Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
OpAciTy² XBmt	American IPA	20.8 Litres	1.063	1.016	6.23	30.81	3.57 °L	419	0
Author: RockHopper Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.4 ° C Priming Method: co2 Priming Amount: 1.69 bar Creation Date: 11/2/2020 2:01 PM Notes: Water Profile: Ca 117 | Mg 3 | Na 10 | SO4 84 | Cl 168
P.A.B.S.	American Pale Ale	6.25 Gallons	1.059	1.012	6.11	37.01	8.39 °L	419	1
Author: physics.brian Boil Size: 7.36 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.92 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2024 5:50 PM Notes:
Ava'i Märzen	Märzen	130 Litres	1.056	1.009	6.14	20.36	9.12 °L	419	0
Author: Boil Size: 153.27 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2024 1:24 AM Notes:
Pete's Wicked Winter	No Profile Selected	5 Gallons	1.063	1.016	6.25	0	23.58 °L	419	0
Author: Conanicut Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2023 4:15 PM Notes:
Oktoberfest	Märzen	5 Gallons	1.056	1.011	6.13	21.06	11.85 °L	419	0
Author: Side-Gig Brewery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2022 2:19 PM Notes:
Awesome Recipe	Irish Extra Stout	48 Litres	1.06	1.013	6.13	0	33.53 °L	419	0
Author: Boil Size: 56.55 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2022 2:09 PM Notes:
Inktvis Black IPA Likely Recipe	No Profile Selected	20.8 Litres	1.058	1.012	6.12	84.64	36.5 °L	419	1
Author: Lumberjax Boil Size: 27.5 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2022 8:09 PM Notes: This beer is completely based on 'Inktvis' by brewery ' De Kromme Haring'.
Czech	No Profile Selected	5.5 Gallons	1.061	1.015	6.15	0	4.07 °L	419	0
Author: THC-1138 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.885 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2021 3:46 PM Notes:
Blanche Neige IPA #1 Mangrove Wit	Specialty IPA: White IPA	21 Litres	1.065	1.018	6.12	75.15	6.15 °L	419	0
Author: Nordist Brew co. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 5.12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 116.4 g Creation Date: 3/25/2021 8:44 PM Notes: 1st Batch 26/03/21 Eficiencia 60% + evaporacion del whirlpool (60 min en hervido 20 minutos en whirlpool)
Hoppy Spring Time	American Pale Ale	21 Litres	1.058	1.011	6.25	44	7.13 °L	419	1
Author: Aldrahill Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 11:31 AM Notes:
Rockingham Drunken Dunkel	Munich Dunkel	5.25 Gallons	1.062	1.015	6.16	24.95	20.96 °L	419	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 12:29 AM Notes:
Dortmunder Export	Munich Helles	5.5 Gallons	1.058	1.01	6.23	29.57	5.43 °L	419	0
Author: Gregrussian Boil Size: 7.7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 12:24 AM Notes:
SBS Quarantine Am. IPA | AHA Big Brew 2020	American IPA	5 Gallons	1.059	1.012	6.22	111.42	6.91 °L	419	0
Author: Salem Brew Supply Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 4/25/2020 7:44 PM Notes: Adapted for Salem Brew Supply from recipe provided by the American Homebrewer's Association for Virtual Big Brew 2020
Excelsior! Lemondrop Wild Brett Ale	Brett Beer	5.5 Gallons	1.06	1.014	6.1	28.83	5.25 °L	419	0
Author: Bruinen Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 6:55 PM Notes: Mash pH was 5.3. Not sure why pH on this recipe is so high. Stan Lee died the day we brewed this, so named in his honor. This is the 2nd time I brewed this beer, but this time I used 100% lemondrop throughout the process.
Treasure Trail Ale (Pale)	Standard/Ordinary Bitter	40 Litres	1.058	1.011	6.09	33.51	6.72 °L	419	1
Author: Danieli Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 277.5 g Creation Date: 1/21/2020 8:40 AM Notes:
Poipu Porter	American Porter	6 Gallons	1.06	1.013	6.16	37.34	31.71 °L	419	0
Author: spearsy33 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2019 5:32 PM Notes:
IPA SIMCOE	American IPA	20 Litres	1.057	1.01	6.12	42.79	6.09 °L	419	0
Author: Maty Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2019 2:52 AM Notes:
Alani 2	Specialty IPA: New England IPA	5.25 Gallons	1.063	1.016	6.22	0	6.91 °L	419	0
Author: german recipes Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2019 12:58 AM Notes:
Saison Été 2019	Saison	23 Litres	1.047	1.001	6.09	30.46	5.64 °L	419	1
Author: jordsti Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 2:32 AM Notes:
Solstice Porter	American Porter	23 Litres	1.063	1.016	6.17	28.35	32.6 °L	419	0
Author: BruTang Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 3:43 PM Notes:
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