|
KINGK-OFF 20-V-3
|
American IPA
|
40 Litres |
1.045 |
1.007 |
4.92 |
19.64 |
4.87 °L
|
482 |
0 |
|
|
|
| Boil
Size: 41 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2019 2:32 PM |
| Notes: |
|
|
2020 (Batch 17) Dry IPA
|
American IPA
|
25 Gallons |
14.84 |
2.411 |
6.7 |
46.94 |
3.86 °L
|
482 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 28 Gallons |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 4:46 PM |
| Notes: |
|
|
Ram Ram Sa IPA
|
American IPA
|
12 Litres |
1.058 |
1.013 |
5.92 |
110.25 |
8.91 °L
|
482 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/13/2020 8:31 AM |
| Notes: |
|
|
Kings Ottoman
|
American IPA
|
17 Gallons |
1.099 |
1.025 |
9.77 |
29.99 |
8.11 °L
|
482 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 12.76 psi |
Creation
Date: 4/3/2020 11:18 PM |
Notes: ***MASH pH 5.2-5.3***
*DO NOT ADD SULFATES TO WATER CHEMISTRY*
STL WATER - SULFATES - 123 PPM
STL WATER - CALCIUM - 31.4 PPM
STL WATER - CHLORIDE - 22.4 PPM
WELDWERKS SUGGESTED WATER CHEMISTRY:
CHLORIDE 175-200 PPM
CALCIUM - 125-150 PPM
SULFATE - 125-150 PPM
***ADD 1.52 OZ CALCIUM CHLORIDE TO MASH***
1/2 - 10 MINS AFTER DOUGH IN
1/2 - @ SPARGE
*BIGGEST CONCERN WITH LONGER WHIRLPOOL TIMES IS THE CONVERSION OF SMM TO DMS
*SUGGESTED PITCH RATE 8.5 PACKS YEAST
***DO NOT LET BEER SIT ON HOPS LONGER THAN 7 DAYS***
|
|
|
Leftovers IPA
|
American IPA
|
3.5 Gallons |
1.087 |
1.014 |
9.62 |
84.14 |
9.09 °L
|
482 |
1 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 3/14/2020 11:07 PM |
| Notes: |
|
|
Double Or Nothing DIPA
|
American IPA
|
5 Gallons |
1.074 |
1.012 |
8.18 |
43.18 |
4.81 °L
|
482 |
0 |
|
|
Author:
|
|
1strepublic
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 65 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 9:14 PM |
| Notes: |
|
|
Sb
|
American IPA
|
25 Gallons |
1.087 |
1.022 |
8.54 |
0 |
10.37 °L
|
482 |
0 |
|
|
|
| Boil
Size: 33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 80 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/29/2020 9:17 PM |
| Notes: |
|
|
Klabblag IPA
|
American IPA
|
50 Litres |
1.053 |
1.012 |
5.41 |
30.88 |
4.34 °L
|
482 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2020 10:16 PM |
| Notes: |
|
|
NEIPA W/lactose
|
American IPA
|
10.5 Gallons |
1.059 |
1.016 |
5.82 |
56.14 |
4.8 °L
|
482 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2020 4:20 AM |
| Notes: Add bravo to bump up IBUs to normal range for this beer. |
|
|
Et Tu Brut
|
American IPA
|
5.5 Gallons |
1.048 |
1.01 |
4.97 |
71.83 |
5.31 °L
|
482 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 71 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/10/2019 12:23 AM |
| Notes: |
|
|
Basic IPA
|
American IPA
|
20 Litres |
1.062 |
1.016 |
6.11 |
58.95 |
4.54 °L
|
482 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2018 2:12 AM |
| Notes: |
|
|
Birarzu Jungle
|
American IPA
|
25 Litres |
1.057 |
1.01 |
6.08 |
37.39 |
6.2 °L
|
482 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 70 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2019 1:08 PM |
| Notes: |
|
|
Kramer IPA
|
American IPA
|
5.5 Gallons |
1.058 |
1.014 |
5.81 |
117.74 |
4.26 °L
|
482 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/28/2019 4:28 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.019 |
1.005 |
1.8 |
0 |
50 °L
|
482 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2019 6:26 PM |
| Notes: |
|
|
#27 Mothership
|
American IPA
|
23 Litres |
1.074 |
1.014 |
7.78 |
116.81 |
4.67 °L
|
482 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 1/bottle |
Creation
Date: 3/16/2019 3:34 PM |
| Notes: Socker sista 10 i koket |
|
|
Gooby Sauce
|
American IPA
|
5.5 Gallons |
1.059 |
1.015 |
5.85 |
0 |
3.98 °L
|
482 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2019 4:13 PM |
| Notes: |
|
|
Fresh Squeezed
|
American IPA
|
5 Gallons |
1.067 |
1.018 |
6.52 |
87.78 |
9.21 °L
|
482 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2019 5:04 PM |
| Notes: |
|
|
Ev Dog Straight West Coastin
|
American IPA
|
11 Gallons |
1.062 |
1.012 |
6.61 |
70.84 |
5.71 °L
|
482 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2018 5:27 PM |
| Notes: |
|
|
Shaggy IPA
|
American IPA
|
19 Litres |
1.078 |
1.013 |
8.54 |
166.33 |
7.37 °L
|
482 |
1 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: Bottling |
Priming Amount: 100g |
Creation
Date: 11/28/2018 4:41 PM |
| Notes: |
|
|
85 Hardkpgt IPA
|
American IPA
|
21 Litres |
1.068 |
1.017 |
6.66 |
0 |
14.1 °L
|
482 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2018 11:51 AM |
| Notes: |
|
|
|
|