Homebrew Beer Recipes

Page 9523 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SMASH Pale Ale	Blonde Ale	11 Gallons	1.054	1.013	5.29	40.87	8.26 °L	400	0
Author: ROCBrewing Boil Size: 13.89 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 2:51 PM Notes:
Red?	Irish Red Ale	10 Litres	1.045	1.011	4.46	27.49	13.84 °L	400	1
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 73.5 g Creation Date: 8/30/2023 12:01 AM Notes:
Mossies Irish Stout 5BBL	Irish Stout	155 Gallons	1.05	1.014	4.76	19.31	39.82 °L	400	0
Author: Hop Yard Boil Size: 157 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2023 4:21 PM Notes: Price Corrected 3/26/26
SB57-2: Party Guy'l Stout	Tropical Stout	6 Gallons	1.058	1.014	5.66	0	10.81 °L	400	0
Author: Jacob Melby Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2023 10:07 PM Notes: This was partigyle style beer that was remashed with some extra grain to make a bigger beer. Served on nitro.
Rusty Craic	Irish Red Ale	19 Litres	1.059	1.016	5.68	0	16.92 °L	400	1
Author: Boil Size: 25.2 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/23/2023 7:06 AM Notes:
Golden Ale	Blonde Ale	180 Litres	1.048	1.011	4.74	20.33	6.8 °L	400	0
Author: cristianmlf Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2022 9:31 PM Notes:
Get Jiggy With It Blonde Ale	Blonde Ale	5.5 Gallons	1.046	1.01	4.69	19.4	3.46 °L	400	0
Author: Waypoint Brewing Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 2:26 PM Notes:
Resting On The Lorals	Blonde Ale	5 Gallons	1.054	1.016	4.88	24.12	5.87 °L	400	1
Author: markf19 Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 9/27/2021 4:14 AM Notes:
Big Blonde Ale	Blonde Ale	5 Gallons	1.044	1.008	4.71	17.77	7.53 °L	400	0
Author: pcorrin@ancientmannbrewing.ca Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 6/27/2021 9:50 PM Notes:
초피 맥주 - 밀 4.15	Blonde Ale	21 Litres	1.057	1.017	5.23	18.22	4.08 °L	400	0
Author: 오드리 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2021 7:08 AM Notes:
Irish Red	Irish Red Ale	3.25 Gallons	1.052	1.014	4.88	20.39	14.75 °L	400	0
Author: cjmck Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2015 6:26 AM Notes:
Dry Irish Stout	Irish Extra Stout	3 Gallons	1.062	1.013	6.44	30.8	18.49 °L	400	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 2:58 PM Notes:
3 Bbl Cashmere Blonde	Blonde Ale	110 Gallons	1.049	1.011	4.98	24.82	4.23 °L	400	0
Author: amcclain Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 8:40 PM Notes: Full fill of kettle during transfer Use clarity Ferm Pitch 225g of US-05
Mikklan Blond	Blonde Ale	23 Litres	1.055	1.015	5.23	18.63	3.31 °L	400	0
Author: Mikklan Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 4:55 PM Notes:
Maxx's Blonde	Blonde Ale	12 Gallons	1.044	1.009	4.57	20.41	2.68 °L	400	0
Author: Jon B Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 88 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 1:35 AM Notes:
Baltic Tiger	British Strong Ale	186 Gallons	1.09	1.023	8.86	28.53	50 °L	400	1
Author: Gmar Boil Size: 214 Gallons Boil Time: 90 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 9:18 PM Notes:
Dorada Pampeana	Blonde Ale	10 Litres	1.049	1.011	4.96	15.95	3.7 °L	400	0
Author: AxelBulfon Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 7:11 AM Notes:
Rojita Ale	Irish Red Ale	18 Litres	1.065	1.015	6.61	15.37	11.9 °L	400	0
Author: panchita beer Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 1:35 PM Notes:
Coffee Old Ale	English Barleywine	23 Litres	1.081	1.015	8.58	38.77	39.69 °L	400	1
Author: Jeremy PELE Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2018 12:50 AM Notes:
Wee Heavy	Wee Heavy	5.75 Gallons	1.074	1.021	6.88	21.94	24.96 °L	400	0
Author: pflynnku Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2018 8:22 PM Notes:
« First ‹ Previous 9519 9520 9521 9522 9523 9524 9525 9526 9527 Next › Last »							Page 9523 of 16,202 20 Recipes of 324,021