Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
42 yo |
|
Infusion |
70 °C |
70 °C |
60 min |
28 yo |
|
Batch Sparge |
78 °C |
78 °C |
30 min |
Starting Mash Thickness:
3.65 L/kg
|
Target Water Profile
agua osmosis
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by buenos amigos beer. All Grain, ABV 5.63%, IBU 0, SRM 13.2, Fermentables: (Pale Ale, Rolled Oats, Wheat Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-02 13:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $U |
Cost % |
Fermentables |
$U |
|
Steeping Grains (Extract Only) |
$U |
|
Hops |
$U |
|
Yeast |
$U |
|
Other |
$U |
|
Cost Per Barrel |
$U 0.00 |
|
Cost Per Pint |
$U 0.00 |
|
Total Cost |
$U 0.00 |
|
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