Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Doulbe IPA Verdant	Imperial IPA	23 Litres	1.068	1.014	7.15	75.1	7.32 °L	409	1
Author: szefoo Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.063 Efficiency: 57 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2020 7:01 PM Notes:
O.B.B.S.	Specialty IPA: Brown IPA	6.25 Gallons	1.068	1.013	7.2	60.09	19.94 °L	409	0
Author: physics.brian Boil Size: 7.51 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 10:24 PM Notes: Using SLC, UT's own Solstice Malt floor malted 2 row pale.
Kumquat Durrif Saison	Saison	25 Litres	1.061	1.006	7.31	22.54	5.35 °L	409	0
Author: durrif Boil Size: 28.28 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2023 3:31 PM Notes:
Brut IPA	American IPA	6 Gallons	1.068	1.013	7.28	45.47	6.93 °L	409	0
Author: CBeevers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.137 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/1/2023 3:48 PM Notes:
Bucket's @ Lowman	No Profile Selected	5 Gallons	1.072	1.018	7.11	0	21.44 °L	409	0
Author: LuisR Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2023 9:38 PM Notes:
Basic Cider	Common Cider	5 Litres	1.068	1.013	7.21	0	0.76 °L	409	1
Author: Brad64 Boil Size: 5 Litres Boil Time: 15 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2023 3:05 AM Notes:
JAB103	American IPA	5.5 Gallons	1.067	1.013	7.12	31.71	8.14 °L	409	0
Author: GeoBer Boil Size: 6.39 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2023 1:57 PM Notes:
Last Call	American IPA	310 Gallons	1.073	1.018	7.2	83.28	4.97 °L	409	0
Author: Boil Size: 312.58 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2022 2:10 PM Notes:
Elder	American IPA	6 Litres	1.071	1.016	7.23	33.55	7.51 °L	409	0
Author: JockMcBrew Boil Size: 8.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2021 11:01 PM Notes:
Juice And Juicier	Specialty IPA: New England IPA	5.5 Gallons	1.074	1.018	7.29	26.29	5.3 °L	409	0
Author: 360rob Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2021 5:54 PM Notes:
Hopfen Weiss	Weissbier	8 Gallons	1.067	1.012	7.27	39.18	5.68 °L	409	0
Author: Alan's Beer Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2017 6:21 PM Notes:
Ironic Iceman IPA	No Profile Selected	5500 Litres	1.069	1.014	7.26	61.25	11.64 °L	409	0
Author: Aaron Groot Boil Size: 5500 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 4:14 PM Notes:
Red Yeti	Irish Red Ale	10 Litres	1.065	1.01	7.2	34.55	15.05 °L	409	0
Author: Boil Size: 18.52 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 4:44 PM Notes:
Killing Me Softly Oat Wine	American Strong Ale	310 Gallons	16.339	2.85	7.32	21.23	5.14 °L	409	0
Author: JLBigler Boil Size: 350 Gallons Boil Time: 60 Boil Gravity: 15.7 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2020 9:09 PM Notes:
Ipa Three Pot	American IPA	11 Gallons	1.073	1.017	7.3	48.58	6.71 °L	409	1
Author: OCD brewing Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 74 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2020 10:14 PM Notes:
Base NEIPA	Specialty IPA: New England IPA	5 Gallons	1.084	1.028	7.27	0	5.56 °L	409	1
Author: crawmcgraw Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2020 3:28 AM Notes:
Long Boil Bigger Hoppy Saison	No Profile Selected	4.85 Gallons	1.058	1.003	7.17	40.5	3.9 °L	409	0
Author: Yoogaloon Boil Size: 7 Gallons Boil Time: 180 Boil Gravity: 1.04 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2020 3:35 PM Notes:
Vinthill	No Profile Selected	6 Gallons	1.072	1.018	7.13	83.36	9.3 °L	409	0
Author: Bigmooose Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 9:21 AM Notes:
Uncertainty Stout	American Stout	5.2 Gallons	1.073	1.018	7.18	46.65	33.42 °L	409	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 9:59 PM Notes: 3 lbs pitted cherries, 3 pounds not pitted. Sat in there for several months. Kegged with 1 1/4 cup wheat extract, split evenly in 2 2.5 gallon kegs. FG actually ~ 1.012.
Irish Strong Ale	American Strong Ale	17 Litres	1.07	1.015	7.3	68.17	28.57 °L	409	0
Author: alfius@protonmail.com Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2018 8:27 PM Notes: After primary, separate 3 batches: # First batch (S) 7 liters. 2 weeks @ 4°C and then keg. # Second batch (SX) 5 liters. 1 week @ 4°C with 6g oak chips in 100ml Tullamore Dew 12 years and then bottle. # Third batch (SXX) 5 liters. 1 week @ 4°C with 12g oak chips in 100ml Tullamore Dew 12 years and then bottle.
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