Awesome Recipe
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No Profile Selected |
450 Litres |
1.039 |
1.01 |
3.81 |
0 |
2.36 °L
|
13 |
0 |
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Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2024 10:26 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.058 |
1.015 |
5.71 |
61.32 |
6.31 °L
|
13 |
0 |
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Author:
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gr8fuldylan58@gmail.com
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Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2024 8:56 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
2 Gallons |
1.056 |
1.011 |
5.92 |
0 |
12.63 °L
|
13 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.015 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2024 7:51 PM |
Notes: |
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Awesome Recipe
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American Porter
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5.5 Gallons |
1.064 |
1.013 |
6.75 |
25.68 |
39.38 °L
|
13 |
0 |
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2024 11:55 PM |
Notes: |
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11:11
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Specialty IPA: New England IPA
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1300 Litres |
1.049 |
1.013 |
4.68 |
0 |
3.64 °L
|
13 |
0 |
|
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Boil
Size: 1350 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 66.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 6:11 PM |
Notes: |
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Apacz
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Specialty IPA: Red IPA
|
21 Litres |
14.97 |
2.963 |
6.48 |
57.44 |
12.03 °L
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13 |
0 |
|
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Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 5:43 PM |
Notes: |
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VB A La Cumdog Mach 2
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International Pale Lager
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44 Litres |
1.05 |
1.012 |
4.98 |
26.02 |
5.77 °L
|
12 |
0 |
|
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Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2024 4:22 PM |
Notes: |
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Pseudo West Coast Pils
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No Profile Selected |
21 Litres |
1.051 |
1.012 |
5.13 |
0 |
4.72 °L
|
12 |
0 |
|
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Boil
Size: 25.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2024 4:51 PM |
Notes: adding amylase enzyme to fermenter |
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Wolf Moon
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No Profile Selected |
5.5 Gallons |
1.055 |
1.01 |
5.97 |
0 |
21.98 °L
|
12 |
0 |
|
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Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2024 4:24 PM |
Notes: |
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Poblano Porter - Two Hearted PartiGyle
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American Porter
|
5.5 Gallons |
1.039 |
1.011 |
3.7 |
34.52 |
30.28 °L
|
12 |
0 |
|
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Boil
Size: 6.11 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 68 |
Mash Thickness: 1.42 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2024 4:18 PM |
Notes: Hybrid Parti-gyle process, this is beer #2 with adding additional grains to change the style. Normal mash and brew. |
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New Glarus Totally Naked Lager
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Light American Lager
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21 Litres |
1.04 |
1.009 |
4.07 |
9.96 |
3.13 °L
|
12 |
0 |
|
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Boil
Size: 23.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2024 2:31 PM |
Notes: -9-11 degrés 4 jours
-monter à 14 degrés ad 1.010
-diacetyl rest
-cold crash 0
-rack plus d'une semaine |
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11:11
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Specialty IPA: New England IPA
|
1300 Litres |
1.049 |
1.012 |
4.81 |
0 |
3.64 °L
|
12 |
0 |
|
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Boil
Size: 1350 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 66.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 6:12 PM |
Notes: |
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Awesome Recipe
|
Experimental Beer
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23 Litres |
1.049 |
1.008 |
5.43 |
31.7 |
3.16 °L
|
12 |
0 |
|
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Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 9:15 AM |
Notes: |
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Awesome Recipe
|
Specialty IPA: New England IPA
|
50 Litres |
1.061 |
1.018 |
5.63 |
0 |
6.7 °L
|
12 |
0 |
|
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Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2024 1:51 PM |
Notes: |
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Alora Hazy Pale Ale
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American Pale Ale
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22 Litres |
1.049 |
1.01 |
5.1 |
25.35 |
4.72 °L
|
12 |
1 |
|
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Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 78 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/18/2024 5:50 PM |
Notes: |
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TTLC
|
Best Bitter
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39 Litres |
1.047 |
1.014 |
4.35 |
39.1457 |
11.09 °L
|
12 |
0 |
|
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Boil
Size: 48.15 Litres |
Boil Time: 90 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 11/4/2024 11:04 AM |
Notes: |
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49er Red
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Specialty IPA: Red IPA
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36 Gallons |
1.067 |
1.017 |
6.59 |
62.19 |
15.14 °L
|
12 |
0 |
|
|
Boil
Size: 47 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/22/2024 2:45 AM |
Notes: |
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2024 Fest Bier
|
Festbier
|
11 Gallons |
1.065 |
1.017 |
6.34 |
22.78 |
7.01 °L
|
12 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/17/2024 2:01 PM |
Notes: |
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AV69-2: Superdelic Blonde
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Blonde Ale
|
5.5 Gallons |
1.051 |
1.013 |
5.01 |
20.16 |
3.59 °L
|
12 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 7/27/2024 8:56 PM |
Notes: |
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SB69-1: Klassic Kolsch
|
Kölsch
|
5.5 Gallons |
1.051 |
1.013 |
5.01 |
20.91 |
3.59 °L
|
12 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 7/27/2024 8:44 PM |
Notes: |
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