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Awesome Recipe
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No Profile Selected |
2100 Litres |
1.058 |
1.017 |
5.27 |
0 |
24.65 °L
|
162 |
0 |
|
|
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| Boil
Size: 2150 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2022 3:26 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
50 Litres |
1.027 |
1.007 |
2.66 |
0 |
2.19 °L
|
162 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2023 12:03 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
16 Gallons |
1.076 |
1.019 |
7.46 |
0 |
4.81 °L
|
162 |
0 |
|
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| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.24 psi |
Creation
Date: 2/5/2023 2:45 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
2 Gallons |
1.052 |
1.012 |
5.3 |
0 |
3.39 °L
|
162 |
0 |
|
|
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| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2022 1:30 AM |
| Notes: |
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Pumpkin Ale
|
Autumn Seasonal Beer
|
500 Litres |
1.048 |
1.005 |
5.67 |
15.59 |
6.76 °L
|
161 |
0 |
|
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| Boil
Size: 506.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2025 9:02 PM |
| Notes: |
|
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7bbl DIPA
|
Double IPA
|
217 Gallons |
1.079 |
1.016 |
8.73 |
77.16 |
10.11 °L
|
161 |
0 |
|
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| Boil
Size: 237.49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 69 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 5/29/2025 7:20 PM |
| Notes: oversparged by 10-15 gal. was goin for 1.080. got 1.070. could have been grain crush being off. we'll never know |
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17. Damien 250525
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Specialty IPA: New England IPA
|
23 Litres |
1.056 |
1.013 |
5.58 |
22.14 |
4.12 °L
|
161 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/24/2025 7:27 AM |
| Notes: |
|
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Classic NEIPA
|
Specialty IPA: New England IPA
|
6 Gallons |
1.079 |
1.017 |
8.1 |
52.89 |
4.9 °L
|
161 |
0 |
|
|
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2025 10:17 PM |
| Notes: |
|
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Hazy IPA 10 Gal
|
Specialty IPA: New England IPA
|
10 Gallons |
1.064 |
1.015 |
6.49 |
64.59 |
7.48 °L
|
161 |
0 |
|
|
|
| Boil
Size: 11.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 9:38 PM |
| Notes: |
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Black IPA
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.031 |
1.008 |
3.04 |
0 |
6.86 °L
|
161 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2025 9:50 PM |
| Notes: |
|
|
Belgian/sour Ipa
|
Specialty IPA: Belgian IPA
|
37 Litres |
1.039 |
1.004 |
4.52 |
49.49 |
4.07 °L
|
161 |
1 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 3/20/2025 10:18 AM |
| Notes: |
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Sawa Beer
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Berliner Weisse
|
10 Litres |
1 |
1 |
0 |
0 |
0.02 °L
|
161 |
0 |
|
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| Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 12:52 PM |
| Notes: |
|
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Pink Elephant In The Room
|
Belgian Dubbel
|
6 Gallons |
1.06 |
1.008 |
6.74 |
44.22 |
2.92 °L
|
161 |
1 |
|
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| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 0.998 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/14/2025 1:55 PM |
| Notes: |
|
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Low Alc. : 52L
|
Experimental Beer
|
52 Litres |
1.018 |
1.004 |
1.81 |
27.72 |
3.05 °L
|
161 |
0 |
|
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| Boil
Size: 58.11 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 77 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2025 6:12 AM |
| Notes: |
|
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Marble Red Ale
|
Specialty IPA: Red IPA
|
22.7 Litres |
1.063 |
1.015 |
6.36 |
59.15 |
19.01 °L
|
161 |
0 |
|
|
|
| Boil
Size: 31.65 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 163.5 g |
Creation
Date: 12/30/2024 8:02 PM |
| Notes: |
|
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Dubbel 2 Secreto De La Cerveza
|
Trappist Single
|
100 Litres |
1.076 |
1.009 |
8.83 |
0 |
26.51 °L
|
161 |
0 |
|
|
|
| Boil
Size: 112 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2024 3:59 PM |
| Notes: |
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12. NEIPA
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Specialty IPA: New England IPA
|
30 Litres |
1.052 |
1.012 |
5.27 |
35.6 |
8.7 °L
|
161 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 166.6 g |
Creation
Date: 8/4/2024 8:41 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Red IPA
|
18 Litres |
1.051 |
1.011 |
5.22 |
41.74 |
16.56 °L
|
161 |
0 |
|
|
|
| Boil
Size: 24.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2024 1:35 PM |
| Notes: |
|
|
Gaarden 2.0
|
Witbier
|
5.5 Gallons |
1.048 |
1.014 |
4.5 |
31.68 |
3.43 °L
|
161 |
0 |
|
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Author:
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Scott23
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|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2024 8:54 PM |
| Notes: |
|
|
L'origine Du Mal(t)
|
Witbier
|
17 Litres |
1.051 |
1.01 |
5.35 |
30.02 |
5.56 °L
|
161 |
2 |
|
|
|
| Boil
Size: 20.31 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 3/30/2024 5:23 PM |
| Notes: Manque un peu de blé honnêtement. Pas assez blanche. |
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