Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
First Wort
|
90 min |
33.38 |
28.6% |
1.50 oz |
Saaz1.5 oz Saaz Hops |
|
Pellet |
3.5 |
Whirlpool
|
10 min |
7.15 |
21.4% |
0.50 oz |
Belma0.5 oz Belma Hops |
|
Pellet |
9.4 |
Whirlpool
|
10 min |
6.4 |
7.1% |
3 oz |
Belma3 oz Belma Hops |
|
Pellet |
9.4 |
Dry Hop
|
7 days |
|
42.9% |
7 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.50 oz |
Saaz (Pellet) 3.499999991994 oz Saaz (Pellet) Hops |
|
40.53 |
50% |
3.50 oz |
Belma (Pellet) 3.499999991994 oz Belma (Pellet) Hops |
|
6.4 |
50% |
7 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.5 gal |
Protein Rest |
Temperature |
-- |
131 °F |
15 min |
1 gal |
Mash |
Infusion |
-- |
151 °F |
60 min |
Starting Mash Thickness:
1.11 qt/lb
|
Target Water Profile
userwaterprofile-2453
"Belma Pils" German Pils beer recipe by Lee Ritter. All Grain, ABV 5.03%, IBU 46.93, SRM 4.62, Fermentables: (Vienna, Munich Light, Bohemian Pilsner, Flaked Corn, CaraHell, Melanoidin) Hops: (Saaz, Belma)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-06 02:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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