|
Saison 2019
|
American Light Lager
|
5.5 Gallons |
1.07 |
1.012 |
7.56 |
46.25 |
4.51 °L
|
410 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2019 2:02 PM |
| Notes: |
|
|
벨지안 블론드 에일
|
Belgian Blond Ale
|
20 Litres |
1.066 |
1.012 |
7.11 |
28.64 |
12.47 °L
|
410 |
0 |
|
|
|
| Boil
Size: 25.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2024 3:42 PM |
| Notes: |
|
|
Raspberry Mosaic Berliner Weisse
|
Fruit Beer
|
23 Litres |
1.036 |
1.007 |
3.77 |
0 |
2.69 °L
|
410 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2023 10:51 AM |
| Notes: |
|
|
Beer Ink Collab 2022
|
Fruit Lambic
|
1650 Litres |
1.048 |
1.007 |
5.38 |
0 |
3.45 °L
|
410 |
0 |
|
|
|
| Boil
Size: 1750 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/29/2022 8:20 AM |
Notes: 1.5 kg lemon in a tintcher (1Litre of vodka)
cinnamon 0.3kg in with vodka and 0.2 in flame out
Chilli cut in halves long ways (habanero)
7-10 days with chips (900g chips) (few bottles)
|
|
|
Butternut Squash Sour
|
Berliner Weisse
|
5.5 Gallons |
1.046 |
1.012 |
4.56 |
0 |
5.61 °L
|
410 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2022 3:04 PM |
| Notes: |
|
|
Lager De Batalla
|
American Light Lager
|
3300 Litres |
1.038 |
1.008 |
3.96 |
8 |
3.64 °L
|
410 |
0 |
|
|
|
| Boil
Size: 3155 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2022 7:59 PM |
| Notes: |
|
|
Imperial Blond
|
Old Ale
|
124 Gallons |
1.09 |
1.021 |
9.06 |
22.97 |
4.82 °L
|
410 |
0 |
|
|
|
| Boil
Size: 127.14 Gallons |
Boil Time: 120 |
Boil Gravity: 1.088 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2022 10:03 PM |
| Notes: |
|
|
Raspberry Sour
|
Berliner Weisse
|
5.5 Gallons |
1.038 |
1.005 |
4.32 |
12.78 |
2.89 °L
|
410 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 77 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2022 9:07 PM |
| Notes: |
|
|
Faux BA Quad
|
Belgian Dark Strong Ale
|
3 Gallons |
1.1 |
1.022 |
10.26 |
20.9 |
35.94 °L
|
410 |
0 |
|
|
|
| Boil
Size: 4.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2021 2:23 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Dark Strong Ale
|
5 Gallons |
1.091 |
1.013 |
10.14 |
24.72 |
17.84 °L
|
410 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 7.7 oz |
Creation
Date: 5/13/2020 2:17 AM |
| Notes: |
|
|
VMFA
|
Spice, Herb, or Vegetable Beer
|
95 Gallons |
1.076 |
1.013 |
8.33 |
21.16 |
4.62 °L
|
410 |
0 |
|
|
|
| Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2017 2:51 PM |
| Notes: |
|
|
Lightly Haunted
|
American Light Lager
|
5.5 Gallons |
1.042 |
1.01 |
4.16 |
14.48 |
4.39 °L
|
410 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2019 3:45 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
15.6 Gallons |
1.049 |
1.003 |
6.02 |
10.05 |
2.01 °L
|
410 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2019 6:21 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.062 |
1.016 |
6.12 |
0 |
3.52 °L
|
410 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2018 9:23 PM |
| Notes: |
|
|
DB NA Hoppy Beer
|
American Light Lager
|
80 Gallons |
1.058 |
1.014 |
5.69 |
10.51 |
7.26 °L
|
410 |
0 |
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2018 9:39 PM |
| Notes: |
|
|
Milk Stout
|
American Light Lager
|
5.5 Gallons |
1.08 |
1.026 |
7.68 |
0 |
35.93 °L
|
410 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2018 8:37 PM |
| Notes: |
|
|
Sour Fraise
|
American Light Lager
|
1450 Litres |
8.152 |
1.513 |
3.48 |
0 |
2.28 °L
|
410 |
0 |
|
|
|
| Boil
Size: 1450 Litres |
Boil Time: 60 |
Boil Gravity: 8.2 |
Efficiency: 82 |
Mash Thickness: 3.8 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2018 1:13 PM |
| Notes: |
|
|
Four Running Hare 12 Gal
|
American Light Lager
|
12 Gallons |
1.041 |
1.012 |
3.78 |
30.78 |
3.06 °L
|
410 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2018 1:22 PM |
Notes: split fermentation to 6 gal each, one packet yeast each. 4 days@ 68, 1.5 wk @55, 4wk @36.
2020 Sweetheart's Revenge Home-brew competition - 1st place Standard American Beer |
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|
Med Wheat Irish
|
American Light Lager
|
11 Gallons |
1.108 |
1.024 |
10.96 |
0 |
6.81 °L
|
410 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: N/A |
Boil Gravity: 1.108 |
Efficiency: 60 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2018 8:59 PM |
| Notes: |
|
|
Black Ipa (ft Sam)
|
American Light Lager
|
23.1 Litres |
1.057 |
1.011 |
6.08 |
28.57 |
39.6 °L
|
410 |
0 |
|
|
|
| Boil
Size: 27.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2017 4:26 PM |
| Notes: + Irish Moss |
|
|
|
|