Blonde Mosaic/Cascade Beer Recipe | All Grain Blonde Ale | Brewer's Friend

Blonde Mosaic/Cascade

165 calories 16.7 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14.1 gallons
Post Boil Size: 12.6 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 72% (brew house)
Hop Utilization: 88%
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Sunday April 18th 2021
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by Jaeho

OG: 1.042 FG: 1.007 ABV: 4.6% IBU: 21

1.050
1.012
5.0%
24.0
4.0
n/a
31.58
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21 lb Rahr - Standard 2-Row21 lb Standard 2-Row 0.85 / lb
17.85
36.8 1.8 91.3%
2 lb Dingemans - Belgian Cara 8 Pils Malt2 lb Belgian Cara 8 Pils Malt 1.20 / lb
2.40
30 6 8.7%
23 lbs / 20.25
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Yakima Valley Hops - Warrior0.5 oz Warrior Hops 0.93 / oz
0.47
Pellet 17.3 Boil 60 min 12.65 8.3%
0.50 oz cascade0.5 oz cascade Hops 9.00 / lb
0.28
Pellet 8 Boil 20 min 3.54 8.3%
0.50 oz cascade0.5 oz cascade Hops 9.00 / lb
0.28
Pellet 8 Boil 10 min 2.12 8.3%
0.50 oz Hops Direct - Mosaic0.5 oz Mosaic Hops 14.95 / lb
0.47
Pellet 10.6 Boil 10 min 2.81 8.3%
0.50 oz cascade0.5 oz cascade Hops 9.00 / lb
0.28
Pellet 8 Whirlpool 0 min 1.25 8.3%
0.50 oz Hops Direct - Mosaic0.5 oz Mosaic Hops 14.95 / lb
0.47
Pellet 10.6 Whirlpool 0 min 1.65 8.3%
1 oz cascade1 oz cascade Hops 9.00 / lb
0.56
Pellet 8 Dry Hop (High Krausen) 3 days 16.7%
2 oz Hops Direct - Mosaic2 oz Mosaic Hops 14.95 / lb
1.87
Pellet 10.6 Dry Hop 7 days 33.3%
6 oz / 4.67
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.62 gal Batch Sparge 161 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 85 °F
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
2 Each
Cost:
3.33 / each
6.66
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
62 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 197 B cells required
6.66 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Blonde Mosaic/Cascade" Blonde Ale beer recipe by Dozabrews. All Grain, ABV 5%, IBU 24.02, SRM 3.96, Fermentables: ( Standard 2-Row, Belgian Cara 8 Pils Malt) Hops: (Warrior, cascade, Mosaic)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-24 22:05 UTC
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