Where the Fuck is Reid? Beer Recipe | All Grain American IPA | Brewer's Friend

Where the Fuck is Reid?

180 calories 16.7 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 19 gallons (fermentor volume)
Pre Boil Size: 21.48 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 180 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Monday February 6th 2023
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OG: 1.062 FG: 1.010 ABV: 6.8% IBU: 45

1.055
1.011
5.8%
47.2
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Avangard - Pilsner10 lb Pilsner 37.3 1.7 26.3%
4 lb American - Carapils (Dextrine Malt)4 lb Carapils (Dextrine Malt) 33 1.8 10.5%
4 lb Corn Sugar - Dextrose4 lb Corn Sugar - Dextrose 42 0.5 10.5%
20 lb US - Pale 2-Row20 lb Pale 2-Row 37 1.8 52.6%
38 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Amarillo2 oz Amarillo Hops Pellet 13.5 Boil 30 min 21.06 33.3%
2 oz Yakima Valley Hops - LUPOMAX Citra2 oz LUPOMAX Citra Hops Pellet 18 Boil 10 min 13.25 33.3%
2 oz Mosaic2 oz Mosaic Hops Pellet 17.5 Boil 10 min 12.88 33.3%
6 oz / 0.00
 
Yeast
Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY
Amount:
2 Each
Cost:
Attenuation (custom):
77%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 342 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Where the Fuck is Reid?" American IPA beer recipe by Brewer #56888. All Grain, ABV 5.8%, IBU 47.18, SRM 3.37, Fermentables: (Pilsner, Carapils (Dextrine Malt), Corn Sugar - Dextrose, Pale 2-Row) Hops: (Amarillo, LUPOMAX Citra, Mosaic)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-05-15 23:15 UTC
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