|
Seltzer
|
No Profile Selected |
5.25 Gallons |
1.04 |
1 |
5.25 |
0 |
0.9 °L
|
420 |
0 |
|
|
|
| Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2021 10:18 PM |
| Notes: |
|
|
LME Citra Session Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.009 |
5.3 |
43.98 |
5.41 °L
|
420 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 11.98 psi |
Creation
Date: 1/5/2024 1:32 PM |
| Notes: |
|
|
(2023-07-30) German Pils
|
German Pils
|
5.75 Gallons |
13.132 |
3.217 |
5.32 |
41.96 |
3.68 °L
|
420 |
0 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 90 |
Boil Gravity: 9.7 |
Efficiency: 75 |
Mash Thickness: 3.6 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/26/2023 1:58 PM |
| Notes: Stopped immersion chiller after a few minutes for a 15 minute hop stand with 3 x 1oz muslin bags of Hersbrucker. |
|
|
Not The Moma
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.052 |
1.012 |
5.29 |
7 |
4.28 °L
|
420 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 6/14/2023 2:14 AM |
| Notes: |
|
|
Sjukt Barnbitter
|
Best Bitter
|
23 Litres |
1.044 |
1.003 |
5.28 |
31.56 |
7.53 °L
|
420 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2023 7:22 AM |
| Notes: |
|
|
Fig Mountain
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.3 |
31.24 |
5.45 °L
|
420 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2023 12:26 AM |
| Notes: |
|
|
Awesome Recipe
|
Schwarzbier
|
5.5 Gallons |
1.053 |
1.013 |
5.25 |
22.17 |
29.44 °L
|
420 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2023 6:49 PM |
| Notes: |
|
|
Czech Pils
|
Czech Pale Lager
|
5.5 Gallons |
1.051 |
1.011 |
5.32 |
28.76 |
4.24 °L
|
420 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/31/2023 3:23 PM |
| Notes: |
|
|
Fortunate Islands Clone
|
American Wheat Beer
|
19 Litres |
1.05 |
1.01 |
5.3 |
47.44 |
6.45 °L
|
420 |
0 |
|
|
|
| Boil
Size: 23.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 67 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/19/2022 2:38 AM |
| Notes: |
|
|
Rye Saison
|
Saison
|
5 Gallons |
1.051 |
1.01 |
5.33 |
21.97 |
5.05 °L
|
420 |
0 |
|
|
|
| Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: sucrose |
Priming Amount: 3.9 oz |
Creation
Date: 1/31/2022 8:22 PM |
| Notes: |
|
|
Pilsner
|
American Light Lager
|
18 Litres |
1.053 |
1.013 |
5.33 |
0 |
3.41 °L
|
420 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2018 10:55 PM |
| Notes: |
|
|
Fugg Muncher
|
No Profile Selected |
20 Litres |
1.053 |
1.012 |
5.31 |
35.65 |
4.5 °L
|
420 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2021 9:52 AM |
| Notes: |
|
|
Dortmunder
|
German Helles Exportbier
|
12 Litres |
1.053 |
1.012 |
5.31 |
28.65 |
4.82 °L
|
420 |
1 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 78.6 g |
Creation
Date: 2/23/2021 5:59 PM |
| Notes: |
|
|
Mash Guidelines Test Recipe
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.011 |
5.24 |
59.48 |
15.99 °L
|
420 |
1 |
|
|
|
| Boil
Size: 6.41 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2021 7:31 PM |
| Notes: |
|
|
American Wheat BIAB OWWL
|
American Wheat Beer
|
5 Gallons |
1.058 |
1.017 |
5.3 |
20.91 |
4.25 °L
|
420 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2020 3:15 AM |
| Notes: Brewed this twice. once with US 05 and once with Lallemand Voss Kveik. Both were kegged, carbonated and ready to drink in one week from brew day. Both were very pleasant and easy to drink. When served very cold it goes down like water with Just a hint of bitterness. Nice 1/4" head of foam with small bubbles when served at 6 to 8psi. I have had numerous requests to brew it again with the Kveik batch getting the most requests. |
|
|
Dunkelweizen
|
Dunkles Weissbier
|
10.5 Gallons |
1.054 |
1.013 |
5.3 |
14.7 |
19.55 °L
|
420 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.045 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2020 3:33 PM |
| Notes: |
|
|
Maple Porter
|
American Porter
|
5.4 Gallons |
1.05 |
1.009 |
5.31 |
31.14 |
50 °L
|
420 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/20/2020 1:22 AM |
| Notes: |
|
|
PBS Wheat Beer
|
American Wheat Beer
|
5.5 Gallons |
12.883 |
3.007 |
5.29 |
23.01 |
4 °L
|
420 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 9.6 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2020 10:13 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
11 Litres |
1.053 |
1.013 |
5.32 |
15 |
4.92 °L
|
420 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2019 10:53 AM |
| Notes: |
|
|
AG61_Cally_Steam
|
California Common Beer
|
21 Litres |
1.052 |
1.012 |
5.26 |
45.6 |
7.65 °L
|
420 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2019 12:37 PM |
| Notes: |
|
|
|
|