Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blond Twist	American Pale Ale	23 Litres	1.046	1.009	4.9	25.41	3.33 °L	432	0
Author: sirus Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2021 5:35 PM Notes: pH mash 5.6 15g dry lemon peel added with hops at 5min left of boil. carb at 104g sugar/23L easy blond with a back taste of lemon!
Awesome Recipe	American IPA	20.8 Litres	1.051	1.013	4.97	21.34	9.91 °L	432	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2023 3:04 PM Notes:
Frank II	Oktoberfest/Märzen	20.8 Litres	1.054	1.016	4.95	15.45	7.85 °L	432	0
Author: Kaio Gomes Boil Size: 23.89 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.77 bar Creation Date: 5/11/2023 4:13 PM Notes:
Milkman Stout	Sweet Stout	10 Litres	1.048	1.01	4.96	30.68	26.55 °L	432	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2022 8:57 PM Notes:
Four The Shore Session	Specialty IPA: New England IPA	278 Gallons	1.057	1.02	4.93	13.73	3.69 °L	432	0
Author: Second Wind Brewing Boil Size: 247.26 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2022 10:12 PM Notes:
Starter Wort (Pressure Canned)	No Profile Selected	5 Gallons	1.057	1.02	4.91	10.44	3.71 °L	432	0
Author: KeatyKat Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 12:35 PM Notes:
MHTG Bitter	Strong Bitter	5.5 Gallons	1.049	1.011	4.96	30.11	8.29 °L	432	0
Author: AVE_Rage Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2021 4:42 PM Notes:
Kolsch	Kölsch	5.25 Gallons	1.048	1.011	4.88	28.55	4.21 °L	432	0
Author: Jstep Boil Size: 8.48 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 11.95 psi Creation Date: 6/14/2021 2:00 PM Notes:
Seltzer	No Profile Selected	700 Litres	1.038	1	4.93	0	0.86 °L	432	0
Author: curtsbrew Boil Size: 750 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2021 7:58 PM Notes:
Light My Fire	Munich Helles	60 Litres	1.049	1.012	4.92	22.67	4.34 °L	432	0
Author: Pazos Cultos Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 424.1 g Creation Date: 2/13/2021 1:21 AM Notes:
Awesome Recipe	Strong Bitter	5.5 Gallons	1.055	1.017	4.95	27.5	8.54 °L	432	0
Author: jsertel Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2017 5:47 PM Notes:
Awesome Recipe	Cream Ale	25 Litres	1.046	1.009	4.92	13.01	4.04 °L	432	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 207.5 g Creation Date: 11/7/2020 4:36 PM Notes:
Pale Ale Malt	Australian Sparkling Ale	21 Litres	1.046	1.008	4.89	24.73	5.09 °L	432	0
Author: MBisse Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/2/2020 12:15 PM Notes:
Amélia	Blonde Ale	10 Litres	1.045	1.007	4.92	27.49	7.33 °L	432	0
Author: raulval Boil Size: 14 Litres Boil Time: 30 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 9:31 PM Notes:
Poo	English IPA	21 Litres	1.051	1.013	4.97	19.23	23.71 °L	432	0
Author: carlosfantana Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 12:44 PM Notes:
Irish Red PedALE.	Irish Red Ale	18 Litres	1.05	1.012	4.94	24.53	16.43 °L	432	0
Author: JulioNacif Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2020 11:47 PM Notes:
Hasracsapok Rozsos Ale	Specialty IPA: Rye IPA	21 Litres	1.049	1.011	4.91	54.03	7.52 °L	432	1
Author: Sörmester Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 7:39 AM Notes:
Smash Barke Vienna-Mosaic (85)	American Pale Ale	6.5 Gallons	1.047	1.009	4.97	30.04	5.19 °L	432	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 83 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 10:10 PM Notes: OG=1.050, L'orge Barke semble donner plus d'extrait que les autres malts utilisés jusqu'à présent
Frutallica	Fruit Beer	341 Gallons	1.05	1.013	4.93	0	3.06 °L	432	0
Author: brewermegevans Boil Size: 358 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 4:38 PM Notes:
ROCCO Red Ale	Irish Red Ale	5.5 Gallons	1.047	1.009	4.97	23.87	19.17 °L	432	0
Author: MadCrow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2017 6:31 PM Notes: R - Roasted Barley O - Maris Otter C - Caramel Malt C - Chocolate Malt O - Olympic Hops Rocco Red Ale - Named after my first brew buddy (Dec 2004 - Oct 2020)
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