Homebrew Beer Recipes
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Title
|
Style
|
Size
|
OG
|
FG
|
ABV
|
IBU
|
Color
|
Views
|
Brewed
|
Rating
|
Brad's Mango Cart Clone
|
Fruit and Spice Beer
|
5 Gallons |
1.055 |
1.011 |
5.82 |
13.77 |
4.05 °L
|
0 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.09 psi |
Creation
Date: 3/1/2025 1:48 PM |
Notes: Mash at 152 F for 60 min
Raise to 170 F and hold for 10 min
Sparge to desired kettle volume.
Pitch hops
Boil 55 min
Add Irish Moss
Boil 5 min
Chill to 85 F |
|
Baynila
|
Cream Ale
|
10 Gallons |
1.051 |
1.009 |
5.56 |
18.76 |
4.84 °L
|
0 |
0 |
|
Author:
|
|
Javier Noah
|
|
Boil
Size: 12.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 8.1 oz |
Creation
Date: 3/1/2025 1:51 PM |
Notes: |
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