Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Clawhammer CNEIPA UK	No Profile Selected	23 Litres	1.062	1.013	6.41	0	4.68 °L	368	0
Author: Boil Size: 35 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 8:56 PM Notes:
Saaz SMaSH	Light American Lager	5 Gallons	1.057	1.008	6.39	21.73	3.84 °L	368	0
Author: mygoodnessmyguinness Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2024 4:51 PM Notes:
American IPA	American IPA	25 Litres	1.062	1.013	6.48	38.2	4.91 °L	368	0
Author: Bitterland Boil Size: 32 Litres Boil Time: 75 Boil Gravity: 1.055 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 9/20/2023 12:42 AM Notes: Agua de lavado 79°C PH 5.4 para favorecer Mash Out 75' hervido buscando minimizar Maillard 20' Dextrosa 15' Whirfloc 10' 1gr Simcoe minuto (buscando resina/pino) Total Oil 1.7ml 05' Servomyces Whirlpool a 85ºC - 45' (11' agitacion + 34' reposo) Total Oil Citra - 1.7ml Idaho7 - 1.4ml
Black IPA	No Profile Selected	651 Gallons	1.059	1.01	6.41	18.07	50 °L	368	0
Author: Andboomgoesthedynamite Boil Size: 713 Gallons Boil Time: 75 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2023 8:05 PM Notes:
Home Hazy #5	No Profile Selected	5.5 Gallons	1.066	1.016	6.45	26.31	5.12 °L	368	0
Author: chwika268 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2022 9:13 PM Notes:
Cocoa Porter	American Porter	22.5 Litres	1.067	1.017	6.49	33.8	28.75 °L	368	0
Author: RobertAG Boil Size: 28.69 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2022 1:57 PM Notes:
Blueberry Amber	Specialty Fruit Beer	5.5 Gallons	1.064	1.015	6.39	21.12	18.35 °L	368	1
Author: Dr Daddiofive Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2022 9:49 PM Notes:
Lauvodde Blonde	Belgian Blond Ale	22 Litres	1.057	1.008	6.37	33.36	6.43 °L	368	0
Author: Nils P Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2021 8:54 PM Notes:
Marzen 1.0	Märzen	24 Litres	1.058	1.008	6.47	22.48	9.96 °L	368	0
Author: Dred65 Boil Size: 30.14 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2021 8:51 PM Notes:
Leftovers Pale Ale	No Profile Selected	21 Litres	1.059	1.011	6.37	57.03	6.51 °L	368	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2020 12:26 AM Notes:
Arctic Antithesis	American IPA	5.15 Gallons	1.064	1.016	6.35	90.09	6.71 °L	368	0
Author: RhinoBrews Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2018 2:03 AM Notes: OG 1.062 FG1.014 Final ABV 6.4%
WeldWerks NE IPA	Specialty IPA: New England IPA	10 Litres	1.066	1.018	6.38	97.9	4.34 °L	368	0
Author: Yannick Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 66 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/17/2020 2:34 PM Notes:
Signe's 50th Beer	American IPA	25 Litres	1.061	1.012	6.45	54.23	10.64 °L	368	0
Author: Minimarcus Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 147.1 g Creation Date: 1/19/2020 2:52 PM Notes:
Kovář č.2 Cryo	Specialty IPA: Red IPA	21 Litres	15.967	4.158	6.43	58.51	11.27 °L	368	0
Author: Provazek Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 9.5 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2019 6:39 PM Notes:
Awesome Recipe	Specialty IPA: Red IPA	5.5 Gallons	1.068	1.019	6.41	55.77	18.27 °L	368	0
Author: BellsGS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2019 10:55 PM Notes:
Topaz Marzen	Märzen	21 Litres	1.065	1.016	6.43	0	10.88 °L	368	0
Author: Sandwa Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 5.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 12:26 PM Notes:
Awesome Recipe	Czech Premium Pale Lager	35 Litres	1.065	1.016	6.44	0	7.95 °L	368	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 8:49 AM Notes:
American IPA (Dry Extracts)	American IPA	10 Litres	1.061	1.012	6.46	46.74	13.9 °L	368	0
Author: pfrancocorbacho@gmail.com Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 1:17 PM Notes: Después de tres semanas con la fermentación primaria se hace el primer agregado de lúpulo para el Dry Hop. Para embotellar añadir 5.4 gr de azúcar por litro y disolver todo en 500ml de mosto, calentarlo, sin que llegue a caramelizar, y cuando enfríe añadírselo al mosto removiendo con cuidado para que no entre oxigeno. Y embotellar. Esperar 3 semanas.
Sierra Nevada Resilence IPA	American IPA	5.5 Gallons	1.06	1.011	6.47	80.59	10.52 °L	368	1
Author: Eric Powell Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 12:15 AM Notes: Homebrew version of the Sierra Nevada Resilience IPA for Camp Fire relief.
Mine	American IPA	5.5 Gallons	1.064	1.015	6.44	48.61	9.36 °L	368	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: Bottle Priming Amount: 4 Creation Date: 9/15/2018 8:41 PM Notes:
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