Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Drinking Tripels, Seeing Double, Feeling Married	Belgian Tripel	1 Gallons	1.084	1.017	8.73	33.42	6.46 °L	426	1
Author: JTM2552 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 10:59 PM Notes:
Teutoburg	Russian Imperial Stout	3 Gallons	1.093	1.031	8.16	63.26	37.82 °L	426	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2023 7:08 PM Notes:
Larraniter Julöl 2022	Winter Seasonal Beer	20 Litres	1.083	1.02	8.31	30.06	33.43 °L	426	0
Author: MikaelT Boil Size: 26.43 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 114.8 g Creation Date: 11/12/2022 12:32 PM Notes:
GP Klon	English Barleywine	23 Litres	1.085	1.022	8.25	41.26	13.21 °L	426	0
Author: szucs92 Boil Size: 28.65 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2021 9:04 AM Notes:
Fantasy Draught	Weizenbock	5 Gallons	1.084	1.022	8.19	31.11	10.07 °L	426	0
Author: CUshoeless Boil Size: 6.09 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2021 12:28 AM Notes:
#92	Baltic Porter	4.75 Gallons	1.08	1.013	8.76	35.35	31.03 °L	426	0
Author: Swig Boil Size: 5.25 Gallons Boil Time: 55 Boil Gravity: 1.072 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/22/2021 9:23 PM Notes:
Gaudreault 50	Imperial IPA	48 Litres	1.083	1.02	8.27	84.85	11.92 °L	426	0
Author: KevBeer Boil Size: 54.63 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 3:11 PM Notes:
Doppelbock	Doppelbock	2 Gallons	1.086	1.024	8.12	10.46	26.19 °L	426	0
Author: joelars Boil Size: 2.6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 5:40 PM Notes:
Just A Little Hazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.085	1.018	8.78	50.96	6.37 °L	426	0
Author: Kaz Brewers Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 10:40 PM Notes:
DIPA Calculation	American IPA	5.4 Litres	1.078	1.015	8.31	86.53	8.46 °L	426	0
Author: Boil Size: 9.2 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 3:01 PM Notes:
Hedley	American IPA	5.5 Gallons	1.078	1.015	8.29	159	7.75 °L	426	0
Author: DougI1 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2014 6:19 PM Notes: Add Apollo? passion fruit, mango? No Apollo, added Warrior for bittering and aroma. Maybe no crystal. Batch Size: 5.00 gal Boil Size: 6.47 11lb 4oz Pearl Malt (84.9%)- SRM 2.4 Ferment at 60 or below. Boil Time: 90 min 10.00 ml** *Hopshot- Boil 90.0 min- 117.8 IBUs 1.00 oz*** Simcoe[13.00 %] Boil 5.0 min-8.3 IBUs 0.50 oz** *Apollo- Boil 5.0 min -4.0 IBUs 1.00 oz** *Columbus [14.00 %] Boil 0.0 min – 0.0 IBUs 2.00 oz** *Simcoe [13.00 %] Boil 0.0 min -0.0 IBUs 1.00 oz** *Columbus [14.00 %] Aroma Steep 30.0 min-0.0 IBUs 1.00 oz** *Simcoe [13.00 %] Aroma Steep 30.0 min-0.0 IBUs 1.00oz** *Amarillo Gold [8.50 %] Aroma Steep 30.0 min-0.0 IBUs 0.50 oz** *Centennial [10.50 %] Aroma Steep 30.0 min- 0.0 IBUs 0.50 oz** *Apollo [12.50 %] Aroma Steep 30.0 min- 0.0 IBUs 1.00 oz** *Columbus (Tomahawk) [14.00 %] Dry Hop 8.0 Days-0.0 IBUs 2.00 oz** *Simcoe [13.00 %] Dry Hop 8.0 Days -0.0 IBUs 1.00 oz** *Amarillo Gold [8.50 %] Dry Hop 8.0 Days-0.0 IBUs 1.00 oz** *Centennial [10.50 %] Dry Hop 8.0 Days-0.0 IBUs 0.50 oz** *Apollo [17.00 %] Dry Hop 8.0 Days-0.0 IBUs Split dry hop in half and add half on day 14 and day 21. Carb on day 25. Beer Profile Est Original Gravity: 1.073 SG** *Measured Original Gravity: 1.073 SG Est Final Gravity: 1.014 SG** *Measured Final Gravity: 1.010 SG Estimated Alcohol by Vol: 7.8 %** *Actual Alcohol by Vol: 8.5 % Bitterness: 130.7 IBUs** *Calories: 249.4 kcal/12oz Est Color: 6.4 SRM
Awesome Recipe	No Profile Selected	5.5 Gallons	1.085	1.022	8.27	0	36.29 °L	426	0
Author: Pricelessbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 11:03 PM Notes:
White Rabbit	Belgian Tripel	5.5 Gallons	1.078	1.013	8.47	20.42	4.61 °L	426	0
Author: Esoteric Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.143 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/29/2020 6:20 AM Notes:
Cookie	No Profile Selected	50 Litres	1.118	1.056	8.13	26.76	23.33 °L	426	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 2:52 AM Notes: Granos 25.000 Lupulo 1500 Levadura 3.500 Cacao 3kilo 2.000 32.000
Last Second Details	Specialty IPA: New England IPA	5.5 Gallons	1.091	1.027	8.44	0	6.48 °L	426	0
Author: pandabrewer Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 40.28 psi Creation Date: 3/14/2020 5:14 PM Notes: An attempt at copying Wiley Roots and Woods Boss Brewing's collaboration beer Last Minute Details. https://m.latest.facebook.com/wileyrootsbrewing/posts/10156317847816666
TRIPLE BELGIUM	Belgian Tripel	100 Litres	1.075	1.013	8.12	21.97	6.02 °L	426	0
Author: Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2020 2:40 PM Notes:
Doppel Dog	Doppelbock	75 Gallons	1.087	1.022	8.54	11.04	18.44 °L	426	0
Author: Jared M Boil Size: 76 Gallons Boil Time: 150 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 6:33 PM Notes:
Tripel Saison Test Batch	Belgian Tripel	80 Litres	1.073	1.006	8.76	31.97	5.88 °L	426	0
Author: Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2019 10:55 AM Notes:
Awesome Recipe	Specialty IPA: Rye IPA	4.5 Gallons	1.084	1.021	8.3	0	43.48 °L	426	0
Author: VaBrewer64 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 3.2 oz Creation Date: 6/14/2019 12:11 AM Notes:
CC Same	Specialty IPA: New England IPA	5.5 Gallons	1.079	1.016	8.26	129.74	4.91 °L	426	0
Author: MarkS Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 11:52 PM Notes:
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