Homebrew Beer Recipes

Page 9526 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA	American IPA	19 Litres	1.07	1.02	6.55	44.07	4.52 °L	356	0
Author: Lachlan Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 63 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2020 12:30 PM Notes:
Bourban Stout	American Stout	16 Litres	1.061	1.01	6.67	37.15	34.33 °L	356	0
Author: BT Justice Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 12:19 AM Notes: Soak 250ml in oak chips for 5 days then add to the keg when transferring
Styrian Haze	Specialty IPA: New England IPA	25 Litres	1.068	1.017	6.66	48.39	4.76 °L	356	0
Author: TimCog Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2023 5:52 PM Notes:
CML Gosling Skerry IPA	American IPA	23 Litres	1.062	1.012	6.56	51.41	8.23 °L	356	0
Author: Matt76 Boil Size: 27.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2023 7:12 AM Notes:
Tim O #5 "Vag Sling IPA"	Specialty IPA: New England IPA	5 Gallons	1.064	1.012	6.73	56.18	6.42 °L	356	0
Author: Tim O Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 3.0 oz Creation Date: 11/28/2022 5:48 PM Notes: Hop stand 180F for 15 min Added hops via hop spider to kettle
Getting Away	American IPA	10 Gallons	1.063	1.012	6.75	154.19	4.83 °L	356	0
Author: Flight of the Dodo Brewery Boil Size: 13.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2022 5:56 PM Notes:
Awesome Recipe	American Pale Ale	2.25 Gallons	1.067	1.017	6.64	78.2	9.57 °L	356	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.9 oz Creation Date: 3/8/2022 10:06 PM Notes:
Første øl Ass	Experimental Beer	25 Litres	1.062	1.011	6.66	62.98	13.71 °L	356	0
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 3.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -1.06 bar Creation Date: 2/22/2022 6:23 PM Notes:
Tom Waits Stout	American Stout	23 Litres	1.061	1.01	6.64	58.5	29.05 °L	356	0
Author: Siggobaldus Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2021 5:32 AM Notes:
Imperial Black IPA	American IPA	5.5 Gallons	1.067	1.015	6.77	104.88	48.11 °L	356	0
Author: Michi Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/11/2020 6:54 AM Notes:
Misty Mountain Hopped	Specialty IPA: New England IPA	137 Gallons	1.067	1.017	6.54	91.52	5.81 °L	356	0
Author: l1chris Boil Size: 144 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 3:21 PM Notes:
Rye Blond	Experimental Beer	100 Litres	1.066	1.016	6.59	21.55	17.74 °L	356	0
Author: Martins Beer Boil Size: 110 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2020 4:32 PM Notes:
Amrican Ipa	American IPA	21 Litres	1.067	1.017	6.59	61.59	6.75 °L	356	0
Author: Trendo Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2020 2:45 AM Notes:
Red Zone Red Quarantine Ale	Irish Red Ale	5.5 Gallons	1.071	1.02	6.62	31.98	12.58 °L	356	0
Author: LindaMinTX Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 10:39 PM Notes:
Price Test Batch AA 1.0	No Profile Selected	31 Gallons	1.067	1.017	6.56	0	4.56 °L	356	0
Author: Pughtown Brewers Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 3:19 AM Notes:
Rapa	International Amber Lager	18 Litres	1.069	1.017	6.75	28.57	9.2 °L	356	0
Author: Hede Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2019 7:23 AM Notes:
Bock	Dunkles Bock	25 Litres	1.064	1.013	6.77	19.76	16.12 °L	356	1
Author: DiegoN Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 9:32 PM Notes:
Patriot Oatmeal Stout - Wedding	Oatmeal Stout	13 Gallons	15.789	3.569	6.63	41.95	50 °L	356	1
Author: luv2brew Boil Size: 16.4 Gallons Boil Time: 60 Boil Gravity: 10.5 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 3:15 PM Notes: Toast the oats!
60/40 2R/GP	American Pale Ale	5.25 Gallons	1.066	1.016	6.63	168.06	4.76 °L	356	0
Author: Jason Kolb Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 7:00 AM Notes:
Yaso	American IPA	20.8 Litres	1.061	1.01	6.67	43.62	10.97 °L	356	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 12:45 AM Notes:
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