Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Estrela De Neutrons	Russian Imperial Stout	10 Litres	1.106	1.02	11.28	38.19	50 °L	381	0
Author: Brewniolis Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 10:26 PM Notes: FERMENTAÇÃO (Requer starter) - 10 dias por 16ºC - Aumentar para 20ºC e quando atingir, deixar por 13 dias - Descer para 5ºC e quando atingir, deixar por dez dias Custo aproximado: R$ 115,00 (com sobra de lúpulos) R$ 11,50 / litro
Dandy Dan	Dry Mead	5 Gallons	1.091	1	11.97	0	21.23 °L	381	1
Author: Iron Mike Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.091 Efficiency: 100 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2024 8:01 PM Notes:
Spiced Imperial Stout	Russian Imperial Stout	12 Litres	1.1	1.025	10.9	93.83	47.3 °L	381	0
Author: Thomas123321 Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 59 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2022 8:25 PM Notes: final volume 12L, 10L sparge water added 2.2ml phosphoric acid, ph mash mit baking soda war bei PH 5.9. also 0.2ml phosphoric acid dazu gemacht boil off rate, ca 7L in 90min. ca 4L/h bei 2500W
10.01.2021	No Profile Selected	8 Gallons	1.122	1.03	11.97	0	50 °L	381	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.324 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/19/2021 3:16 AM Notes:
NF Presley	Russian Imperial Stout	651 Gallons	28	8.353	11.35	24.44	50 °L	381	0
Author: Jon B Boil Size: 837 Gallons Boil Time: 120 Boil Gravity: 23.2 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2021 12:47 AM Notes:
Father Anastasius	Belgian Dark Strong Ale	5.5 Gallons	1.099	1.016	10.98	21.2	22.79 °L	381	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 2:12 PM Notes:
Lote 19: Old Monster	Old Ale	27 Litres	1.092	1.013	10.35	72.79	14.09 °L	381	0
Author: Xibier Boil Size: 29.84 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 231 g Creation Date: 1/21/2021 5:04 PM Notes:
Carpe RIS 2.0	Russian Imperial Stout	3.25 Gallons	1.118	1.026	12.03	71.64	50 °L	381	0
Author: Phishula Boil Size: 5.25 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 2:18 AM Notes:
Brut High Grav Lager	No Profile Selected	4.5 Gallons	1.109	1.021	11.56	0	6.72 °L	381	0
Author: doublemerlin Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 45 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 10:21 AM Notes:
PV Mead 2	Dry Mead	1 Gallons	1.088	1.001	11.38	0	4.5 °L	381	0
Author: Abauer1994 Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.088 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2020 2:01 AM Notes:
Red Ale	Irish Red Ale	5.2 Litres	1.166	1.038	16.88	0	25.92 °L	381	0
Author: Hel Vas Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2019 1:57 AM Notes:
Sweet Shine	Alternative Grain Beer	9 Gallons	1.117	1	15.31	0	12.95 °L	381	0
Author: CopperTopTinMan Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/13/2019 4:10 PM Notes:
Simple Citra IPA - One Gallon Clone	American IPA	1 Gallons	1.116	1.026	11.87	56.21	18.41 °L	381	0
Author: Jarek Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 10/3/2019 6:18 PM Notes:
Nepenthes	Mixed-Style Beer	24 Litres	1.1	1.015	11.2	12.83	7.45 °L	381	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 83.5 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: dme Priming Amount: 226.3 g Creation Date: 8/28/2019 12:47 PM Notes:
Woodrow BLIPA	Specialty IPA: Black IPA	21 Litres	1.112	1.021	11.95	138.51	34.61 °L	381	1
Author: Snrubrewery Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2019 9:08 AM Notes:
Carapils Up To 5%	American Light Lager	5.5 Gallons	1.024	1.006	2.32	0	3.37 °L	380	0
Author: txdavid7@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2019 7:07 PM Notes: dextrin malts are used to increase body and foam stability without affecting color or flavor.
Awesome Recipe	No Profile Selected	200 Gallons	1.002	1	0.21	0	0.41 °L	380	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 5:41 PM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.017	1.006	1.46	10.83	16.07 °L	380	0
Author: BarefootJeffrey Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 11:04 PM Notes:
English Session	American Light Lager	9 Litres	1.026	1.006	2.59	0	6.71 °L	380	0
Author: Miraculix Boil Size: 9 Litres Boil Time: 30 Boil Gravity: 1.026 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 4:28 PM Notes:
Ginger Ale Base 2.5%	No Profile Selected	8 Litres	1.024	1.004	2.69	0	4 °L	380	1
Author: andete Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2022 9:13 AM Notes:
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