Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 kg |
Bramling Cross1 kg Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
17.32 |
16.9% |
|
4 kg |
Bramling Cross4 kg Bramling Cross Hops |
|
Pellet |
5.3 |
Whirlpool at 100 °C
|
20 min |
8.83 |
67.8% |
|
0.90 kg |
Yakima Valley Hops - LUPOMAX Citra0.9 kg LUPOMAX Citra Hops |
|
Pellet |
18.5 |
Dry Hop at 100 °C
|
1 days |
|
15.3% |
|
5.90 kg
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
720 L |
|
Strike |
73 °C |
68 °C |
40 min |
|
|
|
|
68 °C |
75 °C |
5 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
15 °C |
Target Water Profile
Balanced Profile
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-05 08:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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