All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Munich Helles	Munich Helles	193.75 Gallons	1.034	1.009	3.39	0	3.84 °L	182	0
Author: Schulmane Boil Size: 217 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2024 12:11 AM Notes:
Sir Dunkel The Beer	Munich Dunkel	3 Gallons	1.054	1.015	5.14	24.94	20.62 °L	182	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2026 3:41 PM Notes:
Anchovy Semi-SmasH	British Golden Ale	21 Litres	1.055	1.014	5.42	34.94	3.69 °L	182	1
Author: Blades&Brews Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2025 12:08 AM Notes:
Windsor Amber Ale	Ordinary Bitter	55 Litres	1.038	1.011	3.61	27.64	7.41 °L	182	1
Author: Boil Size: 60 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 10:52 AM Notes:
British Strong Ale	Strong Bitter	5.5 Gallons	1.055	1.014	5.39	49.02	10.62 °L	182	0
Author: Friar Tom Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2025 8:19 PM Notes:
Dark Side Of The Munich	Dunkles Weissbier	5.5 Gallons	1.049	1.012	4.75	12.89	11.98 °L	182	0
Author: hickoryhillhenry Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.0 psi Creation Date: 6/15/2025 7:21 PM Notes:
English Ale	Strong Bitter	22 Litres	1.06	1.017	5.57	34.48	16.22 °L	182	0
Author: GiDaMo Boil Size: 29.37 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 4/10/2025 9:58 AM Notes:
Coitobeersario 3	British Golden Ale	28.5 Litres	1.038	1.008	3.89	25.58	6.57 °L	182	0
Author: Pepe Aragon Boil Size: 33.11 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2025 8:10 PM Notes:
IWD Irish Red	Irish Red Ale	5.5 Gallons	1.054	1.013	5.3	18.28	14.66 °L	182	0
Author: grinoscar Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2025 3:15 PM Notes:
34/70 Dry Stout	Irish Stout	53 Litres	1.05	1.008	5.49	26.97	38.91 °L	182	1
Author: Boil Size: 57 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 294.4 g Creation Date: 12/22/2024 3:30 PM Notes:
Seseragi Summer Ale	American Pale Ale	210 Litres	1.055	1.01	5.79	41.44	3.88 °L	182	0
Author: imnotawino Boil Size: 231 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 0.66 bar Creation Date: 4/4/2020 3:36 AM Notes:
1 Gal Winterhausen ESB	Strong Bitter	1.25 Gallons	1.053	1.015	5.06	26.05	20.13 °L	182	0
Author: Nosybear Boil Size: 2.02 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2024 2:56 AM Notes:
Queen Of The Night	Vienna Lager	6 Gallons	1.051	1.013	4.92	27.7	11.8 °L	182	0
Author: Hevalê Çêker Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 8/23/2024 3:11 PM Notes:
Kolsch 2	Kölsch	25 Litres	1.05	1.01	5.24	23.28	3.81 °L	182	0
Author: renrez Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2024 10:03 PM Notes: brewed 14.02.2021
Lavander Blonde Ale	Blonde Ale	40 Litres	1.043	1.008	4.54	25.59	4.46 °L	182	0
Author: valeale Boil Size: 46.08 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2024 1:35 PM Notes:
Oktoberfest	Märzen	45.4 Litres	1.059	1.018	5.39	29.66	9.76 °L	182	0
Author: Luca Cailotto Boil Size: 51.35 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 90 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2024 8:56 AM Notes:
Blond Pale Ale	Strong Bitter	5 Gallons	1.046	1.01	4.73	0	29.1 °L	182	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 0.98 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° F Priming Method: Honey Priming Amount: 4.1 oz Creation Date: 3/7/2024 10:23 PM Notes:
1st APA	American Pale Ale	5.5 Gallons	1.048	1.011	4.78	43.66	8.58 °L	182	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 19.29 psi Creation Date: 1/8/2024 5:20 PM Notes:
Nut Brown Ale	British Brown Ale	17 Gallons	1.048	1.011	4.76	19.83	15.64 °L	182	0
Author: the_good_dr.j Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 24.51 psi Creation Date: 10/10/2023 11:31 AM Notes:
Awesome Recipe	Blonde Ale	21 Litres	1.044	1.01	4.49	0	3.33 °L	182	0
Author: Rogwit Boil Size: 26.7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 1:32 AM Notes:
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