Paradise IPA #2
|
American IPA
|
5.5 Gallons |
1.079 |
1.021 |
7.67 |
73.48 |
13.45 °L
|
252 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2019 10:06 PM |
Notes: Mash, boil, ferment, dry hop, enjoy. Brew like you would any other IPA.
The beer should present a bouquet of delicate citrus and tropical aromas and flavors with a bold west coast style IPA finish and secondary flavors with light spice and pine notes.
Very hoppy and complex.
I'm not that sophisticated enough yet where I mess with my water profile. Whatever comes out of my mid-Atlantic tap is what I brew with. |
|
Two Hearted American IPA
|
American IPA
|
19 Litres |
1.069 |
1.016 |
7 |
73.38 |
6.2 °L
|
252 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2020 12:17 PM |
Notes: |
|
Beta 1.1
|
American IPA
|
5.5 Gallons |
1.077 |
1.017 |
7.77 |
198.64 |
5.18 °L
|
252 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/31/2020 3:47 PM |
Notes: |
|
島国
|
American IPA
|
500 Litres |
1.064 |
1.014 |
6.55 |
56.61 |
6.7 °L
|
252 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 5:29 AM |
Notes: |
|
The Taika Waititi
|
American IPA
|
5.5 Gallons |
1.071 |
1.017 |
7.08 |
80.36 |
10.48 °L
|
252 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.13 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 6:44 PM |
Notes: |
|
Allværs IPA (AVIPA)
|
American IPA
|
32 Litres |
1.074 |
1.019 |
7.26 |
106.79 |
12.45 °L
|
252 |
0 |
|
|
Boil
Size: 41 Litres |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 53 |
Mash Thickness: 3.19 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 11:41 AM |
Notes: Har ikke brukt vannjustering ,gjærnæring eller klarningsmiddel.
Og skulle egentlig bli 1095, men gammelt korn og høy ph kludret litt til, var god mesking men kansje en anelse grovmalt korn...ibu fra 90.9 til 106.79,så det blir ingen tvil om IPA. |
|
Bells Two Hearted
|
American IPA
|
5.5 Gallons |
1.068 |
1.017 |
6.69 |
67.22 |
6.15 °L
|
252 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2020 11:20 PM |
Notes: |
|
Sierra Nevada Resilience IPA
|
American IPA
|
10 Gallons |
1.065 |
1.016 |
6.38 |
65.66 |
11.37 °L
|
252 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2019 6:10 PM |
Notes: Mash grains at 152°F (66.7°C) for 60 minutes. If including a mash out step, raise temperature to 168°F (75.6°C) and hold for ten minutes. Sparge with 168°F (75.6°C) water to collect 6.53 gallons (24.7 liters) of wort.
Bring to a boil and add hops as indicated. At flameout, stir wort to cool slightly and add whirlpool hops. Let rest for 20 minutes before chilling the rest of the way to pitch temperature.
Pitch yeast. Ferment at 60–62°F (15.6–16.7°C). Add dry hops towards the end of active fermentation, when specific gravity is around 1.020–1.024 (5.1–6.1°P). Let rest for four days or until fermentation is complete.
Cold crash to drop hops out of suspension. Rack to secondary or keg. |
|
Lemon Bang
|
American IPA
|
5.5 Gallons |
1.056 |
1.008 |
6.19 |
106.68 |
3.59 °L
|
252 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2019 5:51 PM |
Notes: |
|
Seneca Lake Grass
|
American IPA
|
5.5 Gallons |
1.079 |
1.02 |
7.76 |
81.83 |
11.3 °L
|
252 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2019 7:17 PM |
Notes: |
|
Micro Burst
|
American IPA
|
5.5 Gallons |
1.061 |
1.01 |
6.67 |
79.83 |
10.82 °L
|
252 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2019 8:55 PM |
Notes: |
|
Atrapasueños
|
American IPA
|
20.8 Litres |
1.046 |
1.009 |
4.86 |
57.33 |
7.69 °L
|
252 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 50 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 10/7/2019 9:02 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
40 Litres |
1.059 |
1.014 |
5.92 |
0 |
6.12 °L
|
252 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2019 12:57 PM |
Notes: |
|
IPA Padrão
|
American IPA
|
52 Litres |
1.057 |
1.011 |
6.03 |
42.59 |
4.14 °L
|
252 |
0 |
|
|
Boil
Size: 52 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/28/2019 8:55 PM |
Notes: |
|
Ground Zero
|
American IPA
|
5.5 Gallons |
1.069 |
1.017 |
6.82 |
76.21 |
5.21 °L
|
252 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2019 12:34 PM |
Notes: |
|
Camping IPA
|
American IPA
|
11 Gallons |
1.066 |
1.012 |
7.1 |
64.22 |
6.89 °L
|
252 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2019 4:42 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
6.5 Gallons |
1.063 |
1.011 |
6.85 |
99.43 |
6.69 °L
|
252 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 1:10 PM |
Notes: Brewed 4/14/19
66F 2 days --> 68F
Dry Hopped 4/27/19
Cold Crashed 4/30/19
Gelatin added 5/1/19
Kegged 4/2/19 |
|
Rye IPA 2019 20gal
|
American IPA
|
24 Gallons |
1.072 |
1.02 |
6.8 |
75.88 |
8.1 °L
|
252 |
0 |
|
|
Boil
Size: 25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: 80 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 76 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2019 2:25 PM |
Notes: |
|
Citra Butt In The Corner
|
American IPA
|
5.5 Gallons |
1.06 |
1.011 |
6.44 |
70.03 |
7.19 °L
|
252 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 3:41 PM |
Notes: |
|
Giant Spider Ale
|
American IPA
|
5.25 Gallons |
1.059 |
1.01 |
6.35 |
66.95 |
10.28 °L
|
252 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2019 4:42 PM |
Notes: added another .5 ounce of nugget for dry-hopping
smooth, full bodied ale with grassy notes
similar to bell's 2 hearted |
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