|
Baby Gordon Strong's Helles
|
Munich Helles
|
12 Litres |
1.048 |
1.011 |
4.88 |
17.77 |
4.05 °L
|
385 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: dextrose |
Priming Amount: 71.3 g |
Creation
Date: 3/17/2020 2:09 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.051 |
1.013 |
4.97 |
21.34 |
9.91 °L
|
385 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2023 3:04 PM |
| Notes: |
|
|
Frank II
|
Oktoberfest/Märzen
|
20.8 Litres |
1.054 |
1.016 |
4.95 |
15.45 |
7.85 °L
|
385 |
0 |
|
|
|
| Boil
Size: 23.89 Litres |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 0.77 bar |
Creation
Date: 5/11/2023 4:13 PM |
| Notes: |
|
|
Sex Panther
|
Kölsch
|
5 Gallons |
1.049 |
1.011 |
4.97 |
27.03 |
3.56 °L
|
385 |
0 |
|
|
|
| Boil
Size: 7.29 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2022 10:15 PM |
| Notes: |
|
|
Irish Stout (Control)
|
Irish Stout
|
1 Gallons |
1.049 |
1.012 |
4.87 |
43.98 |
33.67 °L
|
385 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2022 3:12 PM |
| Notes: |
|
|
Test Drive III
|
Blonde Ale
|
42 Litres |
1.046 |
1.009 |
4.89 |
19.58 |
5.91 °L
|
385 |
0 |
|
|
|
| Boil
Size: 47.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: dextrose |
Priming Amount: 72.8 g |
Creation
Date: 3/25/2021 10:16 AM |
Notes: 1200W holds temp? (65-70 mash)
extra H2O 90 min boil
1.0395 OG?
Too much water Pre/Post Boil
Added ~10L of sparge water to the Thin Mash (turn on pump)
~45L in fermenter |
|
|
Honey Starter
|
No Profile Selected |
1 Gallons |
1.042 |
1.004 |
4.96 |
0 |
2.4 °L
|
385 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 100 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2021 3:44 AM |
| Notes: |
|
|
Hehe Jojo #4?
|
Weissbier
|
36 Litres |
1.051 |
1.013 |
4.94 |
11.95 |
6 °L
|
385 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 56 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2020 11:17 AM |
| Notes: |
|
|
Garage Session
|
American IPA
|
21 Litres |
1.05 |
1.012 |
4.97 |
9.51 |
3.84 °L
|
385 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2020 5:10 PM |
| Notes: |
|
|
Mutlinational Stout 46L
|
Dry Stout
|
46 Litres |
1.045 |
1.008 |
4.97 |
30.15 |
30.48 °L
|
385 |
0 |
|
|
|
| Boil
Size: 52.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2020 3:21 AM |
| Notes: |
|
|
Golden Hoard
|
American IPA
|
21 Litres |
1.045 |
1.007 |
4.92 |
157.63 |
7.45 °L
|
385 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2018 12:04 PM |
| Notes: |
|
|
Belga
|
Belgian Pale Ale
|
50 Litres |
1.05 |
1.012 |
4.97 |
25.41 |
16.09 °L
|
385 |
0 |
|
|
|
| Boil
Size: 63 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2020 10:06 PM |
| Notes: |
|
|
Wheat
|
Weissbier
|
20 Litres |
1.05 |
1.012 |
4.95 |
0.69 |
3.46 °L
|
385 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 70 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2019 2:58 PM |
| Notes: |
|
|
Kolsch #2
|
Kölsch
|
14.5 Litres |
1.048 |
1.011 |
4.91 |
26.82 |
4.01 °L
|
385 |
0 |
|
|
|
| Boil
Size: 19.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2019 4:13 AM |
| Notes: |
|
|
On Reflection
|
American Pale Ale
|
6.5 Gallons |
1.05 |
1.013 |
4.97 |
0 |
7.75 °L
|
385 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/29/2019 9:06 PM |
| Notes: |
|
|
Ragnar Ale
|
American Pale Ale
|
30.2 Litres |
1.047 |
1.01 |
4.88 |
35.07 |
4.1 °L
|
385 |
0 |
|
|
|
| Boil
Size: 34.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 29 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2019 12:11 PM |
| Notes: |
|
|
Moose Drool
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
4.97 |
10.86 |
18.55 °L
|
385 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/30/2019 9:43 PM |
| Notes: |
|
|
Cool Spring IPA
|
American IPA
|
5.5 Gallons |
1.049 |
1.012 |
4.9 |
54.02 |
5.23 °L
|
385 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: White Cane Sugar |
Priming Amount: 4.8 oz |
Creation
Date: 6/14/2019 12:13 PM |
Notes: Adjusted original recipe down from 10 lb 2-row to 9 lb 2-row.
Original recipe called for Loral hops. Substituted El Dorado for Loral Hops.
Water - 50% Colpoys Tap and 50% DRO.
Original recipe link below. |
|
|
#50 SessionSorachi Citra Saison
|
Saison
|
25 Litres |
1.045 |
1.008 |
4.88 |
34.98 |
9.49 °L
|
385 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2019 7:35 AM |
Notes: Kitchen Sink Grain Bill...Low ABV for need of a thirst quencher on tap for the start of summer.
Grainfather - Experimenting with water quantities.
Mash - 21L (18ml AMS, .5 tsp gypsum) 12g DWB
Sparge - 14L (8ml AMS, .25 tsp gypsum)
Pre Boil Volume - 29L
End Ferment Volume - 25L
|
|
|
H&h Pale
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.013 |
4.93 |
42.77 |
6.58 °L
|
385 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2018 4:25 PM |
| Notes: |
|
|
|
|