|
WC Hazy IIPA
|
No Profile Selected |
40 Litres |
16.727 |
3.27 |
7.32 |
74.26 |
5.64 °L
|
461 |
1 |
|
|
|
| Boil
Size: 49.4 Litres |
Boil Time: 60 |
Boil Gravity: 15.1 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.69 bar |
Creation
Date: 4/17/2021 4:07 AM |
| Notes: |
|
|
Ipa PINTA
|
No Profile Selected |
23 Litres |
1.054 |
1.043 |
1.43 |
46.64 |
5.96 °L
|
461 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2022 9:39 AM |
| Notes: |
|
|
Session Ipa Simcoe
|
No Profile Selected |
70 Litres |
1.035 |
1.006 |
3.81 |
29.1 |
7.27 °L
|
461 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 67 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2022 5:13 AM |
Notes: Malta 11.000
Aditivo 2.000
Lupulo 26.000
Levadura 2.000
Otros 2.000
Total 43.000 |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.014 |
5.34 |
42.32 |
9.29 °L
|
461 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2022 7:12 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2500 Litres |
19.913 |
5.589 |
8.56 |
0 |
4.77 °L
|
461 |
0 |
|
|
|
| Boil
Size: 2700 Litres |
Boil Time: 60 |
Boil Gravity: 18.5 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2022 9:50 PM |
| Notes: |
|
|
Just For Fun
|
No Profile Selected |
10 Gallons |
1.063 |
1.014 |
6.37 |
0 |
5.3 °L
|
461 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/11/2021 3:11 AM |
| Notes: |
|
|
Schwarzbeir 2022
|
No Profile Selected |
21 Litres |
1.064 |
1.01 |
7.09 |
26.98 |
18.85 °L
|
461 |
2 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2021 7:23 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
19 Litres |
1.026 |
1.007 |
2.6 |
0 |
2.45 °L
|
461 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2021 8:19 AM |
| Notes: |
|
|
J-Lab Collab 1
|
No Profile Selected |
465 Gallons |
12.517 |
2.46 |
5.37 |
78.67 |
4.95 °L
|
461 |
0 |
|
|
|
| Boil
Size: 480 Gallons |
Boil Time: 60 |
Boil Gravity: 12.5 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2021 9:41 PM |
| Notes: |
|
|
NEIPA Lactose
|
No Profile Selected |
20.8 Litres |
1.059 |
1.015 |
5.79 |
0 |
4.16 °L
|
461 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2021 2:03 AM |
| Notes: |
|
|
Sour Mash
|
No Profile Selected |
24 Litres |
1.095 |
0.999 |
12.67 |
0 |
3.29 °L
|
461 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 10 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2020 12:19 PM |
| Notes: |
|
|
Boil Kettle Volume Check Test
|
No Profile Selected |
5.5 Gallons |
1.1 |
1.035 |
8.51 |
52.41 |
8.49 °L
|
461 |
0 |
|
|
|
| Boil
Size: 6.15 Gallons |
Boil Time: 30 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2021 12:17 AM |
| Notes: |
|
|
Bret Starter
|
No Profile Selected |
1 Litres |
1.04 |
1.01 |
3.91 |
0 |
31.03 °L
|
461 |
0 |
|
|
|
| Boil
Size: 1.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2021 4:35 PM |
| Notes: |
|
|
Orion Nebula NEIPA
|
No Profile Selected |
5 Gallons |
1.074 |
1.018 |
7.29 |
82.68 |
6.27 °L
|
461 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/9/2021 9:50 PM |
| Notes: |
|
|
CANCAN- Anotha Hazy For The G-spot
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.015 |
6.42 |
39.87 |
6.63 °L
|
461 |
0 |
|
|
|
| Boil
Size: 6.44 Gallons |
Boil Time: 30 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2020 9:31 PM |
| Notes: |
|
|
Double Xmas Elixir
|
No Profile Selected |
12.4 Gallons |
1.054 |
1.013 |
5.35 |
17.98 |
4.67 °L
|
461 |
0 |
|
|
|
| Boil
Size: 13.7 Gallons |
Boil Time: 45 |
Boil Gravity: 1.049 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2020 6:41 PM |
Notes: When I make a double batch (a.k.a. 2x a beer) as opposed to a single, the same amount of heat is absorbed by the mash tun. This causes the temperature of the mash to be higher for the same temperature of mash-in water. I lower the mash-in temp water by a 2-5 degrees to obtain desired results. I probably should be pre-heating the tun, but I don't brew often enough to practice this part of the procedure and it works for me.
Batch #1 - Voss Kviek yeast - Pitch Temp 30 C
1 oz Simcoe
Batch #2 - Hothead ale Kviek yeast - Pitch Temp 30 C
1 oz Citra
Good and useful info on Kviek yeasts:
- Kviek needs yeast nutrient because of high free agent nitrogen usage https://www.escarpmentlabs.com/single-post/2019/10/20/Crispy-brewing-with-kveik
- FAN in wheat malt is lower than Pilsner (Slide 5) https://www.vikingmalt.com/wp-content/uploads/2015/06/Wheat-Malt-in-Brewing-2015.pdf
- Pitch rate doesn't matter, final pH in beer is lower for Kviek https://www.escarpmentlabs.com/single-post/2019/11/01/The-impact-of-pitch-rate-on-kveik-ferments
- FAN info in malts https://www.mdpi.com/2311-5637/5/1/22/pdf
- How to with Kvieks (temperature) http://www.garshol.priv.no/blog/393.html
- Yeast registry (pitch temperatures) -
Malt variation notes:
3.3 lbs red wheat
1.2 lbs pale German wheat
5 lbs pale Canadian wheat
2+0.4 lbs GNO
Brew notes:
Pre-boil 1.043 collected 14 or 14.5 gal.
OG 1.053 of 11.5 gal batch
1 gal less on sparge... But temps were perfect.
Fermentation schedule for this brew was:
86F first 12 hrs, 90F for next 24 hrs |
|
|
Porter
|
porter |
17 Litres |
1.07 |
1.017 |
6.86 |
25.61 |
46.63 °L
|
461 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/6/2020 3:11 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.05 |
1.008 |
5.48 |
0 |
3.05 °L
|
461 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2020 11:28 AM |
| Notes: |
|
|
Dortmunder-style Lager B2
|
No Profile Selected |
350 Gallons |
1.049 |
1.012 |
4.82 |
0 |
4.86 °L
|
461 |
0 |
|
|
|
| Boil
Size: 372 Gallons |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 93 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2020 10:56 PM |
| Notes: |
|
|
Amarillo By Morning
|
No Profile Selected |
4 Gallons |
1.053 |
1.017 |
4.68 |
28.08 |
3.83 °L
|
461 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2020 5:16 AM |
| Notes: |
|
|
|
|