Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
GALPAT	Weissbier	20.8 Litres	1.033	1.01	2.92	5.59	2.99 °L	379	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/28/2020 3:26 PM Notes:
Dreams I'll Never See	Berliner Weisse	6 Gallons	1.028	1.004	3.14	4.77	2.99 °L	379	0
Author: Boxcar Brewing Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 57 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: co2 Priming Amount: 3.32 psi Creation Date: 4/5/2024 3:26 PM Notes: Ferment for 12 days
Brains Clone	Ordinary Bitter	5.5 Gallons	1.036	1.009	3.62	39.64	6.25 °L	379	0
Author: Apisgallus Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2023 2:41 PM Notes:
Berliner Wiese	No Profile Selected	23 Litres	1.026	1.004	2.88	7.49	2.31 °L	379	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2022 7:12 PM Notes: OG 1.030 FG 1.004 1kg rasberries, boiled slurry and 10ml od rasberry punchy
Bill Coopers Balerno Brunette	Dark Mild	23 Litres	1.036	1.009	3.52	19.8	9.01 °L	379	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 8.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2022 12:28 PM Notes:
40 Weight	American IPA	5 Gallons	1.038	1.009	3.71	50.44	9.82 °L	379	1
Author: RussMcC Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 4/4/2022 12:39 AM Notes:
Pilsner Session Neipa	Specialty IPA: New England IPA	110 Litres	1.039	1.011	3.71	7.07	4.36 °L	379	0
Author: najkasneje Boil Size: 110 Litres Boil Time: 15 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2021 10:38 AM Notes:
Frekk Ryllik	Berliner Weisse	21 Litres	1.029	1.005	3.13	1.07	2.7 °L	379	1
Author: Dag Hovland Boil Size: 21.05 Litres Boil Time: 15 Boil Gravity: 1.029 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2021 12:32 PM Notes: Etter mesking, kjøl til 43 grader, og tilsett 200 gram ukvernet malt. Lot stå 2 dager på 43 grader til ph ca. 3.4 (målt med strips, så ganske unøyaktig) Silte av malt, kote opp, tilsett humle, og ryllik. Kjøl ned og tilsett gjær som vanlig. Vant 3. plass både i flaskekonkurransen og publikumsfavoritt på Bjorleik 2021
2021-58 English Dark Mild	Dark Mild	5.5 Gallons	1.037	1.013	3.17	21.34	18.35 °L	379	1
Author: MisterTinkle Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2021 1:43 PM Notes:
October ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.044	1.015	3.75	31.03	16.27 °L	379	0
Author: jpsox Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 9:56 PM Notes:
Mine Pilsen	Czech Premium Pale Lager	23 Litres	1.028	1.005	3.01	12.15	6.96 °L	379	0
Author: Daniel Krupa Boil Size: 21 Litres Boil Time: 155 Boil Gravity: 1.03 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 1:22 AM Notes:
Nick	Fruit Beer	3 Gallons	1.021	1.005	2.03	0	50 °L	379	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.9 oz Creation Date: 2/9/2020 1:26 PM Notes:
Clawhammer Session	No Profile Selected	5.5 Gallons	1.039	1.01	3.8	14.84	3.05 °L	379	1
Author: Half Rack Acres Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 12:54 AM Notes:
Little English Brown	British Brown Ale	38 Litres	1.042	1.014	3.68	2.16	14.77 °L	379	0
Author: doucet.stacey@gmail.com Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 9:44 PM Notes:
Mertsin Mild	Ordinary Bitter	12 Litres	1.021	1.005	2.1	46.66	9.26 °L	379	0
Author: KoplaBrewing Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 65 Mash Thickness: 7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2019 9:38 AM Notes:
Cosco Elixir Number 1	American Pale Ale	5 Litres	1.022	1.005	2.13	17.16	3.17 °L	379	0
Author: CoscoRonco Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 31.8 g Creation Date: 7/4/2019 10:53 PM Notes:
ORANŽÁDA - Orange Flavour Beer	Standard/Ordinary Bitter	20 Litres	1.037	1.008	3.76	34.58	9.81 °L	379	0
Author: Bohumír Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 6/16/2019 8:32 PM Notes:
Anchor Steam Mini Mash	American Light Lager	1.5 Gallons	1.018	1.005	1.81	0	23.16 °L	379	0
Author: Hwk-I-St8 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 8:03 PM Notes:
Pilsen No Umbigo	American Lager	450 Litres	1.026	1.006	2.53	0	2.12 °L	379	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2018 10:43 AM Notes:
Ordinary Bitter	Ordinary Bitter	5.25 Gallons	1.037	1.011	3.4	34.76	8.18 °L	379	0
Author: shockey8oz@yahoo.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 5:56 PM Notes:
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