Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
150 g |
Saaz150 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
33.27 |
60% |
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
6.72 |
20% |
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.21 |
20% |
250 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
250 g |
Saaz (Pellet) 250 g Saaz (Pellet) Hops |
|
42.2 |
100% |
250 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
45 L |
|
Fly Sparge |
80 °C |
-- |
45 min |
|
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
67 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
Priming
Method: co2
Amount: 0.57 bar
Temp: 20 °C
CO2 Level: 2.5 |
Target Water Profile
Pilsen (Light Lager)
"Bo Pilsener" Bohemian Pilsener beer recipe by John Lupton. All Grain, ABV 5.62%, IBU 42.19, SRM 4.45, Fermentables: (Bohemian Pilsner Malt, Vienna Malt, Munich Type I, Carapils) Hops: (Saaz) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-25 16:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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