Homebrew Beer Recipes

Page 9255 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kvasir's Blood: Mead Of Poetry	Open Category Mead	5.5 Gallons	1.105	1.003	13.42	0	6.21 °L	462	0
Author: Boil Size: 5.5 Gallons Boil Time: N/A Boil Gravity: N/A Efficiency: 90 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 5/18/2025 2:33 PM Notes:
American Stout	American Porter	5 Litres	1.243	1.061	23.88	0	50 °L	462	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2023 10:19 PM Notes:
Pirate Rum	No Profile Selected	270 Gallons	1.089	1.001	11.57	0	19.86 °L	462	0
Author: Lary Liquormen Boil Size: 270 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2022 4:07 AM Notes:
Pilsner	International Pale Lager	30 Litres	1.5	1.118	50.2	0.1	50 °L	462	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 12:33 PM Notes:
Mead Mk 3	Semi-Sweet Mead	1 Gallons	1.092	1	12.05	0	4.65 °L	462	0
Author: Gerald Smith Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2020 12:24 AM Notes:
Apostle IPA	Double IPA	14 Gallons	1.11	1.018	12.07	76.18	4.43 °L	462	0
Author: JB Brew Dad Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 94 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 11:51 AM Notes:
18l Monster Stutt	Imperial Stout	18 Litres	1.142	1.027	15.07	51.83	50 °L	462	0
Author: Bunny Hops Boil Size: 29 Litres Boil Time: 105 Boil Gravity: 1.147 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 9:12 PM Notes:
Neipa	American IPA	53 Litres	1.257	1.064	25.32	0	9.71 °L	462	0
Author: viejaloca brewing Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.257 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2022 4:26 PM Notes:
Sunnshine Barley Wine	American Barleywine	4.25 Gallons	1.095	1.012	11.84	101.9	18.79 °L	462	0
Author: DeviantBrew Boil Size: 6.5 Gallons Boil Time: 150 Boil Gravity: 1.062 Efficiency: 62 Mash Thickness: 1.53 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2017 11:31 PM Notes: 26-8.5= 17.5 qts first run 8.5 qt sparge Mash 153 Mash pH: 5.3 sparge water acidified to 4.2 OG: 1.095 pitch on yeast cake of sour sesh 2 (wyeast 1056) Ferment started at 66 rise to 70-71, hold FG: 1.012 Final pH: 4.4
Balalaika Poblana	Russian Imperial Stout	22 Litres	1.121	1.029	12.08	67.47	50 °L	462	1
Author: the yeast within Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.15 bar Creation Date: 2/8/2022 12:47 PM Notes: Russian Imperial Stout with Cocoa Nibs, Oak Chips, Habanero and Mulatto Chillies. Double Overnight Mash. Starter: 3L @ 1.043, 345g Dry Malt Extract
Table Beer	No Profile Selected	6 Gallons	1.026	1.008	2.34	18.44	5.01 °L	461	0
Author: maultenederale Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2021 3:52 AM Notes:
Rice Saison	No Profile Selected	17.4 Litres	1.027	1.005	2.79	27.25	2.32 °L	461	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2023 4:14 AM Notes:
Calculator	No Profile Selected	20 Gallons	1.002	1	0.3	0	0 °L	461	0
Author: SkinnerFarms Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2022 11:21 PM Notes:
ХЗ	No Profile Selected	500 Litres	1.005	1.001	0.45	0	0.6 °L	461	0
Author: lxs Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.005 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2021 1:16 PM Notes:
SUMMER BREEZE	Berliner Weisse	5.5 Gallons	1.031	1.007	3.15	3.24	2.14 °L	461	0
Author: crawmcgraw Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 73 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 28.66 psi Creation Date: 4/6/2021 8:04 PM Notes:
Awesome Recipe	No Profile Selected	0.8 Gallons	1.055	1.055	0	0	1.82 °L	461	0
Author: ZoltanTheAdventurer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2020 2:30 AM Notes:
Bitter V1.0	Ordinary Bitter	21 Litres	8.961	2.29	3.52	23.75	16.41 °L	461	1
Author: Furby BR Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 6.7 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 5:14 PM Notes:
Carapilsner	Czech Pale Lager	5.5 Gallons	1.021	1.005	2.03	0	3.29 °L	461	0
Author: PandaBrewYYC Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.015 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 5:06 AM Notes:
Awesome Recipe	American Light Lager	10 Litres	1.011	1.003	1.04	0	15.82 °L	461	0
Author: neta shimony Boil Size: 10 Litres Boil Time: 30 Boil Gravity: 1.011 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 8:17 AM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.031	1.008	3.04	0	4.05 °L	461	1
Author: Alexis Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2017 10:29 PM Notes:
« First ‹ Previous 9251 9252 9253 9254 9255 9256 9257 9258 9259 Next › Last »							Page 9255 of 16,365 20 Recipes of 327,294