Pils Trial 2
|
American Light Lager
|
5.5 Gallons |
1.057 |
1.009 |
6.17 |
11.64 |
5.94 °L
|
289 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/18/2020 10:12 PM |
Notes: |
|
Torpedo IPA
|
American Light Lager
|
5.5 Gallons |
1.069 |
1.013 |
7.33 |
54.12 |
8.24 °L
|
289 |
4 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2021 10:13 PM |
Notes: |
|
American Passionfruit Wheat Ale
|
American Wheat Beer
|
21 Litres |
1.054 |
1.01 |
5.75 |
29.3 |
4.23 °L
|
289 |
0 |
|
|
Boil
Size: 25.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 11/25/2020 10:37 PM |
Notes: ph ended up at only 3.6, which has a lot to do with the Passionfruit additions. It tastes a lot like a sour too, even though it's not really meant to be. Amazing passionfruit smell (I used Ponthier passionfruit puree), good head retention, a little watery on the taste to be honest but certainly doesn't taste like a 6.2% beer.
Fermentation kicked off after about 24 hours. Finished in about 3 days (pressure fermented at 5psi until fermenting was done, then up to 22psi at 19 degrees to carbonate).
Before adding the passionfruit puree, I pulled off half the beer from the primary into a secondary. I wanted to see if this would make a difference, because it means that the primary would be sitting on the yeast cake and a load of hops for another week.
In the end I couldn't tell the difference between the two, so next time everything goes into the primary before I rack it off to the serving keg. Secondaries seem to be a waste of time for me so far (I ferment in a corny with a filter so that helps).
Finished at 1.011. After adding passionfruit puree, gravity went up 0.05 points and fermentation kicked off again in both vessels. In the end, I think this turned out at about 6.2%. |
|
Leinies Northwoods
|
International Amber Lager
|
5 Gallons |
1.05 |
1.013 |
4.85 |
41.9 |
15.69 °L
|
289 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/27/2020 2:32 PM |
Notes: |
|
Awesome Recipe
|
American Lager
|
115 Litres |
1.043 |
1.009 |
4.51 |
17.12 |
3.4 °L
|
289 |
0 |
|
|
Boil
Size: 135 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 71 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2020 5:33 PM |
Notes: |
|
Astura Percloni
|
International Pale Lager
|
23 Litres |
1.047 |
1.007 |
5.16 |
24.47 |
2.96 °L
|
289 |
0 |
|
Author:
|
|
M3
|
|
Boil
Size: 31 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 66 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/28/2020 4:55 PM |
Notes: 40 litres water with 12ml lactic acid
Mash 35l sparge 5
|
|
Classic Fake Summerpilsner
|
American Lager
|
25 Litres |
1.057 |
1.011 |
6.13 |
24.3 |
3.87 °L
|
289 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2020 11:02 AM |
Notes: |
|
Kolsch
|
International Pale Lager
|
22 Litres |
1.041 |
1.009 |
4.13 |
22.18 |
2.76 °L
|
289 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 72 |
Mash Thickness: 4.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 3:25 PM |
Notes: |
|
Wheat Beer
|
American Wheat Beer
|
11 Gallons |
1.048 |
1.013 |
4.56 |
26.69 |
4.49 °L
|
289 |
0 |
|
|
Boil
Size: 13.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/28/2020 7:13 PM |
Notes: |
|
Hoppy Lager, Small Batch
|
International Pale Lager
|
24 Litres |
1.049 |
1.008 |
5.43 |
18.7 |
3.68 °L
|
289 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2020 9:55 AM |
Notes: |
|
Vienne Lager
|
International Amber Lager
|
35 Litres |
1.051 |
1.01 |
5.34 |
33.14 |
15.15 °L
|
289 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2018 7:52 PM |
Notes: |
|
S&S - Int'l Pale Lager - Jan 2020
|
International Pale Lager
|
5.5 Gallons |
1.051 |
1.014 |
4.9 |
21.84 |
3.37 °L
|
289 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 20 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2020 12:10 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
2450 Litres |
1.033 |
1.007 |
3.5 |
0 |
3.25 °L
|
289 |
0 |
|
|
Boil
Size: 2600 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 90 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2019 1:00 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
1100 Litres |
1.046 |
1.012 |
4.54 |
17.31 |
4.92 °L
|
289 |
0 |
|
|
Boil
Size: 1200 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2019 1:05 AM |
Notes: |
|
SABL
|
American Light Lager
|
220 Litres |
1.047 |
1.012 |
4.67 |
24.82 |
7.09 °L
|
289 |
0 |
|
|
Boil
Size: 223.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 1:27 PM |
Notes: |
|
AG_60_R_AND_R
|
American Light Lager
|
21 Litres |
1.047 |
1.008 |
5.19 |
50.4 |
3.64 °L
|
289 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2019 12:29 PM |
Notes: Ground and then cooked Glutiuonius Black Rice - 400g |
|
Jomon Ale
|
American Light Lager
|
20 Litres |
1.058 |
1.012 |
6.08 |
0 |
9.6 °L
|
289 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 78 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/22/2019 9:40 PM |
Notes: スペルと小麦 |
|
Oberon Clone
|
American Wheat Beer
|
5.5 Gallons |
1.053 |
1.013 |
5.25 |
25.56 |
7.14 °L
|
289 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2019 8:58 PM |
Notes: |
|
MO AG Starter
|
American Light Lager
|
2 Litres |
1.052 |
1.012 |
5.23 |
0 |
6.12 °L
|
289 |
0 |
|
|
Boil
Size: 2 Litres |
Boil Time: 5 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2019 1:20 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
20 Litres |
1.048 |
1.012 |
4.68 |
0 |
4.6 °L
|
289 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2018 12:27 AM |
Notes: |
|
|
|