 oz Creation Date: 7/4/2019 2:14 AM Notes: Pitch yeast directly into 80 wort after boil and whirlpool cool down. Use any low cohumulone hops for bittering. Your choice of noble or French hops for aroma. Aramis and Spalt are good choices. I am trying HBC 431 which has a fruitier profile. Bottle condition for at least 4 months before drinking. Beer will be best at 2 years.
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