Mositra Pale Ale Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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Mositra Pale Ale

180 calories 16 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Post Boil Size: 11.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 71% (brew house)
Source: Pithy & Wry
Calories: 180 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created: Tuesday June 9th 2020
1.055
1.010
5.9%
38.7
5.3
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb American - Pale 2-Row20 lb Pale 2-Row 37 1.8 86.7%
1 lb American - White Wheat1 lb White Wheat 40 2.8 4.3%
1 oz American - Carapils (Dextrine Malt)1 oz Carapils (Dextrine Malt) 33 1.8 0.3%
2 lb American - Caramel / Crystal 15L2 lb Caramel / Crystal 15L 35 15 8.7%
23.06 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
33 g Warrior33 g Warrior Hops Pellet 16 Boil 45 min 30.47 12.3%
40 g Citra40 g Citra Hops Pellet 11 Whirlpool at 175 °F 10 min 3.28 14.9%
55 g Mosaic55 g Mosaic Hops Pellet 12.5 Whirlpool at 175 °F 10 min 0 20.5%
70 g Citra70 g Citra Hops Pellet 11 Dry Hop 4 days 0 26.1%
70 g Mosaic70 g Mosaic Hops Pellet 12.5 Dry Hop 4 days 0 26.1%
268 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13 gal Temperature -- 153 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 198 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.52 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
84 0 0 68 111 0
100% RO
7 gallons strike water 160F
Mash temp 152F
5.3 grams gypsum
2.8 grams calcium chloride

Attempted to WP @155F but chilled too much.
Set an est. custom utilization on late additions.
Mash Chemistry and Brewing Water Calculator
"Mositra Pale Ale" American Pale Ale beer recipe by Pithy & Wry. BIAB, ABV 5.88%, IBU 38.7, SRM 5.25, Fermentables: (Pale 2-Row, White Wheat, Carapils (Dextrine Malt), Caramel / Crystal 15L) Hops: (Warrior, Citra, Mosaic)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-07 17:55 UTC
NEW Water Requirements:
Mositra Pale Ale
Equipment Profile Used

System Default

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Water Requirements:
Mositra Pale Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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