Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
JH S'more Stout	American Stout	5 Gallons	1.058	1.012	5.94	26.79	39.74 °L	391	0
Author: Big Jimmy Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 3:38 PM Notes: Add Graham Crackers and Cocoa Powder to Mash. Add roasted marshmallows at end of the boil. Add 1 vanilla bean to primary for 5 days...ferment at 65 degrees Fahrenheit for two weeks and keg.
Hattie's Hoofhearted	American IPA	5.5 Gallons	1.056	1.011	5.88	60.54	7.67 °L	391	1
Author: Chris D Boil Size: 5.76 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2023 1:16 AM Notes:
New Realm English Porter Clone BYO9/22	English Porter	5.25 Gallons	1.061	1.015	5.96	32.58	30.79 °L	391	0
Author: MobyDick Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.4 oz Creation Date: 3/11/2023 12:48 PM Notes: Mashed first 2 grains for 30 min at 155 degF then added 2nd 2 grains an additional 15 minutes. Added half of LME at 10 minutes. Pitched yeast at 68 degF.
PineNipple Milkshake IPA	American IPA	5.75 Gallons	1.06	1.015	5.93	7.49	4.75 °L	391	0
Author: Chuckles Brew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2022 9:39 PM Notes: pineapple is cooked 10 minutes and frozen prior to brew day.
Weissbier	Weissbier	48 Litres	1.06	1.014	5.94	14.32	3.76 °L	391	1
Author: JO Bryggeriet Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: 1.19 bar Creation Date: 9/1/2021 8:04 AM Notes: Mesking: 10 min på 40 C 15 min på 51 C 45 min på 67 C 5 min på 78 C
Mandarina MilkShake Neipa	Specialty IPA: New England IPA	250 Litres	1.07	1.025	5.93	25.72	5.63 °L	391	0
Author: Boil Size: 280 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2021 12:12 AM Notes:
NEIPA LS	American IPA	20 Litres	1.062	1.017	5.87	40.96	6.11 °L	391	0
Author: leo sosa Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2021 11:34 AM Notes:
1.PA	American IPA	20.8 Litres	1.056	1.011	5.9	63.17	7.63 °L	391	1
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2021 11:20 AM Notes:
Fish E.	Saison	5.5 Gallons	1.049	1.004	5.93	34.15	3.84 °L	391	1
Author: cayseyw Boil Size: 6.85 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2021 3:33 AM Notes:
Like Sapporo	International Pale Lager	10 Gallons	1.057	1.012	5.87	34.39	3.16 °L	391	0
Author: moto-timo Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 4:59 PM Notes: Attempting to brew https://www.brewersfriend.com/homebrew/brewsession/252459 with what I had on hand. There really is no replacement for Sorachi hops, but lemon drop might work.
Amber 2	American Amber Ale	5 Gallons	1.06	1.015	5.9	39.02	12.69 °L	391	0
Author: joelehaas89 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2016 2:50 PM Notes:
Black Lager	Schwarzbier	5.5 Gallons	1.055	1.009	5.95	29.99	26.54 °L	391	0
Author: caribbeanbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 5:32 PM Notes:
ELE Everybody Love Everybody Lager	International Pale Lager	22 Litres	1.058	1.014	5.89	21.43	4.52 °L	391	0
Author: Marius Berge Hylseng Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2019 10:55 AM Notes:
October’s Fist	Märzen	8 Gallons	1.061	1.016	5.88	11.76	13.43 °L	391	0
Author: Melee Brewing Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 62 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/31/2019 11:48 PM Notes:
Celebration Peach Wheat	American Wheat Beer	5.5 Gallons	1.058	1.012	5.99	45.27	4.78 °L	391	0
Author: rlumley Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2019 2:07 PM Notes:
Mothership Sour	American Light Lager	700 Litres	1.06	1.015	5.84	10.5	5.28 °L	391	1
Author: The Bakery Brewing Boil Size: 800 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 10:57 PM Notes:
Promillo SMaSH	American Pale Ale	13 Litres	1.057	1.012	5.87	58.41	5.17 °L	391	0
Author: Batrikki Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 7:33 PM Notes:
BV -Porter	American Porter	1700 Litres	1.055	1.01	5.94	30.73	42.33 °L	391	0
Author: GPG47 Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 7:06 AM Notes:
Altbier	Altbier	4 Gallons	1.065	1.019	5.92	37.81	21.55 °L	391	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2018 2:55 AM Notes:
Hoser2	American Pale Ale	5.5 Gallons	1.056	1.012	5.86	68.47	8.91 °L	391	0
Author: Bravado Boil Size: 6.5 Gallons Boil Time: 40 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2018 2:49 AM Notes:
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