Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Golden Ale	No Profile Selected	20.8 Litres	1.056	1.014	5.51	21.94	14.94 °L	418	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 2:16 AM Notes:
SBS Smokestack Lightnin' Rauchbier	Rauchbier	5.5 Gallons	1.05	1.008	5.41	22.82	12.55 °L	418	0
Author: gr8fuldylan58@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 1/10/2024 10:56 PM Notes:
Bis (69,420)	Belgian Specialty Ale	23 Litres	1.045	1.004	5.42	69.42	8.6 °L	418	5
Author: Dyonysos Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 95.5 g Creation Date: 5/10/2022 8:46 AM Notes:
Back 9 Blonde Ale	No Profile Selected	5.5 Gallons	1.052	1.01	5.42	21.46	6 °L	418	0
Author: BrokenWingBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2022 2:52 AM Notes:
Muggle Fuggle	No Profile Selected	5.5 Gallons	1.052	1.01	5.51	16.14	7.58 °L	418	0
Author: BigBudha Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2021 9:44 PM Notes:
Sweet Stout	Sweet Stout	52 Litres	1.07	1.028	5.49	20.15	33.86 °L	418	0
Author: Boil Size: 60 Litres Boil Time: 70 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 2/9/2021 11:06 PM Notes:
21-3 Rua Bear	Irish Red Ale	2.5 Gallons	1.057	1.016	5.43	25.79	17.64 °L	418	1
Author: Greenbearindustries Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 4:05 PM Notes: Total Water Needed 3.50 Gallons Strike Water Temp 160 Fahrenheit Total Mash Volume 3.94 Gallons PreBoil Wort 3.25 Gallons PostBoil Wort 2.75 Gallons Into Fermenter 2.50 Gallons Adopted from BCS - ruabeoir
Falls Chick	Blonde Ale	5.5 Gallons	1.05	1.009	5.45	16.24	6.34 °L	418	1
Author: Tater_Salad Boil Size: 6.23 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 7:08 PM Notes: "A blonde ale you don't F with" I ended up having some issues with efficiency and missed my target by a mile (I think I'm crushing too small).
Blonde Ale	American Pale Ale	23 Litres	1.052	1.01	5.42	17.79	8.07 °L	418	0
Author: Water'n'Wine Truro Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 2:09 PM Notes:
Pale Ale 1.1	American Pale Ale	5.5 Gallons	1.051	1.01	5.48	49.28	9.2 °L	418	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2020 5:03 PM Notes:
Saison 1.2	Saison	8 Gallons	1.051	1.01	5.46	35.5	5.94 °L	418	0
Author: kirklandj Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2016 6:59 PM Notes: After two weeks of fermentation moving 4.5 gallons to secondary with 2oz of Sorachi Ace Approximate 2.5 gallons getting 2.5oz of Hibiscus and about 7 cups of pureed Israeli Yellow watermelon
Rye Lager	International Amber Lager	1100 Litres	12.336	2.17	5.42	20.67	12.11 °L	418	0
Author: Boil Size: 1200 Litres Boil Time: 90 Boil Gravity: 11.3 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/14/2019 12:03 PM Notes:
Weissbier	Weissbier	5 Gallons	1.051	1.009	5.48	13.26	5.98 °L	418	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 10/24/2019 1:28 AM Notes:
Hoppy July Saison	Saison	5 Gallons	1.058	1.016	5.51	31.19	4.55 °L	418	0
Author: monksretreat Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2019 6:33 PM Notes: bd july 7 19 icebox starter
Amber Estação	American Amber Ale	100 Litres	1.059	1.018	5.44	46.08	14.92 °L	418	0
Author: Estação Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 9:52 PM Notes:
COLDfusion Coffee Stout	Sweet Stout	48 Gallons	1.069	1.027	5.5	28.84	47.54 °L	418	0
Author: Oyster Creek Brewing Boil Size: 55 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 4:37 PM Notes:
Saison	Saison	5.5 Gallons	1.047	1.005	5.49	0	5.34 °L	418	0
Author: jaycrozier Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 3:29 PM Notes:
Neipa	American IPA	31 Gallons	1.055	1.014	5.46	0	4.06 °L	418	0
Author: Brendan Fowler Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.215 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 12:45 PM Notes:
Cream Of The Crop	Cream Ale	5 Gallons	1.052	1.011	5.46	34.43	3.46 °L	418	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 58 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: Corn Sugar Priming Amount: 4.6 oz Creation Date: 5/22/2018 4:01 AM Notes:
Almost Heavenweizen	Weissbier	5.5 Gallons	1.055	1.013	5.48	11.27	5.48 °L	418	0
Author: RevFrank Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: Forced CO2 Priming Amount: 18.9 PSI at 34F Creation Date: 10/9/2017 2:49 PM Notes: 3-5 days primary 2-4 days secondary fermentation temp: 68F cold crash 3 days at 34F - At temp, add gelatin fining force carbonate at 3.5X -- 18.9 PSI at 34F Bottle and or server typical hefeweizen smooth and bready with some clove and subtle banana.
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