Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
DDDNEIPA	Double IPA	6 Gallons	1.1	1.02	10.5	29.56	8.28 °L	384	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2021 1:34 PM Notes:
Rochefort 10	Belgian Dark Strong Ale	6 Gallons	1.109	1.021	11.5	26.53	20.93 °L	384	0
Author: subliminalfringe@yahoo.com Boil Size: 8.82 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2024 10:12 PM Notes: or wyeast 3787 5 liter starter with 2 packs. 26 IBU
Barleywine	American Barleywine	200 Litres	28.631	8.325	11.76	76.13	11.32 °L	384	1
Author: MV Brew Co. Boil Size: 235 Litres Boil Time: 60 Boil Gravity: 24.7 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2023 4:04 PM Notes:
Hopulence	Imperial IPA	6.1 Gallons	1.106	1.02	11.33	152.89	10.28 °L	384	0
Author: rumpl Boil Size: 12.9 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2023 4:00 PM Notes: Havent brewed this yet, but I needed to find a great base quad IPA for the name that my wife came up with after watching some Drag Race
Viaje Dark	No Profile Selected	1525 Litres	1.092	1.018	9.74	0	40.73 °L	384	0
Author: DSDO Boil Size: 1580 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 58.35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2023 1:15 PM Notes:
Awesome Recipe	Imperial Stout	21 Litres	1.104	1.02	11	69.58	39.26 °L	384	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 8:58 PM Notes:
Coconut Imperial Porter	American Porter	5.5 Gallons	1.098	1.017	10.63	22.2	31.74 °L	384	0
Author: swade@penncharter.com Boil Size: 7.27 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2022 12:28 AM Notes: Make sure to aerate well before pitching yeast. Optional addition. Add 7.5 mL of Vanilla infused Whiskey per 12oz to add a wonderful warming note. 2nd time brewing we got an OG - 1.110. Had to add back a gallon of filtered water to get it to 1.090.
Saq Westvleti Clone	Belgian Dark Strong Ale	13 Litres	1.09	1.017	9.63	37.23	26.27 °L	384	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2022 12:29 AM Notes:
Dark Mistress	Imperial Stout	11 Gallons	1.097	1.024	9.55	59.93	47.99 °L	384	0
Author: doublenickel Boil Size: 13.51 Gallons Boil Time: 90 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2022 7:30 PM Notes:
Neipa	No Profile Selected	19 Litres	1.102	1.025	10	11.47	14.37 °L	384	0
Author: Natedawg101 Boil Size: 25.3 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 55 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2022 12:46 AM Notes:
The Great White Pumpkin Stout	Russian Imperial Stout	5 Gallons	1.097	1.024	9.53	57.71	12.76 °L	384	2
Author: IraSurefire Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 57 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2015 1:52 AM Notes:
IMP STOUT SPLIT MASH	Imperial Stout	130 Gallons	1.121	1.027	12.33	0	43.82 °L	384	0
Author: Samwisebrewski Boil Size: 155 Gallons Boil Time: 120 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2021 10:41 PM Notes:
COHO BA Imp. Stout	Imperial Stout	3.25 Gallons	1.09	1.016	9.72	68.76	40.15 °L	384	1
Author: GuzBrew Boil Size: 4.19 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.89 psi Creation Date: 1/7/2021 9:57 PM Notes:
Pure Chocolate	No Profile Selected	5.5 Gallons	1.104	1.022	10.69	40.15	26.28 °L	384	0
Author: MixedCultureLife Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.19 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2020 6:24 AM Notes:
Barley Wine	English Barleywine	16 Litres	1.11	1.02	11.78	38.26	6.58 °L	384	0
Author: GiDaMo Boil Size: 23.75 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2020 4:12 PM Notes: Successfully brewed. Not entirely certain about flavour. Have been having infection issues. Have barrelled the beer for 3 months maturing and then will bottle.
Peat	Classic Style Smoked Beer	5 Gallons	1.082	1.011	9.24	0	3.38 °L	384	0
Author: TKO Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/21/2020 6:03 AM Notes:
Dorty Strong Belgian	Belgian Golden Strong Ale	35 Litres	1.1	1.023	10.15	2.47	30.76 °L	384	0
Author: MosaicKie Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2019 1:47 PM Notes:
Sierra Nevada Pale Ale Clone	No Profile Selected	6.5 Gallons	1.111	1.024	11.35	16.04	12.88 °L	384	4
Author: Priceless Boil Size: 7.7 Gallons Boil Time: 70 Boil Gravity: 1.094 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/15/2019 3:13 PM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8.
Melkestout/solformørkelse	Russian Imperial Stout	25 Litres	1.108	1.031	10.07	45.8	39.12 °L	384	0
Author: Tindeland Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.095 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: sugar Priming Amount: N/A Creation Date: 7/18/2018 3:45 PM Notes:
Awesome Recipe	Imperial Stout	5.5 Gallons	1.095	1.023	9.35	40.01	34.02 °L	384	0
Author: ARAmmons Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2018 9:48 PM Notes:
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