Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA 15 BLG 40 IBU	No Profile Selected	23 Litres	7.489	1.906	2.93	0	2.8 °L	373	0
Author: Robert_bo Boil Size: 30.5 Litres Boil Time: 60 Boil Gravity: 5.7 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 1:07 PM Notes:
Petit Prince - Bootleg	Saison	6 Gallons	1.023	1.002	2.77	27.07	2.18 °L	373	0
Author: garrick@fermentiki.com Boil Size: 8.59 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2023 5:36 PM Notes:
Justa Lager	Czech Pale Lager	6 Gallons	1.043	1.015	3.68	16.76	3.17 °L	373	0
Author: chris.mcrae@mac.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/10/2023 9:28 PM Notes:
TIMMYS	Best Bitter	20 Litres	1.041	1.013	3.72	51.55	8.45 °L	373	0
Author: Ollie Bangbala Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.13 bar Creation Date: 5/21/2022 12:44 PM Notes:
Check Engine Lite 150gal	No Profile Selected	100 Gallons	1.033	1.013	2.73	10.63	4.98 °L	373	0
Author: Rose Garage Brewing Boil Size: 150 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 55 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2021 5:51 PM Notes: When switching to 5 barrel I lowered the attenuation from 78 to 70 to be on the safe side. To compensate for the lowered ABV I upped 2 row to 100lbs (up 10lbs) And Pilsner to 50lbs (up 5lbs). I wanted ABV to be at least 4. I also switched the 20 minute hop addition from Cluster to Northern Brewer because Genus didn't have enough Cluster.
Awesome Recipe	No Profile Selected	19 Litres	1.026	1.007	2.6	0	2.45 °L	373	0
Author: A Mogg Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2021 8:19 AM Notes:
Horton Easy Lager	American Light Lager	5.25 Gallons	1.034	1.006	3.72	0	2.32 °L	373	0
Author: The Bastard Brewer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/18/2021 10:34 PM Notes:
Dark Mild	Dark Mild	23 Litres	1.035	1.009	3.33	21.57	17.02 °L	373	0
Author: Scrattajack Boil Size: 30.18 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2021 7:22 AM Notes:
Belgian Dark Strong Ale	Belgian Golden Strong Ale	20 Litres	1.098	1.079	2.58	48.32	15.16 °L	373	0
Author: MaicK Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 8:04 PM Notes:
Dark Mild	Dark Mild	6 Gallons	1.04	1.012	3.7	13.93	21.87 °L	373	3
Author: Lysakowski, Charles E. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 5:24 PM Notes:
5. Pivo	American Light Lager	10 Litres	1.04	1.011	3.78	36.99	4.44 °L	373	0
Author: Vesna Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2017 7:30 PM Notes:
Mild	Dark Mild	5.5 Gallons	1.036	1.01	3.48	16.38	18.66 °L	373	1
Author: Little River Brews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 6:48 PM Notes:
Raspberry Honey Wheat	Fruit Beer	5.5 Gallons	1.029	1.007	2.85	0	3.21 °L	373	1
Author: ShaneBarnes Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2020 4:01 PM Notes:
English Mild	Dark Mild	2 Gallons	1.04	1.01	3.91	13.64	13.87 °L	373	0
Author: Hntrgthr Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 3:38 AM Notes:
Pale Ale Navideño	Blonde Ale	21 Litres	1.027	1.006	2.75	34.25	4.23 °L	373	1
Author: Boqueron Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 7:38 PM Notes:
Ocso Buza	No Profile Selected	22.5 Litres	1.04	1.011	3.78	19.78	9.78 °L	373	0
Author: Robesz Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 49 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 1:02 PM Notes:
Pimped Up APA	American Pale Ale	23 Litres	1.025	1.006	2.56	0	9.53 °L	373	0
Author: John Adrian Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 7:35 PM Notes:
Sammy Smiths Take Off	British Brown Ale	5.5 Gallons	1.032	1.008	3.14	66.59	21.19 °L	373	0
Author: Millhouse Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 6:36 AM Notes:
Lavender Brown Ale	Southern English Brown	5.5 Gallons	1.039	1.013	3.52	34.25	21.19 °L	373	0
Author: Millhouse Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2018 6:51 AM Notes: Added lavender after kettle pulled off heat and put into cold bath. Almost too much Lavender. Next time take a little out. Maybe not half but almost.
Awesome Recipe	International Pale Lager	5.5 Gallons	1.032	1.009	3.07	28.08	4.86 °L	373	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2018 4:16 PM Notes:
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